Hands On

MOROCCAN FEAST

Hudson Table Hoboken
  • Date:Sunday, June 12, 2016 - 5:30 PM - 8:30 PM
  • Featured Chef: Breanne Butler

Overview:

Explore the Spice Markets as we create a meal fit for a Middle Eastern King and Queen!  Bright but Smokey Beet Salad with Mint and Cumin is a perfect start to any feast, while Lamb Tagine with Lentils and Cous Cous fill your stomachs and hearts.  Pistachio Baklava is a reason to celebrate any occasion.

Menu:

  • Beet Salad with Mint and Cumin
  • Lamb Tagine with Peas and Preserved Lemons
  • Spiced Lentils and Cous Cous
  • Pistachio Baklava

$ 90 PER PERSON


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