Hands On/Meals To Go

MEALS TO GO

• Date:Monday, January 9, 2017 - 6:30 pm - 9:30 pm
• Featured Chef: Sara Kartzmer Fry

Overview:

Want to prepare all your meals for the week, but find the task too daunting? Come to this class to prep all the food for the week and take home meals for the whole family (or for 2) that are easily reheated. You will walk away with meals for the week, cooking instructions, and the ease of knowing the hard part is over. One ticket for $220 gets you each meal made to serve 4. We welcome guests to find a friend who wants to split the $220 and then the two of you can split the meals up and each take home 2 servings of each of the menu items. ***Class price is per two people***

Menu:

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