Hands On

KOREAN FRIED CHICKEN JOINT

• Date:Thursday, November 9, 2017 - 6:30 pm - 9:30 pm
• Featured Chef: Eton Chan

Overview:

Without sending offense to our Southern friends, no one makes fried chicken better than Koreans.  With its super thin and crispy skin and extra juicy meat, there's a reason KFC has taken over Seamless accounts.  You'll learn the secrets to the perfect fry and the classic accompaniments, such as kimchi fried rice - as well as some of our own OG twists.

Menu: