Hands On

GREEK SEAFOOD

• Date:Thursday, January 19, 2017 - 6:30 PM - 9:30 PM
• Featured Chef: Nicolle Walker

Overview:

Escape to the Greek Coast and experience seafood at it's most simple perfection. Feta and Lemon Stuffed Calamari gives you a new option for an old classic. Learn the secrets behind moist and tender Whole Roasted Fish, and explore sweet endings.

Menu:

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