Hands On

FALL INTO VEGETARIAN

• Date:Tuesday, October 24, 2017 - 6:30 pm - 9:30 pm
• Featured Chef: Sara Kartzmer Fry

Overview:

With fall around the corner, it's a great time to learn how to make some new vegetarian dishes that will become staples in your kitchen. Start off with a delicious tomato soup topped off with cheesy croutons and finish off with a take on your classic peanut butter and jelly by turning it into a mousse parfait!

Menu:

only 4 tickets left, book now

$ 85 PER PERSON