Hands On

COOKING WITH BEER – HANDS ON

Hudson Table Hoboken
  • Date:Friday, May 5, 2023 - 7:00 PM - 10:00 PM
  • Featured Chef: Melissa Ghelani

Overview:

If you like beer and if you like to eat (don't we all?), then we're bringing it home for you with this one.   In this class, a selection of beers becomes an all-purpose cooking tool that provides depth and flavors to these hearty dishes.  You'll explore a variety of beers and learn how they can complement the flavors of your cooking.

Menu:

  • IPA Caramelized Onion Dip with Beer Boiled Pretzels
  • Tripel and Honey Roasted Chicken
  • Pale Ale Braised Sausage and Cabbage
  • Garlic and Beer Butter Roasted Potatoes
  • Salted Beer Butter Cake

Get notified if any tickets become available

$ 95 PER PERSON


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