Hands On
CLASSIC SURF AND TURF
Hudson Table Hoboken
- Date:Sunday, May 13, 2018 - 5:30 pm - 8:30 pm
- Featured Chef: Angie Marin
Overview:
Join us for a classic take on today's popular Surf and Turf. We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé! A little asparagus and some truffled mashed potatoes never hurt anyone either...
Menu:
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