Hands On

ALL ABOUT MEAT (MEAT COURTESY OF PAT LAFRIEDA)

Hudson Table Hoboken
  • Date:Wednesday, September 7, 2016 - 6:30 pm - 9:30 pm
  • Featured Chef: Eton Chan

Overview:

A lot of our customer's ask where we get our meat, and we are thrilled to be partnering with our meat distributor, Pat La Frieda, to answer all your questions! Learn about the different cuts of meats, how to prepare them, and the different cooking times/temperatures you need to know to ace your next steak dinner. You'll also learn how to make 4 different sauces that can be used for various different meat preparations.

Menu:

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$ 95 PER PERSON


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