Hands On

A TASTE OF SOUTHWEST INDIA

Hudson Table Hoboken
  • Date:Wednesday, March 14, 2018 - 6:30 pm - 9:30 pm
  • Featured Chef: Kelly Zavala

Overview:

India's Malabar coast is away from the city bustles, known for serene palm-tree lined beaches and tea-covered hills, and it's spices - which have dictated its vibrant and fragrant cuisine.  This tastebud tingling class gets you outside your culinary box with curries, chutneys, fritters, and aromatic rice.

Menu:

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$ 85 PER PERSON


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