KID'S CLASSES

KIDS CLASSES

Welcome to our kids’ cooking classes! Our programming is hands-on cooking classes for all ages. Kids will work in a professional kitchen with professional chefs to learn how to cook and bake. We strive to not only have children learn techniques but develop a passion for creating food with inspiring flavors. We also offer private kids’ parties and events!

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  • Kids Camp

    CULINARY TECHNIQUES CAMP SAMPLER (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Monday, March 30, 2026

    10:00 AM - 3:00 PM

    Ages 8-14drop offsingle classSummer Camp

    Overview :

    Step into the kitchen and cook like a pro! This culinary techniques sample day introduces young chefs to essential culinary techniques including sautéing, sauce-making, fresh pasta, and baking fundamentals. Designed like a mini culinary school, kids will work at their own chef station, learn proper kitchen flow, and gain real insight into how a professional kitchen operates.

    • Handmade pasta
    • Shrimp scampi (Veg Substitute: Tofu Scampi)
    • Garlicky green beans
    • Nonna’s meatballs
    • Dessert: Zeppoles
    • Snack: rosemary focaccia

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  • Kids Camp

    CULINARY COMPETITIONS CAMP SAMPLER (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, March 31, 2026

    10:00 AM - 3:00 PM

    Ages 8-14drop offsingle class

    Overview :

    During this culinary competitions camp sampler, kids will be able to flex their creative muscle in the kitchen by playing cooking games and challenges.  We'll do one smaller canape competition in the morning for their snack and a larger taco competition in the afternoon for lunch.  They will work in groups for all competitions.  Previous cooking experience is helpful but not needed. We'll discuss all the culinary basics and safety before each challenge. Kids will cook for the majority of the day with breaks outside for snack and lunch.

    • Canape challenge
    • Tacos challenge

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  • Kids Camp

    BAKING TECHNIQUES CAMP SAMPLER (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 1, 2026

    10:00 AM - 3:00 PM

    Ages 8-14drop offsingle class

    Overview :

    Calling all bakers!  In this immersive baking camp day, kids will build confidence in the kitchen as they learn new baking skills and techniques. Campers will incorporate their baked goods into their lunch daily or make a simple lunch to accompany their baked goods. The majority of the day is spent cooking and baking, balanced with outdoor breaks for snack and lunch.

    • Pink Lemonade Bars
    • Cherry cheesecake
    • Donuts and glazes
    • Lunch: Make your own Pizza! & Side salad with balsamic vinaigrette

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  • Kids Camp

    BAKING COMPETITIONS CAMP SAMPLER (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 2, 2026

    10:00 AM - 3:00 PM

    Ages 8-14drop offsingle class

    Overview :

    Cupcake Wars. Nailed It!. Top Pastry Chef. Is it Cake?. Has your mini pastry chef always wanted to compete on these shows? During this baking competitions sampler, we will have 2 friendly baking competitions along with making lunch.  Kids will cook and bake for the majority of the day with breaks outside for snack and lunch. Previous experience baking is helpful but not a requirement.  We'll be going over all baking basics before the competitions start.  Kids will work in groups.

    • Best cookie challenge
    • Cupcake Wars
    • Lunch: Grilled cheese & steak frites

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  • Kids Class

    FAMILY CLASS: SPRING BAKING (AGES 5-12 + ADULTS)

    Hudson Table Hoboken

    Thursday, April 2, 2026

    3:00 PM - 4:30 AM

    ages 5-12family classsingle class

    Overview :

    Join us for a fun, hands-on spring baking class for kids ages 5–12 and their grown-ups! Kids will learn basic knife skills and simple baking techniques while creating seasonal treats. Together, you’ll make a vegetable herb garden on focaccia, edible flower cookies, and fruit kabobs with yogurt dip. Come cook, create, and celebrate spring with us!

    • Focaccia Gardens
    • Edible flower cookies
    • Fruit kabobs with yogurt dip

    Hudson Table Staff
    The Details
  • Kids Camp

    AROUND THE WORLD (JAPAN) CAMP SAMPLER (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 3, 2026

    10:00 AM - 3:00 PM

    Ages 8-14drop offsingle class

    Overview :

    Pack your bags and grab an apron! In this hands-on culinary camp, young chefs will travel to Japan through food. Campers will explore the flavors, ingredients, and cooking techniques of Japanese food while cooking snacks, a full lunch, and dessert from scratch in a professional kitchen.

    • Yakisoba
    • Sushi (California & vegetarian rolls)
    • Chicken teriyaki (vegetarian sub: broccoli)
    • Snack: Gyoza (vegetarian sub: vegetable dumplings)
    • Dessert: Matcha mochi donuts

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  • Kids Class

    APRIL SERIES: COOKING AROUND NORTH AMERICA AFTER SCHOOL – (ages 8 – 14): 4 Classes (DROP OFF)

    Hudson Table Hoboken

    Monday, April 6, 2026

    3:45 PM - 5:15 PM

    after schoolAges 8-14drop offmonthly series

    Overview :

    Join us for this series where we'll be making food from around North America!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and get a taste of their food and take most of it home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice.

    • Class 1: Montreal
    • Feves au lard (Montreal style shepherd’s pie) (vegetarian sub: lentils)
    • Poutine
    • Strawberry crepes
    • Class 2: New England
    • New England clam chowder
    • Apple cheddar galette
    • Maple donut holes
    • Class 3: New Orleans
    • Jambalaya
    • Hush puppies
    • Banana bread pudding
    • Class 4: New York
    • Bagels
    • Waldorf salad
    • Mini cheesecakes

    Hudson Table Staff
    The Details
  • Kids Class

    APRIL SERIES: COOKING FROM BOOKS: YOUNG KIDS AFTER SCHOOL (Tuesdays- 4 classes) – (ages 4 – 7) (DROP OFF)

    Hudson Table Hoboken

    Tuesday, April 7, 2026

    3:45 PM - 5:00 PM

    after schoolages 4-7drop offmonthly series

    Overview :

    Join us for this April series where we'll be making some food based on kids' books.  We'll also read the books after we cook!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Class 1: Harry Potter
    • Rock cakes
    • Pumpkin pasties
    • Class 2: Very Hungry Caterpillar
    • Creamy sausage pasta
    • Baked stuffed apples
    • Class 3: Pete the Cat series
    • Stuffed button mushrooms
    • Blueberry cupcakes
    • Class 4: Where the Wild Things Are
    • Zucchini pizza boats
    • Wild thing cupcakes

    Hudson Table staff
    The Details
  • Kids Class

    MOMMY & ME: SPRINGTIME (ages 2-4)

    Hudson Table Hoboken

    Wednesday, April 15, 2026

    10:00 AM - 11:30 AM

    ages 2-4family classmommy & mesingle class

    Overview :

    Calling all moms (dads & caretakers)!  Come join us with your 2-4 year olds to make a vegetable herb garden on focaccia, edible flower cookies, and fruit kabobs with yogurt dip!

    • Focaccia gardens
    • Edible flower cookies
    • Fruit kabobs with yogurt dip

    Hudson Table Staff
    The Details
  • Kids Class

    BRUNCH FAMILY COOKING CLASS (AGES 4-7 + ADULTS)

    Hudson Table Hoboken

    Sunday, April 19, 2026

    10:00 AM - 12:00 PM

    ages 4-7family classsingle class

    Overview :

    Join us for this fun brunch class!  Everyone will get a knife skills lesson, and learn cooking techniques along the way while having fun. They'll make French toast rollups filled with cream cheese and strawberries, mini quiches, and fruit kabobs with a yogurt dip.

    • Mini quiches
    • French toast rollups
    • Fruit kabobs with yogurt dip

    Hudson Table Staff
    The Details
  • Kids Class

    TEXMEX FAMILY COOKING CLASS (AGES 8 AND UP + ADULTS)

    Hudson Table Hoboken

    Sunday, May 3, 2026

    3:00 PM - 5:00 PM

    ages 8 and upfamily classsingle class

    Overview :

    Come down south with us with this family cooking class.  Everyone will work in groups of 4 to make Chicken fajitas, cilantro lime cabbage and pineapple slaw, avocado crema, and chocolate chili brownies.  Everyone will get a knife skills lesson, and learn cooking techniques along the way while having fun.

    • Chicken Fajitas
    • Cilantro lime cabbage pineapple slaw
    • Avocado crema
    • Chocolate chili brownies

    Hudson Table Staff
    The Details
  • Kids Class

    MAY & JUNE SERIES: COOKING AROUND NORTH AMERICA AFTER SCHOOL – (ages 8 – 14): 5 Classes (DROP OFF)

    Hudson Table Hoboken

    Monday, May 4, 2026

    3:45 PM - 5:15 PM

    after schoolAges 8-14drop offmonthly series

    Overview :

    Join us for this series where we'll be making food from around North America!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and get a taste of their food and take most of it home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice.

    • Class 1: Oaxaca
    • Cilantro avocado risotto
    • Steak Tajado (vegetarian sub: cauliflower)
    • Oaxacan chocolate chip cookies
    • Class 2: Philadelphia
    • Cheese steaks (vegetarian sub: seitan)
    • Soft pretzels
    • Whoopie pies
    • Class 3: Maryland
    • Crabcakes (vegetarian sub: jackfruit)
    • Old Bay lemon roasted potatoes
    • Berger Cookies
    • Class 4: California
    • Sushi
    • Avocado & Citrus Salad with Honey Lime Vinaigrette
    • Meyer Lemon Cake
    • Class 5: Class Choice!

    Hudson Table Staff
    The Details
  • Kids Class

    MAY/JUNE SERIES: COOKING FROM BOOKS: YOUNG KIDS AFTER SCHOOL (Tuesdays- 6 classes) – (ages 4 – 7) (DROP OFF)

    Hudson Table Hoboken

    Tuesday, May 5, 2026

    3:45 PM - 5:00 PM

    after schoolages 4-7drop offmonthly series

    Overview :

    Join us for this series where we'll be making some food based on kids' books.  We'll also read the books after we cook!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

    • Class 1: Super Narwal & Jelly Jolt
    • Sunflower seed butter noodles with veggies
    • Jam dot cookies
    • Class 2: Charlotte’s Web
    • Wilbur’s pig slop pasta
    • Spider cookies
    • Class 3: If You Give a Mouse a Cookie
    • Mouse shaped pretzels with cheese dip
    • Chocolate chip cookies
    • Class 4: Frog & Toad series
    • Vegetable garden cups
    • Oatmeal chocolate chip cookies
    • Class 5: How to Feed Your Parents
    • Veggie and bacon mini quiches
    • Sugar Cookie Fruit Pizzas
    • Class 6: Class Choice

    Hudson Table Staff
    The Details
  • Kids Class

    MOMMY & ME: TEA PARTY (ages 2-4)

    Hudson Table Hoboken

    Wednesday, May 20, 2026

    10:00 AM - 11:30 AM

    ages 2-4family classmommy & mesingle class

    Overview :

    Calling all moms (dads & caretakers)!  Come join us with your 2-4 year olds for an old fashioned tea party!  We'll make 2 types of tea sandwiches, chocolate chip scones, and a vegetable and fruit art print and enjoy some hibiscus iced tea with lunch.

    • Strawberry cream cheese circles
    • Veggie confetti tea sandwiches
    • Mini chocolate chip scones
    • Vegetable & fruit print card

    Hudson Table Staff
    The Details
  • Kids Class

    PRINCESS TEA PARTY WITH SLEEPING BEAUTY (AGES 3-8 PLUS ADULTS)

    Hudson Table Hoboken

    Sunday, May 31, 2026

    10:00 AM - 12:00 PM

    ages 3-8family classsingle class

    Overview :

    Join us for this tea party with Princess Aurora on our beautiful enclosed rooftop! We'll make some princess themed food, enjoy a tea party fit for a princess, and get to sing and dance with Sleeping Beauty from Bella Princesses. Dress up in your finest wares and join us! Recommended ages 3-8.

    • Vegetable garden dip cups with ranch dressing
    • Cheesy pizza pinwheels
    • Princess fruit kabob wands
    • Berries and cream crostinis
    • Butterfly cupcakes
    • Hibiscus iced tea & assortment of hot teas

    Sara Fry
    The Details

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