• Kids Class

    AROUND NORTH AMERICA AFTER SCHOOL SERIES: BRITISH COLUMBIA – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, February 2, 2026

    3:45 PM - 5:15 PM

    Join us for this series where we'll be exploring food from British Columbia.   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and take their food home to share with their family. Class is drop off. DATES: Monday February 2nd 3:45-5:15pm
    • Lemon herb butter salmon (vegetarian sub: beets)
    • Green onion cakes
    • Naniamo bars
    Shantena Fleming
    The details
  • Kids Class

    AROUND NORTH AMERICA AFTER SCHOOL SERIES: CHICAGO – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, February 9, 2026

    3:45 PM - 5:15 PM

    Join us for this series where we'll be exploring food from Chicago.   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and take their food home to share with their family. Class is drop off. DATES: Monday February 9th 3:45-5:15pm
    • Deep Dish Pizza
    • Perogies
    • Warm butter cake
    Shantena Fleming
    The details
  • Kids Class

    CHOCOLATE LOVERS BAKING CLASS – AGES 7-12 (DROP OFF)

    Hudson Table Hoboken

    Thursday, February 12, 2026

    1:30 PM - 3:30 PM

    Come bake with us to make delicious chocolate treats!  We'll make some delicious baked goods (all nut-free) to eat, and they'll get some treats to take home.
    • S'mores cookies
    • Black and white brownies
    • Chocolate lava cakes
    Sara Fry
    The details
  • Kids Class

    DUMPLINGS INTENSIVE – AGES 8-14 (PRESIDENT’S DAY WEEKEND) (DROP OFF)

    Hudson Table Hoboken

    Friday, February 13, 2026

    10:00 AM - 1:00 PM

    Join us for this fun dumplings class!  Kids will make 3 different savory dumplings and a dessert dumpling.  They'll learn different dumpling styles, and how to both steam and fry dumplings.  We'll make 2 types of dipping sauces to go along with them!
    • Crispy crab wontons with sweet chili sauce
    • Pork and chive dumplings with hoisin dipping sauce
    • Shrimp shumai
    • Apple pie dumplings
    Hudson Table Staff
    The details
  • Kids Class

    BRUNCH KIDS CLASS: PRESIDENT’S DAY WEEKEND – AGES 4-7 (DROP OFF)

    Hudson Table Hoboken

    Monday, February 16, 2026

    10:00 AM - 12:00 PM

    It's a brunch party!  We'll be making a delicious brunch with both savory and sweet items.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills (with kid friendly knives), culinary knowledge, and some baking basics along with expanding their food knowledge.
    • Blueberry french toast muffins
    • Breakfast pizzas
    • Winter fruit salad
    • Muffin liner flowers
    Hudson Table Staff
    The details
  • Kids Class

    BRUNCH CLASS: PRESIDENT’S DAY WEEKEND – AGES 8-14 (DROP OFF)

    Hudson Table Hoboken

    Monday, February 16, 2026

    1:00 PM - 3:00 PM

    It's a brunch party!  We'll be making a breakfast skillet that includes potatoes, eggs, and bacon and the kids will get to try their hand at making crepes!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills by making a winter fruit salad, culinary knowledge, and some baking basics along with expanding their food knowledge.
    • Breakfast skillet with potatoes, eggs, and bacon
    • Crepes with a variety of fillings
    • Winter fruit salad
    Hudson Table Staff
    The details
  • Kids Class

    MOMMY AND ME: COZY WINTER COOKING CLASS (AGES 2-4)

    Hudson Table Hoboken

    Wednesday, February 18, 2026

    10:00 AM - 11:30 AM

    Calling all moms (and caretakers)! Come join us with your 2-4 year olds to make 2 dishes together! We'll be making cheddar biscuit chicken pot pie, homemade ranch dressing with veggies to dip, and brownie heart sandwich cookies in honor of Valentine's Day.   Your little ones will practice their knife skills (with child friendly knives) and do a lot of mixing and assembly.  We'll all eat our delicious meal together at the end of the class.
    • Cheddar biscuit chicken pot pie
    • Veggies with homemade ranch dressing
    • Brownie sandwich cookies
    Hudson Table Staff
    The details
  • Kids Class

    AROUND NORTH AMERICA AFTER SCHOOL SERIES: YUCATAN PENINSULA – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, February 23, 2026

    3:45 PM - 5:15 PM

    Join us for this series where we'll be exploring food from Yucatan Peninsula.   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and take their food home to share with their family. Class is drop off. DATES: Monday February 23rd 3:45-5:15pm
    • Stewed black beans
    • Arroz Rojo
    • Chipotle seared shrimp (vegetarian sub: tempeh)
    • Crema de coco
    Shantena Fleming
    The details