• Hands On

    CRUISING THE MEDITERRANEAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 1, 2021

    12:00 pm - 3:00 pm

    Overview :

    This coastal region has been described as one of the most appetizing cuisines in the world. In this class, we will explore dishes from kabobs and hummus to Spanakopita. Join us for a delicious evening around the Mediterranean.

    • Tabbouleh and Tzatziki (Middle Eastern)
    • Pita Bread
    • Grilled Shrimp with Chermoula (Coast of Southern Spain/Italian Coast)
    • Adana Kebab (ground lamb) (Turkish)
    • Spanakopita (Greek)

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MICHAEL MURPHY – 5/1

    Hudson Table Hoboken

    Saturday, May 1, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm (our brunch events have a hard stop of 3 pm). Table selection will be first-come, first-served, and don't forget...BYO!

    • Salmon Gravlax Tostada: Feta Crumble, Pickled Red Onion, Breakfast Radish, Tomatillo Salsa
    • Buratta and Spring Pea Toast: Marinated Mashed Spring Peas, Poached Egg, Bacon Crumble, Spring Herbs on a Toasted Sourdough Bread
    • Arugula and Spinach Salad: Toasted Hazelnut, Fried Goat Cheese Balls with Truffle Honey, Poppy Seed Champagne Vinaigrette
    • Spring Cacio e Pepe: Ramp, Asparagus, Mushroom, and Pancetta
    • Raspberry Almond Ricotta Cake: Mango Coulis, Vanilla Creme Chantilly

    Koray Karakilic
    The details
  • Movie Night

    ROOFTOP SNACKS & A MOVIE – GUARDIANS OF THE GALAXY

    Hudson Table Hoboken

    Sunday, May 2, 2021

    7:30 PM - 10:00 PM

    Overview :

    Join us for snacks and a movie on our beautiful rooftop! Doors will open at 7:30pm and all guests will be served light snacks at the beginning of the event. The movie will begin around 8:00 pm (pending sunset). We have turf seating that is socially distant with camping chairs provided as well as table seating for guests who prefer to sit/dine at a table (reduced pricing). Please choose your preferred option from the dropdown.

    • Charcuterie, mixed fruit, cheese, white bean dip and crostini
    • "Everything snack mix"
    • Fudge brownie

    Kelly Zavala
    The details
  • Hands On

    PAELLA VALENCIANA AND CHURROS – HANDS ON

    Hudson Table Hoboken

    Tuesday, May 4, 2021

    6:30 PM - 9:30 PM

    Overview :

    Enjoy a night of learning the ins and outs of creating Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth.  End the night by enjoying some freshly made churros finished off with a chocolate sauce that will melt your heart.

    • Paella Valenciana
    • Churros con Chocolate

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP TACO TUESDAY FEATURING LIVE MUSIC BY MIKE BUSCIO – 5/4

    Hudson Table Hoboken

    Tuesday, May 4, 2021

    6:30 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Mike Buscio. Don't forget to BYOB!

    • Ceviche De Pescado- Market Fish,Lime Juice, Charred Corn, Cilantro
    • Chile Relleno - Beans, Rice and Green Chilli
    • Braised Beef Tacos- Fresh Tortilla, Guacamole,Tomatillo Salsa
    • Chicken Mole Enchiladas- Chicken Breast Rolled in Tortilla with Mole Sauce, and Queso Fresco
    • Horchata Cake- Sweet and Spicy Chocolate Ice Cream, Berries

    Koray Karakilic
    The details
  • Kids

    SPRING SERIES: FOOD FROM MOVIES & TV – (ages 4-7) (MAY 4, 11, 18, 25)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 4, 2021

    3:45 pm - 5:00 pm

    Overview :

    Join us as each week we make food inspired by our favorite TV shows and movies. We'll make paw print confetti sandwiches inspired by Lion King, enjoy some Mr. Potato head cookies from Toy Story, and bake some salted chocolate chunk shortbread from Waffles & Mochi.  Kids will learn how to work in the kitchen and come out of these weeks with knife skills (with child friendly knives) and baking basics. Kids will prepare a main dish and side dish/dessert each class and take the food home. Class is drop off.

    • Menus to vary each week

    Sara Kartzmer Fry
    The details
  • Dining Event

    ROOFTOP CINCO DE MAYO WITH LIVE MUSIC BY JEIRIS COOK – 5/5

    Hudson Table Hoboken

    Wednesday, May 5, 2021

    6:30 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes. Don't forget to BYOB!

    • Ceviche De Pescado- Market Fish, Lime Juice, Charred Corn, Cilantro
    • Chile Relleno - Beans, Rice and Green Chilli
    • Braised Beef Tacos- Fresh Tortilla, Guacamole,Tomatillo Salsa
    • Chicken Mole Enchiladas- Chicken Breast Rolled in Tortilla with Mole Sauce, and Queso Fresco
    • Horchata Cake- Sweet and Spicy Chocolate Ice Cream, Berries

    Koray Karakilic and Kelly Zavala
    The details
  • Hands On

    TACOS, BURRITOS AND THE WHOLE ENCHILADA – HANDS ON

    Hudson Table Hoboken

    Wednesday, May 5, 2021

    7:00 PM - 10:00 PM

    Overview :

    The hardest part about going out for Mexican is choosing what to order, so we’ve got your back. Cover all your bases with these authentic Mexican classics - guacamole included.

    • Guacamole and Tortilla Chips
    • Chicken Enchiladas
    • Chorizo Burrito
    • Fish Taco with Chipotle Mayo
    • Churros with Chocolate Dipping Sauce (partially demoed)

    Sara Kartzmer Fry
    The details
  • Kids

    SPRING SERIES (WEDNESDAYS): FOOD FROM TV & MOVIES – (ages 8 – 14) (MAY 5, 12, 19, 26)

    Hudson Table Hoboken

    Wednesday, May 5, 2021

    3:45 pm - 5:30 pm

    Overview :

    Join us as each week we make food each week inspired by different TV shows and movies. We'll make some millionaire's bars from Home Alone, enjoy some alien donuts from Toy Story, and learn how to make magic pickles from Waffles & Mochi. Kids will learn how to work in the kitchen and come out of these weeks with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal each class and take their dinner home with them. Class is drop off.

    • Menus to vary each week

    Natalie Delgado
    The details
  • Dining Event

    7 COURSE PASTA CHEF’S TABLE WITH KORAY KARAKILIC 5/6

    Hudson Table Hoboken

    Thursday, May 6, 2021

    7:00 PM - 10:00 PM

    Overview :

    Sit back and enjoy as Chef Gene finishes off 6 delicious seasonal pasta dishes around our open kitchen counter finishing off with a 7th sweet course. This intimate experience is unforgettable - watch as chef Gene walks you through each hand rolled pasta dish. There will be limited counter side seating (sold out) as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Gnocchi Parisienne- Wild Mushroom Cream, Crispy Mushrooms,Truffles, Parmigiano
    • Cavatelli- Sweet Sausage, Broccoli Rabe, Pecorino
    • Paccheri- Roasted Carrots, Spring Onions & Ramps, Cool Greek Yogurt, Hot Chiles
    • Fettuccine- Braised Lamb Ragu
    • Bucatini Al Amatriciana- Sweet Onion, Pancetta, Basil, San Marzano Tomato
    • Linguine- Local Clams, Tuscan Kale, Jalapeno, Toasted Crumbs
    • Chocolate Nutella Cheesecake Mousse- Oreo Crust, Chantilly Cream

    Koray Karakilic
    The details
  • Hands On

    COOKBOOK SERIES: MATTY MATHESON – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 6, 2021

    6:30 PM - 9:30 PM

    Overview :

    Join us as we dive into our 4-month cookbook series. First up, Matty Matheson, A Cookbook. We will recreate recipes from Matheson’s culinary journey starting with childhood favorites to restaurant classics. 2 words…LOBSTER PIE!

    • Lobster pie
    • Cheesy things—homemade bread topped with cheese - partial demo
    • Double bone pork chop with maple bourbon bacon sauce
    • Brined and fried cauliflower
    • Blackberry coffee cake

    Kelly Zavala
    The details
  • Dining Event

    7 COURSE PASTA CHEF’S TABLE WITH CHEF ERIC OF FORK HILL KITCHEN – 5/7

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 7, 2021

    7:00 PM - 10:00 PM

    Overview :

    Sit back and enjoy as Chef Eric finishes off 6 delicious seasonal pasta dishes around our open kitchen counter finishing off with a 7th sweet course. This intimate experience is unforgettable - watch as chef Ericwalks you through each hand rolled pasta dish. There will be limited counter side seating as well as regular seating within a few feet of the kitchen. All tables will be socially distant.

    • Gnocchi Parisienne- Wild Mushroom Cream, Crispy Mushrooms,Truffles, Parmigiano
    • Cavatelli- Sweet Sausage, Broccoli Rabe, Pecorino
    • Paccheri- Roasted Carrots, Spring Onions & Ramps, Cool Greek Yogurt, Hot Chiles
    • Fettuccine- Braised Lamb Ragu
    • Bucatini Al Amatriciana- Sweet Onion, Pancetta, Basil, San Marzano Tomato
    • Linguine- Local Clams, Tuscan Kale, Jalapeno, Toasted Crumbs
    • Chocolate Nutella Cheesecake Mousse- Oreo Crust, Chantilly Cream

    Gene Monaco
    The details
  • Dining Event

    ROOFTOP DINNER FEATURING LIVE MUSIC BY JAMES CALLEO – 5/7

    Hudson Table Hoboken

    Friday, May 7, 2021

    6:00 PM - 10:30 PM

    Overview :

    Join us on the roof with city views as you listen to some live music and get a direct sight line at our chefs finishing and plating each dish on our beautiful rooftop! There will be 2 seatings. The 6:00 pm seating will be 3 courses, and have a 100 minute time limit to allow for proper disinfecting and cleaning for the 2nd seating. The 8 pm seating will be 4 courses and have no time limit but music will be played from 6-10 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Crunchy Onion Aioli, Ponzu, and Persian Cucumber
    • (Added Course for the 8 pm seating): Burrata: Truffle Cream, Spring Peas, and Tendrils, Roasted Mushrooms, Toasted Sour Dough Bread
    • Red Wine Braised Beef, Early Sweet Corn Polenta, Asparagus
    • Rhubarb Strawberry Frangipane Cake: Lemon Grass Ice Cream, Vanilla Caramel

    Koray Karakilic
    The details
  • Hands On

    LUNCH IN ITALY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 8, 2021

    10:30 AM - 1:30 PM

    Overview :

    Lunch is regarded as the most important meal in Italy. We will earn our Italian siesta by working through recipes for classic dishes like Handmade Pasta and Bolognese. Mangia!

    • Rosemary and Lemon Tuscan Bean Dip
    • Handmade Pappardelle
    • Pasta Bolognese
    • Garlicky Broccolini

    Sam Landwehr
    The details
  • Hands On

    COUPLES NIGHT OUT: MEXICAN DATE NIGHT – HANDS ON

    Hudson Table Hoboken

    Saturday, May 8, 2021

    7:00 PM - 10:00 PM

    Overview :

    Spice up date night with these authentic recipes from Mexico.  Forget antipasto, this antojito platter will have you rethinking your snack plates. You'll explore chiles, tortillas, queso, and Mexican chocolate, practice the perfect sear, and find out just how easy it is to make churros at home.

    • Antojito Platter - Homemade Chorizo, Queso Fresco, Pico de Gallo, Guajillo Black Beans, Charred Corn Tortillas
    • Charred Tomato and Ancho Chile Salsa
    • Skirt Steak Carne Asada
    • Churros with Mexican Chocolate Sauce (partial demo)

    Sam Landwehr
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY JAMES CALLEO – 5/8

    Hudson Table Hoboken

    Saturday, May 8, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Heirloom Carrot Salad - vadouvan roasted carrots, shaved carrot ribbons, labneh
    • Asparagus Tartine - herb walnut vinaigrette, ricotta
    • French Soft Scrambled Eggs - toast points, fresh chives
    • Beef Roulade - walnut pesto, roasted tomatoes
    • Rhubarb & Strawberry Crumble

    Erin Mallare
    The details
  • Hands On

    HANDMADE PASTA I – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 9, 2021

    11:00 AM - 2:00 PM

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and fettuccine) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way - by hand.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Fettuccine
    • Spinach Ricotta Ravioli with Pesto Genovese

    Luis Crousillat
    The details
  • Dining Event

    ROOFTOP MOTHER’S DAY BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MICHAEL MURPHY – 5/9

    Hudson Table Hoboken

    Sunday, May 9, 2021

    12:00 PM - 4:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Heirloom Carrot Salad - vadouvan roasted carrots, shaved carrot ribbons, labneh
    • Asparagus Tartine - herb walnut vinaigrette, ricotta
    • French Soft Scrambled Eggs - toast points, fresh chives
    • Beef Roulade - walnut pesto, roasted tomatoes
    • Rhubarb & Strawberry Crumble

    Erin Mallare
    The details
  • Kids

    MAY 10TH: MOMMY & ME: OUTDOOR MOTHER’S DAY TEA PARTY

    SOLD OUT

    Hudson Table Hoboken

    Monday, May 10, 2021

    10:00AM - 11:30AM

    Overview :

    Calling all moms (dads & caretakers)!   Come join us with your 2-4 year olds to make 2 types of tea sandwiches, mini chocolate chip scones, and hibiscus iced tea.  We'll also make a vegetable and fruit print card.  Price is for one adult and up to 2 children between 2-4 years old.  Class is outdoors. **In case of inclement weather, class will be postponed or cancelled**

    • Veggie confetti tea sandwiches
    • Strawberry cream cheese hearts
    • Mini chocolate chip scones
    • Vegetable & Fruit print card

    Sara Kartzmer Fry
    The details
  • Movie Night

    ROOFTOP DINNER & A MOVIE – MEAN GIRLS

    Hudson Table Hoboken

    Tuesday, May 11, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:00pm and all guests will be served dinner at the beginning of the event. The movie will begin around 8:00 pm (pending sunset). We have turf seating that is socially distant with camping chairs provided as well as table seating for guests who prefer to sit/dine at a table (reduced pricing). Please choose your preferred option from the dropdown.

    • Creamy Leek and Asparagus Soup with Garlic Creme Fraiche
    • Sun-Dried Tomato Arancini with Basil Pesto
    • Chicken Florentine Baked Ziti with Spinach, Béchamel, Mushroom, and Parmesan
    • Tiramisu Trifle
    • Bag of freshly popped popcorn per table

    Kelly Zavala
    The details
  • Hands On

    DINNER PARTY CLASSICS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 11, 2021

    6:30 PM - 9:30 PM

    Overview :

    Join us for a night of new twists as we recreate beautiful, approachable, and delicious recipes that will feed a crowd with ease!

    • Spiced Chickpea Stew with Coconut and Tumeric
    • Caramelized Squash with Gremolata
    • Vinegar Romaine with Sour Cream, Bacon, and Herbs
    • Anchovy-Butter Chicken with Chicken Fat Croutons
    • Salted Butter and Chocolate Chunk Shortbread Cookies

    Erin Mallare
    The details
  • Meal Kit

    MEAL KIT – CLASSIC NOLA (4 SERVINGS) 5/11

    Hudson Table Hoboken

    Tuesday, May 11, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Spicy Cajun Jambalaya - Chicken, Andouille Sausage, Rice, Veggies
    • Shrimp and Cheesy Grits
    • Boudin Balls with Shallot Gravy
    • Café du Monde-inspired Beignets

    The details
  • Hands On

    A TASTE OF SOUTHWEST INDIA

    Hudson Table Hoboken

    Wednesday, May 12, 2021

    7:00 PM - 10:00 PM

    Overview :

    India's Malabar coast is away from the city bustles, known for serene palm-tree lined beaches and tea-covered hills, and it's spices - which have dictated its vibrant and fragrant cuisine.  This tastebud tingling class gets you outside your culinary box with curries, chutneys, fritters, and aromatic rice.

    • Cauliflower Bhaji
    • Mango Chutney
    • Keralan Seafood Curry
    • Lemon Rice
    • Cabbage Thoran
    • Palada Payasam

    Sara Kartzmer Fry
    The details
  • Outdoor Dining Event

    SEAFOOD DINNER (INDOOR AND OUTDOOR SEATING) – 5/13

    Hudson Table Hoboken

    Thursday, May 13, 2021

    6:00 PM - 10:00 PM

    Overview :

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio. Table selection will be first-come, first-served, and don't forget...BYO!

    • Iced Cocktail- Local Oysters & Clams - hT Sauces
    • Barnegat Light Scallop Crudo
    • Grilled Bread w/ Nori Butter
    • Fritto Misto- Calamari, Summer Beans, Cherry Peppers, Anchovy Aioli
    • Linguine w/ Blue Crab, Basil, Lemon, Hot Chiles
    • Optional Add On Share Plate: 1.5 lb Whole Steamed Lobster - Parsley-Butter Potatoes, Jersey Corn, Garlic Butter
    • Orange-Olive Oil Cake- Summer Berries, Whipped Mascarpone

    Gene Monaco
    The details
  • Hands On

    HAVANA NIGHTS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 13, 2021

    6:30 PM - 9:30 PM

    Overview :

    Timewarp to classic Havana, where the music is lively and the food even livelier.  In this class you explore the ingredients and techniques of classic Cuban dishes that will have you clapping your hands from the kitchen to the table.

    • Ropa Vieja
    • Fish Escabeche
    • Tostones with Mojo and Avocado
    • Rice and Beans
    • Pastelitos de Guayaba (Flaky Guava-Filled Pastry)

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP DINING – FORK HILL KITCHEN AND MELVILLE WINERY (WINE PAIRING) WITH LIVE MUSIC BY MURPH – 5/13

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 13, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as Chef Eric of Fork Hill and Chef Koray join forces to prepare 5 courses for your table. This is an extra special night with Chad Melville of Melville Winery, his family estate in Santa Barbara, California coming to pair each dish with a perfectly paired wine for everyone to enjoy. The price includes wine for the evening. Michael Murphy will be playing guitar from 7 to 10 pm as well. ***Please select your main one at a time and add to cart if you'd like different main options***

    • Yellowfin Tuna Crudo - Spring Onion, Korean Chili, Green Apples
    • Burrata- Spring Peas, Asparagus, Roasted Tomatoes and Leeks
    • Spring Ramp Risotto- Poached Egg, Goat Cheese, Garlic Crumbs
    • Butter Poached Petite Filet- Cannelini Beans, Red Peppers, and Salsa Verde (or Sea Bass)
    • Ricotta Frangipane Cake- Rhubarb Yuzu Gelato and Caramel

    Eric Clemente and Koray Karakilic
    The details
  • Hands On

    SPANISH SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 14, 2021

    6:30 PM - 9:30 PM

    Overview :

    Enjoy being transported to Spain for the night! Learn how to cook a classic "surf and turf" menu with a Spanish twist that will impress on all levels. This is the perfect time to learn these classic techniques you will be able to enjoy all year long!

    • Black Bean and Mango Salsa Salad
    • Chimichurri Steak
    • Haricort Vert
    • Sofrito Shrimp
    • Spanish Rice
    • Classic Flan

    Sam Landwehr
    The details
  • Outdoor Dining Event

    SEAFOOD DINNER (INDOOR AND OUTDOOR SEATING) – 5/14

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 14, 2021

    6:00 PM - 10:00 PM

    Overview :

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio. Table selection will be first-come, first-served, and don't forget...BYO!

    • Iced Cocktail- Local Oysters & Clams - hT Sauces
    • Barnegat Light Scallop Crudo
    • Grilled Bread w/ Nori Butter
    • Fritto Misto- Calamari, Summer Beans, Cherry Peppers, Anchovy Aioli
    • Linguine w/ Blue Crab, Basil, Lemon, Hot Chiles
    • Optional Add On Share Plate: 1.5 lb Whole Steamed Lobster - Parsley-Butter Potatoes, Jersey Corn, Garlic Butter
    • Orange-Olive Oil Cake- Summer Berries, Whipped Mascarpone

    Gene Monaco
    The details
  • Dining Event

    ROOFTOP DINING – FORK HILL KITCHEN WITH LIVE MUSIC BY THE ANTHONY TAMBURRO BAND – 5/14

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 14, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as Chef Eric of Fork Hill and Chef Koray join forces to prepare 5 courses for your table. The Anthony Tamburro band will be playing from 7 to 10 pm as well. Don't forget to BYOB! ***Please select your main one at a time and add to cart if you'd like different main options***

    • Yellowfin Tuna Crudo - Spring Onion, Korean Chili, Green Apples
    • Burrata- Spring Peas, Asparagus, Roasted Tomatoes and Leeks
    • Spring Ramp Risotto- Poached Egg, Goat Cheese, Garlic Crumbs
    • Butter Poached Petite Filet- Cannelini Beans, Red Peppers, and Salsa Verde (or Sea Bass)
    • Ricotta Frangipane Cake- Rhubarb Yuzu Gelato and Caramel

    Eric Clemente and Koray Karakilic
    The details
  • Dining Event

    ROOFTOP DINING – FORK HILL KITCHEN WITH LIVE MUSIC BY JAMES CALLEO – 5/15

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 15, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as Chef Eric of Fork Hill and Chef Koray join forces to prepare 5 courses for your table. James Calleo will be playing guitar from 7 to 10 pm as well. Don't forget to BYOB! ***Please select your main one at a time and add to cart if you'd like different main options***

    • Yellowfin Tuna Crudo - Spring Onion, Korean Chili, Green Apples
    • Burrata- Spring Peas, Asparagus, Roasted Tomatoes and Leeks
    • Spring Ramp Risotto- Poached Egg, Goat Cheese, Garlic Crumbs
    • Butter Poached Petite Filet- Cannelini Beans, Red Peppers, and Salsa Verde (or Sea Bass)
    • Ricotta Frangipane Cake- Rhubarb Yuzu Gelato and Caramel

    Eric Clemente and Koray Karakilic
    The details
  • Hands On

    SOUTHWESTERN VEGETARIAN – HANDS ON

    Hudson Table Hoboken

    Sunday, May 16, 2021

    11:00 AM - 2:00 PM

    Overview :

    Take a trip to the Southwest where bold flavors make these vegan and vegetarian dishes pop.  Bright flavors and spices make for a fresh and comforting meal where you’ll learn the tricks for a creamy cheese-less dip and veggie-filled enchiladas.  We’ll teach you the tricks for crispy and flavorful tofu before rounding it out with a creamy, decadent tart.

    • Vegan Nacho Cheese Dip with Tortillas
    • Sweet Potato Black Bean Enchiladas
    • Rice and Vegetable Stuffed Poblano Peppers
    • Cilantro Lime Crispy Tofu
    • Coconut Lime Tartlets

    Sara Kartzmer Fry
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY JAMES CALLEO – 5/16

    Hudson Table Hoboken

    Sunday, May 16, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Potato & Watercress Soup- Crab Toast, Coriander/Creme Fraiche
    • Spring Pea and Fava Bruschetta- Pea Mash, Pecorino, Cracked Pepper, Marinated Fava Salad, Fresh Ricotta, Cured Coppa
    • MIxed Grain Bowl- Sous Vide Egg, Breakfast Radish, Tendrils, Avocado Crema, Everything Bagel Spice
    • Paccheri- Roasted Carrots, Spring Allium, Fresno Chiles, Cool Greek Yogurt, Parmigiano
    • Strawberry Torte- Pistachio Brittle, Citrus Whipped Cream

    Gene Monaco
    The details
  • Dining Event

    DINNER AND TRIVIA – ROOFTOP DINING

    Hudson Table Hoboken

    Sunday, May 16, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on our rooftop with a view as you enjoy a night of trivia lead by Christina while you have a 5 course dinner served by Chef Koray. There will be 2 seatings with trivia starting just after 8 pm and running until 10 pm. The winning team will win gift cards to local businesses as well as Hudson Table. Please note, the 7 pm seating is welcome to stay through the night, we don't flip tables for this dinner. Every table is only sat once and we welcome you to BYOB and enjoy the evening!

    • Yellowfin Tuna Crudo - Spring Onion, Korean Chili, Green Apples
    • Burrata- Spring Peas, Asparagus, Roasted Tomatoes and Leeks
    • Spring Ramp Risotto- Poached Egg, Goat Cheese, Garlic Crumbs
    • Butter Poached Petite Filet- Cannelini Beans, Red Peppers, and Salsa Verde (or Sea Bass)
    • Ricotta Frangipane Cake- Rhubarb Yuzu Gelato and Caramel

    Koray Karakilic
    The details
  • Hands On

    RECREATING FAMOUS DESSERTS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 18, 2021

    6:30 PM - 9:30 PM

    Overview :

    You've seen the drool-worthy shots on Instagram, and maybe you've even waited in line to try these delectable sweets.  In this class, we'll show you how to recreate some of the most buzzed-about desserts and pastries at home.**Please note that this class does not include a dining experience - you will be taking you're baked goods home with you!**

    • Milk Bar Cereal Milk Ice Cream with Corn Flake Crunch
    • Magnolia’s Famous Banana Pudding
    • Cinnabon Cinnamon Buns
    • Levain Famous Chocolate Chip Cookies

    Luis Crousillat
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY THE JAMES CALLEO BAND – GRATEFUL DEAD

    Hudson Table Hoboken

    Tuesday, May 18, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some of the biggest hits of the Grateful Dead performed live by Hoboken’s own, Strangers Stopping Strangers. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Ceviche De Pescado- Market Fish, Lime Juice, Charred Corn, Cilantro
    • Chile Relleno - Beans, Rice and Green Chilli
    • Braised Beef Tacos- Fresh Tortilla, Guacamole,Tomatillo Salsa
    • Chicken Mole Enchiladas- Chicken Breast Rolled in Tortilla with Mole Sauce, and Queso Fresco
    • Horchata Cake- Sweet and Spicy Chocolate Ice Cream, Berries

    Kelly Zavala
    The details
  • Meal Kit

    MEAL KIT – BEST OF NEW ENGLAND (4 SERVINGS) 5/18

    Hudson Table Hoboken

    Tuesday, May 18, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Golden Crab Cakes - Lemon-Herb Panko, Classic Remoulade
    • Lobster Bisque with Cheddar Bay Biscuits
    • Loaded Baby Potato Bake - Bacon, Garlic, Onion, Parm
    • Crispy Brussel Sprouts
    • Boston Cream Pie

    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY RORY D’LASNOW

    Hudson Table Hoboken

    Wednesday, May 19, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some tunes courtesy of Rory D'Lasnow. Music will be live from 7 pm to 10 pm. Don't forget to BYOB!

    • Ceviche De Pescado- Market Fish, Lime Juice, Charred Corn, Cilantro
    • Chile Relleno - Beans, Rice and Green Chilli
    • Braised Beef Tacos- Fresh Tortilla, Guacamole,Tomatillo Salsa
    • Chicken Mole Enchiladas- Chicken Breast Rolled in Tortilla with Mole Sauce, and Queso Fresco
    • Horchata Cake- Sweet and Spicy Chocolate Ice Cream, Berries

    Kelly Zavala
    The details
  • Hands On

    SUSHI PARTY – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 20, 2021

    7:00 PM - 9:30 PM

    Overview :

    Grab some friends and join us in this interactive class! Start off with a simple and delicious class miso soup and then learn how easy it is to make sushi, and impress everyone when you make it at home!

    • Miso Soup
    • California Roll
    • Futomaki
    • Spicy Tuna Temaki or handroll
    • Tuna Maki

    Erin Mallare
    The details
  • Hands On

    GLUTEN FREE ITALIAN – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 20, 2021

    6:30 pm - 9:30 pm

    Overview :

    Mourn no more, gluten free Italians - we have a class for you!  Get your pasta fix in this gluten free spin on Italian classics.  Not gluten-free?  You won't even know the difference!

    • Homemade Ricotta Basil Ravioli with Tomato Pancetta Sauce
    • Chicken Cacciatore
    • Tuscan Style White Beans with Mushrooms
    • Chocolate Torta with Strawberry Sauce

    Sara Kartzmer Fry
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY MURPH – 5/20

    Hudson Table Hoboken

    Thursday, May 20, 2021

    7:00 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Michael Murphy. Music will be played from 7-10 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Crunchy Onion Aioli, Ponzu, and Persian Cucumber
    • Burrata: Truffle Cream, Spring Peas, and Tendrils, Roasted Mushrooms, Toasted Sour Dough Bread
    • Grilled Beef Wagyu Meatballs: Mini Pitas, Tzatziki, Tomato Sumac Salsa
    • Hand-Cut Spring Fettuccine: Pancetta, Artichoke, Spring Peas and Mushrooms, and Pecorino Romano Raspberry
    • Rhubarb Strawberry Frangipane Cake: Lemon Grass Ice Cream, Vanilla Caramel

    Koray Karakilic
    The details
  • Hands On

    CALIFORNIA SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 21, 2021

    6:30 PM - 9:30 PM

    Overview :

    California cuisine is known for being light, bright, and health-conscious. In this class, we enjoy those vibrant flavors with dishes like Avocado and Citrus Salad to Sesame-Pepper Steak. Join us for some California love.

    • California Rolls
    • Sesame Pepper Steak
    • Sweet Potatoes with Miso Butter and Chives
    • Avocado/Citrus Salad
    • Chocolate/Hazelnut Torte

    Gene Monaco
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY JAMES CALLEO – 5/21

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 21, 2021

    7:00 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by James Calleo. Music will be played from 7-10 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Crunchy Onion Aioli, Ponzu, and Persian Cucumber
    • Burrata: Truffle Cream, Spring Peas, and Tendrils, Roasted Mushrooms, Toasted Sour Dough Bread
    • Grilled Beef Wagyu Meatballs: Mini Pitas, Tzatziki, Tomato Sumac Salsa
    • Hand-Cut Spring Fettuccine: Pancetta, Artichoke, Spring Peas and Mushrooms, and Pecorino Romano Raspberry
    • Rhubarb Strawberry Frangipane Cake: Lemon Grass Ice Cream, Vanilla Caramel

    Koray Karakilic
    The details
  • Dining Event

    ROOFTOP DINING FEATURING LIVE MUSIC BY GRAVY TRAIN – 5/22

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 22, 2021

    7:00 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Gravy Train. Music will be played from 7-10 pm. Don't forget to BYOB!

    • Tuna Tartare on Savory Cones: Avocado, Crunchy Onion Aioli, Ponzu, and Persian Cucumber
    • Burrata: Truffle Cream, Spring Peas, and Tendrils, Roasted Mushrooms, Toasted Sour Dough Bread
    • Grilled Beef Wagyu Meatballs: Mini Pitas, Tzatziki, Tomato Sumac Salsa
    • Hand-Cut Spring Fettuccine: Pancetta, Artichoke, Spring Peas and Mushrooms, and Pecorino Romano Raspberry
    • Rhubarb Strawberry Frangipane Cake: Lemon Grass Ice Cream, Vanilla Caramel

    Koray Karakilic
    The details
  • Hands On

    DIM SUM – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 22, 2021

    6:30 PM - 9:30 PM

    Overview :

    One of the most popular eats in Chinese culture is dim sum. In this class, you will learn to make various small bites that will make you understand why it is said the meaning of dim sum is to "touch the heart."

    • Shrimp Shumai
    • Bok Choy Garlic and Ginger Stir fry
    • Bacon and Egg Fried Rice
    • Steamed Pork and Shiitake Dumplings
    • Black Vinegar Dipping Sauce

    Erin Mallare
    The details
  • Dining Event

    ROOFTOP BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MICHAEL COLLINS – 5/22

    Hudson Table Hoboken

    Saturday, May 22, 2021

    12:00 PM - 3:00 PM

    Overview :

    Join us for a family-style brunch (each party gets each dish) with a view! This meal is perfect for sharing with friends and family and will be served on our rooftop. Live music will be performed from 12 pm to 3 pm. Table selection will be first-come, first-served, and don't forget...BYO!

    • Brunch Arancini with Candied Bacon, Charred Spring Onion, Fontina, and Roasted Tomato
    • “Everything” Salad with Cured Salmon, Pickled Onion, Brioche Croutons, Cucumber, and Avocado Green Goddess
    • Crab Cake Benedict with Ramp Hollandaise
    • Asparagus, Spring Peas, and Leek Hash
    • Stuffed Crepes with Strawberries, Rhubarb, Mascarpone, and Brown Butter-Hazelnut Drizzle

    Kelly Zavala
    The details
  • Hands On

    RAINBOW PASTA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 23, 2021

    12:00 pm - 3:00 pm

    Overview :

    A well known adage among chefs is “you eat with your eyes first.” We’ll put this to the test as we light up our plates with colorful handmade pastas including Blue Linguini Carbonara and Polka Dot Bow Ties. This meal will be beautiful, bright, and delicious!

    • Black linguini carbonara
    • Yellow ravioli with walnut spinach pesto
    • Red bowties with eggplant ragout
    • Nutella caramelle dessert pasta

    Sara Kartzmer Fry
    The details
  • Hands On

    THE FISH MARKET: SEAFOOD BASICS – HANDS ON

    Hudson Table Hoboken

    Sunday, May 23, 2021

    5:30 PM - 8:30 PM

    Overview :

    Demystifying fish and seafood cookery. This class covers practical knowledge like buying, storing, and learning how to properly cook fish. Specifically, how to grill and pan-fry fish. Also, learn to clean and cook shrimp and mussels.

    • Pan Fried Sole Fillet with Lemon Butter
    • Miso Glazed Grilled Swordfish
    • Steamed Mussels in Pernod, Garlic and Parsley
    • Linguine with Scampi in Tomato Cream Sauce.

    Erin Mallare
    The details
  • Dining Event

    PATIO BRUNCH (OUTDOOR SEATING) WITH LIVE MUSIC BY MICHAEL MURPHY – 5/23

    Hudson Table Hoboken

    Sunday, May 23, 2021

    12:00 PM - 3:00 PM

    Overview :

    • Brunch Arancini with Candied Bacon, Charred Spring Onion, Fontina, and Roasted Tomato
    • “Everything” Salad with Cured Salmon, Pickled Onion, Brioche Croutons, Cucumber, and Avocado Green Goddess
    • Crab Cake Benedict with Ramp Hollandaise
    • Asparagus, Spring Peas, and Leek Hash
    • Stuffed Crepes with Strawberries, Rhubarb, Mascarpone, and Brown Butter-Hazelnut Drizzle

    Kelly Zavala
    The details
  • Meal Kit

    MEAL KIT – THAI FLAVORS (4 SERVINGS) 5/25

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 25, 2021

    4:00 pm to 6:00 pm

    Overview :

    Our high-end meal kits are back for a limited time! The food will be fully cooked and reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. This meal kit is intended to be 4 servings. The pickup window will be 4pm to 6pm. Please bring a reusable bag if you have one!

    • Massaman Chicken Curry with Steamed White Rice
    • Pork and Vermicelli Spring Rolls with Chili-Lime Dipping Sauce
    • Thai Noodle Salad - Rice Noodles, Cabbage, Peanut Sauce (Served Cold)
    • Stir-Fried Greens - Watercress, Bok Choy, Ginger, Garlic, Chili
    • Banana-Coconut Fritters with Thai Tea Caramel

    The details
  • Hands On

    NORTHERN THAI – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 25, 2021

    7:00 pm - 10:00 pm

    Overview :

    Thai food can seem intimidating to cook at home, but we will show you how easy it is to make your favorites whenever you want! Learn how to make some of Thailand's most loved dishes, and have an even better time eating it at the end!

    • Thai style peanuts, lime leaf, chilies, lemongrass
    • Larb gai - Spicy minced chicken salad with lime and cabbage
    • Sticky rice
    • Khao soi - Traditional Chaing Mai curry, with egg noodles, and pickled cabbage

    Erin Mallare
    The details
  • Hands On

    APARTMENT GRILLING – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 26, 2021

    7:00 PM - 10:00 PM

    Overview :

    Grill like a pro after you learn the tricks of the trade in this Grill Master class. Discover how to make succulent BBQ chicken and ribs without overcooking and burning. Create simple sides like coleslaw and cornbread  to complete a great all around BBQ experience. Just because Summer is behind us doesn't mean the grilling has to end!

    • BBQ Chicken
    • BBQ Pork Ribs
    • Creamy Garlic Mac & Cheese
    • Corn Bread
    • BBQ Sauce
    • Coleslaw
    • Lemon Posset & Blueberries

    Sara Kartzmer Fry
    The details
  • Movie Night

    ROOFTOP DINNER & A MOVIE – CLUELESS

    Hudson Table Hoboken

    Wednesday, May 26, 2021

    7:00 PM - 10:00 PM

    Overview :

    Join us for dinner and a movie on our beautiful rooftop! Doors will open at 7:00pm and all guests will be served dinner at the beginning of the event with time to enjoy some adult beverages. The movie will begin around 8:00 pm (pending sunset). We have turf seating that is socially distant with camping chairs provided as well as table seating for guests who prefer to sit/dine at a table (reduced pricing). Please choose your preferred option from the dropdown.

    • Charcuterie Box
    • Roasted Tomato Soup
    • Tacos De Pollo - Grilled Chicken, Guacamole and Tomato Salsa
    • Salted Caramel Chip Cookie
    • Bag of freshly popped popcorn per table

    Koray Karakilic
    The details
  • Dining Event

    ROOFTOP TAPAS FEATURING LIVE MUSIC BY MICHAEL COLLINS – 5/27

    Hudson Table Hoboken

    Thursday, May 27, 2021

    7:00 PM - 10:30 PM

    Overview :

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served for your table while you listen to some amazing tunes performed live by Michael Collins. Music will be played from 7-10 pm. Don't forget to BYOB!

    • Rosemary Foccacia
    • Manchego Cheese: Quince Jam, Frisee
    • Pan Con Tomate: Marinated Beefsteak Tomato, Sour Dough Bread, Early Harvest Extra Virgin Olive Oil
    • Octopus: Pimenton Aioli, Salsa Verde
    • Escalivada Catalana: Roasted Eggplant, Pepper, Tomatoes, Sherry Vinegar
    • Gambas Al Ajillo: Garlic Spanish Shrimp, Marcona Almonds, Fine Herbs
    • Crema Catalana: Burnt Custard Cream, Raspberry Compote

    Koray Karakilic
    The details
  • Hands On

    ITALIAN SEAFOOD FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 27, 2021

    7:00 pm - 10:00 pm

    Overview :

    Traverse the Italian coast in this seafood exploration with classic Italian flavors.  You’ll learn the tricks to crispy calamari, perfectly cooked mussels and shrimp, and fragrant broths and sauces.  There’s a reason these dishes have been around for ages - come find out why!

    • Cornmeal Crusted Calamari
    • Steamed Mussels in Tomato Garlic Broth
    • Shrimp Fra Diavolo over Linguini
    • Sole Piccata

    Gene Monaco
    The details
  • Hands On

    ITALIAN SPRING FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 27, 2021

    6:30 PM - 9:30 PM

    Overview :

    Celebrate all things spring - Italian style! Spring is one of Italy's most delicious seasons, so break free from those heavy winter meals and enjoy the bounty of the coming warmth!  From handmade lasagna noodles studded with artichokes, to balsamic-spiked strawberries and cream, this class will leave you excited for the fresh flavors of summer to come.

    • Fennel and Blood Orange Salad with Hazelnuts and Mint
    • Sweet Pea and Artichoke Lasagna
    • Roast Rack of Baby Lamb with Mint-Basil Pesto
    • Strawberry Balsamic Mille Feuille

    Kelly Zavala
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF GENE VS. CHEF CHRISTINA

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 28, 2021

    6:30 PM - 9:30 PM

    Overview :

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Chopped" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Chef Gene and Chef Christina
    The details
  • Hands On

    AT THE TRATTORIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 28, 2021

    7:00 PM - 10:00 PM

    Overview :

    Bon appetito! Start out with a delicious tomato stew, then move on to a classic roast pork dish with a creamy mushroom risotto. Finish your evening off with a lemon tart brûlée that is to die for.

    • Pappa Al Pomodoro
    • Herbed Roast Pork (with Rosemary, Sage and Garlic)
    • Risotto Con Funghi (Mushroom Risotto)
    • Lemon Tart Brulee

    Sara Kartzmer Fry
    The details
  • Hands On

    JAPANESE SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 29, 2021

    7:00 PM - 10:00 PM

    Overview :

    Japanese cuisine is known for its uniqueness, delicacy, and seasonality. In this class, you will explore popular dishes from Wagyu beef to shrimp tempura that is sure to have you add Japan to the top of your foodie destination list.

    • Flank Steak w/ Miso Butter
    • Shrimp Tempura Buns w/ Chili Mayo/Quick Pickled Cucumber
    • Pan Roasted Japanese Eggplant w/ Plum Sauce
    • Kale/Carrot Salad w/ Fried Tofu, Sesame-Ginger Dressing
    • Green Tea Cookies w/ Ice Cream

    Sam Landwehr
    The details
  • Hands On

    SPRING IN NEW YORK

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 29, 2021

    12:00 PM - 3:00 PM

    Pork FreeShellfish Free

    Overview :

    Spring in New York is considered one of the best times to visit the 'Big Apple'. Join us for a class covering the season's awakening with dishes from an aromatic Potato and Leek Soup to a delectable Chicken with Fennel to delightful Strawberry Rhubarb Crumble.

    • Potato Leek Soup with Crispy Leek Garnish
    • Bitter Greens Salad with Shaved Asparagus and Parmigiano
    • Roasted Garlic Chicken with Fennel
    • Salt Baked and Fried Potatoes
    • Strawberry Rhubarb Crumble

    Sara Kartzmer Fry
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!