Hands On

SPRING PICNIC

Hudson Table Hoboken
  • Date:Tuesday, May 9, 2017 - 6:30 pm - 9:30 pm
  • Featured Chef: Sara Kartzmer Fry

Overview:

One of the best parts of nice weather is dining al fresco. Come make the ultimate picnic lunch or dinner, which happens to be gluten free, and learn some packing tips to make your picnic a success.

Menu:

  • Hibiscus lemonade (Demoed)
  • Shrimp and vegetable summer rolls with a sweet and savory dipping sauce
  • Zucchini and corn salad with lemon basil vinaigrette
  • Pomegranate wild rice salad with feta, walnuts, and arugula
  • Sauteed sausage and fennel over greens
  • Blueberry pie bars

Get notified if any tickets become available

$ 85 PER PERSON


Event Sold Out
Share this
Link copied to clipboard