Hands On

PAELLA VALENCIANA AND CHURROS – HANDS ON

Hudson Table Hoboken
  • Date:Monday, April 15, 2024 - 7:00 PM - 10:00 PM
  • Featured Chef: Eric Petrie

Overview:

Enjoy a night of learning the ins and outs of creating Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth.  End the night by enjoying some freshly made churros finished off with a chocolate sauce that will melt your heart.

Menu:

  • Paella Valenciana
  • Mussels with Saffron and White Wine
  • Churros Con Chocolate

only 2 tickets left, book now

$ 105 PER PERSON


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