Kids Class

SPRING SERIES: YOUNG KIDS FOOD FROM BOOKS: AFTER SCHOOL (Tuesdays- 20 classes) – (ages 4 – 7)

• Date:Tuesday, January 16, 2024 - 3:45 PM - 5:00 PM
• Featured Chef: Kaitlin Eaton

Overview:

Join us for this series where we'll be making some food based on kids' books.  We'll also read the books after we cook!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.

DATES: Tuesdays (Jan 16, 23, 30, Feb 6, 13, 20, 27, Mar 5, 12, 19, 26 April 9, 16, 23, 30, May 7, 14, 21, 28, June 4) *No class: 4/2*

Menu:

$ 1300 PER PERSON