Hands On

KIDS SUMMER – BAKING TECHNIQUES – 7/24 – 7/28 (ages 8 – 14)

• Date:Monday, July 24, 2017 - 10:00 am - 3:00 pm
• Featured Chef: Sara Kartzmer Fry

Overview:

***Waitlist available for a full 2nd class - please email [email protected] if interested***

Calling all bakers! In this camp, kids will learn new baking skills and techniques every day. While the focus is on baking, each day we will make lunch to go along with our baked goods. We will be exploring the science behind everything from cream puffs to souffles and how ingredients effect baked goods. Please note this class will run daily from July 24th to July 28th.

Menu: