Hands On

FRENCH SURF AND TURF

Hudson Table Hoboken
  • Date:Saturday, November 12, 2016 - 6:30 pm - 9:30 pm
  • Featured Chef: Breanne Butler

Overview:

Surf and Turf meets Parisian Bistro in this fun fusion class! Learn how to make an amazing champagne butter sauce to go with your fresh scallops and filet, and enjoy our take on hassleback potatoes. These dishes will become your go-to for entertaining or for any special occasion!

Menu:

  • Caramelized Onion and Bacon Tart
  • Steak and Scallops with a Champagne Butter Sauce
  • Hassleback Potatoes with Finé Herb
  • Vanilla Bean Creme Brûlée

Get notified if any tickets become available

$ 100 PER PERSON


Event Sold Out
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