Hudson Table Hoboken | KIDS SUMMER CLASSES – CULINARY TECHNIQUES – 7/11 – 7/15 (ages 8

Hands On

KIDS SUMMER CLASSES – CULINARY TECHNIQUES – 7/11 – 7/15 (ages 8 – 14)

Hudson Table Hoboken

Date:Monday, July 11, 2016 - 10:00 am - 3:00 pm
Featured Chef: Sara Kartzmer Fry

Overview:

This series will teach kids culinary techniques like sauteeing, sauce making, pasta making, and some baking basics. Structured like a mini culinary school, chefs will be in charge of their station and come away with a new understanding of how a kitchen runs. They will make their own lunch every day and sometimes some treats to take home to share with the family. Please note this class will run for 5 days, daily from July 11th to July 15th.

Hands On

KIDS SUMMER CLASSES – CULINARY TECHNIQUES – 7/11 – 7/15 (ages 8 – 14)

Overview:

Menu:

$ 575 PER PERSON

Hands On

KIDS SUMMER CLASSES – CULINARY TECHNIQUES – 7/11 – 7/15 (ages 8 – 14)

Overview:

Menu:

Get notified if any tickets become available

$ 575 PER PERSON