Kid'S Class

AROUND THE WORLD KID’S CUISINE PART II: ITALY

• Date:Thursday, February 25, 2016 - 3:45 pm - 5:15 pm
• Featured Chef: Sara Kartzmer Fry

Overview:

Come join us for an around the world tour of countries and their cuisines.  Students will learn culinary basics including knife skills and cooking techniques as we create and taste foods from different countries including Greece, Brazil and Italy.

Recommended ages: 8 - 14

Menu:

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