Hands On

GAUCHO GRILLING – AN ARGENTINE ASADO

Hudson Table Hoboken
  • Date:Sunday, December 9, 2018 - 5:30 pm - 8:30 pm
  • Featured Chef: Eric Clemente

Overview:

Cross the equator and traverse the Andes, and you'll find yourself in Gaucho country and the land of beef.  This class explores the flavors and techniques of Argentine grilling.

Menu:

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$ 95 PER PERSON


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