Hands On

ADVANCED FLAVORS OF THAILAND

• Date:Wednesday, March 7, 2018 - 6:30 pm - 9:30 pm
• Featured Chef: Kelly Zavala

Overview:

Whether you've taken our beginners Thai class, or want more authentic dishes for your repertoire, learn how to make your favorite Thai restaurant delicacies in this level two class.

Menu:

only 2 tickets left, book now

$ 90 PER PERSON