Mommy And Me
MOMMY MONDAYS: FALL AND WINTER BABY FOOD PUREES
Hudson Table Hoboken
- Date:Monday, February 26, 2018 - 7:00 PM - 9:30 PM
- Featured Chef: Sara Kartzmer Fry
Overview:
Feeding your child purees with lots of flavors and variety can be daunting. Not to mention cutting up all those vegetables and fruits! Learn how to make fall purees from a chef's perspective. Learn the best way to cut a butternut squash, how to make applesauce with your child's nutrition in mind. Learn which spices and herbs to include in future bathces to let them explore their new flavor palate. You'll be going home with 30 servings that include several fall /winter flavor purees and a perfect storage for freezing your new purees.
Menu:
Share this
Link copied to clipboard
