Hands On
CLASSIC BRUNCH – HANDS ON
Hudson Table Hoboken
- Date:Sunday, October 12, 2025 - 10:30 AM - 1:30 PM
- Featured Chef: Edward Hala
Overview:
Enjoy an amazing brunch class that hits all the right notes! Create a savory benedict with bitter greens, a decadent crème brûlée french toast, buttery popovers, and delicious duck fat roasted potatoes. We'll demystify the poached egg and teach you how to make compound raspberry butter!
Menu:
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