Hands On

SPICES OF INDIA

• Date:Wednesday, August 16, 2017 - 6:30 pm - 9:30 pm
• Featured Chef: Alex Ching

Overview:

Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!

Menu:

$ 90 PER PERSON