Kids

YOUNG KIDS AFTER SCHOOL – ST. PATRICK’S DAY (March 7th) – (ages 4-7)

• Date:Monday, March 7, 2022 - 3:45 pm - 5pm
• Featured Chef: Tullia Waterfall

Overview:

Join us for this class where we'll be making fun food for St. Patrick's Day.  We'll be making Irish soda bread, nut-free pesto pasta with toppings, and ending with a Shamrock shake!  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off. DATE: Monday, March 7th 3:45pm-5pm   **Kids ages 5 and up will be required to show vaccination card** *Masks are required for this class*

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