Hudson Table | BROOKLYN | HOME PAGE

We are close. We’ve been saying it, but this tim

We are close. We’ve been saying it, but this time...we mean it. Our construction was put on hold for a bit but we’re back at work and nearly there—we’re so excited, relieved and ready. Let’s get cooking.

Wanna work for us? Email: info@hudsontable.com — more to come, soon!

With colder days creeping back in, we’re excited

With colder days creeping back in, we’re excited to have virtual classes lined up for December! A fun way to interact with friends and family or cook dinner solo and learn a few tips 🍽 Virtual cooking classes posting next week! 💻

Cabinets are in ✔️
Appliances are delivered ✔️
Wine is being tasted ✔️
We’re in the home stretch!

Soooooo close. 🤞

Soooooo close. 🤞

Meet our Beverage Director Anna! After living in S

Meet our Beverage Director Anna! After living in South Africa for a year and falling in love with South African wine and cuisine, she moved to NYC and turned what had been a decade long passion into a 6 year career in the wine industry. During that time, she worked alongside Hudson Table to curate wine pairings for chef’s tables. Fun facts about Anna? She loves to ski, beer & cheese, and a perfectly loaded dishwasher brings her much joy. She’s looking forward to the opening of BK & to showcase the interactive concept behind HT— helping create unforgettable dining experiences by pairing food and bev. When we open our doors, be sure to pop in and give Anna a 👋 Cheers—🥂

Walls are up! Moving along in our build out proces

Walls are up! Moving along in our build out process—inching closer to opening, hopefully soon 🙏 🛠 in the meantime, we’re hiring! If you’re interested in working for us, email us: info@hudsontable.com.
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Hi, we’re Hudson Table. In a normal world we hos

Hi, we’re Hudson Table. In a normal world we host cooking classes, chefs tables, and events. We first opened our Hoboken doors in 2014 and recently opened our Philly location, just before Covid-19 hit. We’ve had to shift our business, like so many others, over the last few months to solely outdoor dining. We hope to get back to our original model soon but anything involving cooking, eating and dining is what we love to do. Our construction and opening was pushed back because of the pandemic but we’re opening soon, aiming for this fall! Here’s some progress of our build out from day one to now. We’re looking forward to a little slice of Williamsburg to call home. 🖤

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88 Withers Street

Brooklyn, NY 11211