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Around the counter: 7 course meal by @davidmaihle

Around the counter: 7 course meal by @davidmaihle followed by extra dishes and thoughtful touches through out with wine pairing & knowledge by Jay Venezia @opiciwinesandspirits / @theebestpersonever

Cooking classes coming up! Plus, June is now avail

Cooking classes coming up! Plus, June is now available—

American Modern
TONIGHT! Thursday 5/20
•Beet Salad, with Yogurt, Aged Balsamic, Chervil
•Szechuan Peppercorn Pickled Celery
•Charred Carrots, with Cumin Honey, Whipped Feta, Puffed Rice
•Lamb Lollipops with Mint & Cilantro Chimichurri
•Molten Brownies with Salted Chocolate Sauce

Couples night out: Mexican Date Night
Friday 5/21
•Antojito Platter: Homemade Chorizo, Queso Fresco, Pico de Gallo, Guajillo Black Beans, Charred Corn Tortillas
•Charred Tomato and Ancho Chile Salsa
•Skirt Steak Carne Asada
•Churros with Mexican Chocolate Sauce

Gluten Free Dinner Party
Thursday 5/27
•Caramelized Onion and Olive Focaccia
•Braised Short Ribs
•Fried Millet and Sweet Potato Croquettes
•Broccoli Rabe with Pinenuts, Raisins, and Sun-dried tomatoes
•Chocolate Molten Lava Cakes

So much good food (& booze) coming up. Check out o

So much good food (& booze) coming up. Check out our entire May calendar of cooking classes & dining, up now!

*GIVEAWAY!* enter to win $100 towards Hudson Table

*GIVEAWAY!* enter to win $100 towards Hudson Table BK! This voucher can go towards any of our offerings— hands on cooking classes, chef tables, industry nights or private events.

How to play:
•like this photo
•make sure you’re following us
•tag friends & family you want to bring to HT in the comments!

Winner will be announced Wednesday 5/5

Our May Calendar is available now— here’s what

Our May Calendar is available now— here’s what we’ve got lined up for next week and the whole month is online too!

DINING:

Industry Night: Dim Sum
Sun 5/2 & Mon 5/3

Taco Tuesday
Tues 5/4

Cinco De Mayo
Wed 5/5

Mother’s Day: Family Style Brunch
Sun 5/9

Live 3 Course Chef Competition:
Chef Kelly vs Chef Dave
Thurs 5/13

HANDS ON COOKING:

Classic Nola
Thurs 5/6

Mother’s Day Mommy & Me: Tea Party
Fri 5/7

Couples Night Out: Spanish Tapas
Fri 5/7

Handmade Pasta
Sat 5/8

Classic Surf & Turf
Sat 5/8

Industry Night: Southern Hospitality • Tonight 4

Industry Night: Southern Hospitality • Tonight 4/18 & Monday 4/19

What is industry night? A family-style meal featuring dishes influenced by flavors of the south, perfect for sharing and served in our limited seating indoor dining room. If you work in the food & beverage industry you’ll get a discount on beer and wine for the night! All non industry people are welcome as well! $40 pp. We are excited to get to know our neighbors, so come stop by and say hi 👋

menu:
Nashville Hot Chicken
brioche, pickles

Baked Macaroni
cheddar, ritz cracker

Braised Greens
ham hock

Green Beans
smoked turkey

Banana Pudding
vanilla wafers, butterscotch

We are finally ready to open! Our whole April cale

We are finally ready to open! Our whole April calendar is available now, including Sunday and Monday industry nights. Browse our cooking classes & more, linked in bio.

Cooking Classes for February are now up on our sit

Cooking Classes for February are now up on our site!

Handmade Pasta
2/20

Osteria Toscana
2/20

Mozzarella Making
2/24

Korean BBQ
2/25

Parisian Bistro
2/26

Mexican Surf & Turf
2/27

& more — link in bio!

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88 Withers Street

Brooklyn, NY 11211