• Hands On

    1ST HALF OF NOVEMBER GOES LIVE OCTOBER 9TH AT 12 PM! (2ND HALF GOES LIVE OCTOBER 16TH!)

    Hudson Table Hoboken

    Saturday, November 1, 2025

    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: ITALIAN NIGHT (NOV 3rd) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, November 3, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (November 3rd)
    **If you're signing up more than one child, please sign up each child individually**

    • Hot dog mummies (veg substitute: carrots)
    • Graveyard dip
    • Pumpkin spice rice krispie treats

    Heidy Morales
    The details
  • Kids Class

    NOVEMBER & DECEMBER WEEKNIGHT MEALS AFTER SCHOOL SERIES– (ages 8 – 14) (DROP OFF) – 5 Classes

    Hudson Table Hoboken

    Monday, November 3, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this series where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice.

    • Class 1: Italian Night
    • Linguini with burst cherry tomatoes
    • Hasselback chicken with mozzarella & prosciutto
    • Roasted broccoli with lemon, parmesan, and breadcrumbs
    • Strawberry cannoli cones
    • Class 2: Island Night
    • Hawaiian meatballs (sub: lentil meatballs)
    • Hawaiian slaw
    • Key lime pie tartlets
    • Class 3: Meatless Monday!
    • Stuffed Shells with spinach and cheese
    • Cucumber salad
    • Zucchini spiced cupcakes
    • Class 4: Breakfast for Dinner
    • Biscuits Two Ways:
    • Southern style with pimento cheese
    • Strawberry shortcake style
    • Bacon egg cups
    • Overnight chocolate chia pudding
    • Class 5: Class Choice
    • *Menu subject to change*

    Heidy Morales
    The details
  • Meal Kit

    ATHENS ESCAPE WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 3, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Lemon & Dill Chicken Thighs
    • Greek Feta & Spinach Meatballs
    • Pomegranate Walnut Glazed Chicken Breast
    • Rosemary & Lemon Roasted Potatoes
    • Arugula & Farro Salad with Herb Vinaigrette
    • Herbed Pita
    • Spice Roasted Cauliflower
    • Weekly Kids Add On: Pulled Chicken and Black Bean Quesadillas

    The details
  • Meal Kit

    AUTUMN’S BOUNTY WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 3, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Cranberry & Orange Roasted Chicken Thighs
    • Lemon & Herb de Provence Portobello Mushrooms
    • Cuban Garlic Chicken
    • Apple Cider Brussel Sprouts
    • Paprika Roasted Sweet Potatoes
    • Brown Butter Glazed Root Vegetables
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: Pulled Chicken and Black Bean Quesadillas

    The details
  • Kids Class

    HALLOWEEN TREATS CLASS (DROP OFF) – (AGES 4-7) (ELECTION DAY)

    Hudson Table Hoboken

    Tuesday, November 4, 2025

    10:00 AM - 12:00 PM

    Overview :

    Extend the Halloween magic with our cooking and baking Halloween class!  Kids will make creepy snake calzones, spooky mummy wrapped raspberry hand pies, and pumpkin chocolate chip cookies.  They'll eat lunch in class and get some treats to take home.  Costume optional!

    • Snake Calzones
    • Mummy wrapped raspberry hand pies
    • Pumpkin chocolate chip cookies

    Hudson Table Staff
    The details
  • Kids Class

    MONSTER CAKES (DROP OFF) – AGES 8-14 (ELECTION DAY)

    Hudson Table Hoboken

    Tuesday, November 4, 2025

    1:00pm - 3:00pm

    Overview :

    Extend the Halloween magic with our Nailed it! Halloween edition!  Kids will make their own monster mini cake.  They'll learn how to crumb coat their cakes and use a piping bag and fondant.  They can replicate our creation or be creative on their own.  They'll get to take home their very own Halloween mini cake.

    • Monster mini funfetti cakes

    Hudson Table Staff
    The details
  • Kids Class

    RAINBOW PASTA INTENSIVE – AGES 8-14 (DROP OFF) (NJEA CONVENTION)

    Hudson Table Hoboken

    Thursday, November 6, 2025

    10:00 AM - 2:00 PM

    Overview :

    Join us for this fun creative pasta making class!  Kids will make different colored handmade pasta doughs and learn how to roll them out, make patterns, and different pasta shapes.  We'll make 2 types of sauces to go along with the pasta, and end the meal with a chocolate flavored pasta!

    • Rainbow pasta
    • Creamy tomato sauce
    • Nut free pesto
    • Chocolate dessert pasta

    Hudson Table Staff
    The details
  • Kids Class

    PIES BAKING INTENSIVE – AGES 8-14 (DROP OFF) (NJEA CONVENTION)

    Hudson Table Hoboken

    Friday, November 7, 2025

    10:00 AM - 2:00 PM

    Overview :

    Join us for this fun pies intensive!  Kids will make 3 different types of pies, one savory and two sweet.  They'll try their hand at rolling out pie crust, and making their own lattice crust.  They'll pick up some knife skills and cooking skills additionally.

    • Chicken pot pie
    • Gingersnap pumpkin pie
    • Apple crumb pie

    Hudson Table Staff
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: ISLAND NIGHT (NOV 10th) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, November 10, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (November 10th)
    **If you're signing up more than one child, please sign up each child individually**

    • Hawaiian meatballs (sub: lentil meatballs)
    • Hawaiian slaw
    • Key lime pie tartlets

    Heidy Morales
    The details
  • Meal Kit

    ITALIAN BISTRO WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 10, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Minestrone Soup
    • Tuscan Herb & Lemon Roasted Shrimp
    • Parmesan & Ricotta Meatballs
    • Rosemary & Red Grape Focaccia
    • Caramelized Leek & Lemon Farfalle
    • Balsamic Roasted Brussel Sprouts
    • Weekly Kids Add On: BBQ Chicken Nuggets with Sweet Potato Wedges

    The details
  • Meal Kit

    ISLAND HOPPING WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 10, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Huli Huli Chicken Thighs
    • Teriyaki Roasted Portobello Mushrooms
    • Miso & Honey Chicken Breast
    • Ginger & Sesame Roasted Sweet Potatoes
    • Pineapple Fried Rice
    • Cucumber & Chickpea Poke Salad
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: BBQ Chicken Nuggets with Sweet Potato Wedges

    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: ITALIAN NIGHT (NOV 11th) – (ages 4-7) (DROP OFF)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 11, 2025

    3:45 PM - 5:00 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it!  Kids will prepare a meal (2-3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Tuesdays (November 11th)
    **If you're signing up more than one child, please sign up each child individually**

    • Linguini with burst cherry tomatoes
    • Roasted broccoli with lemon, parmesan, and breadcrumbs
    • Strawberry cannoli cones

    Heidy Morales
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: MEATLESS MONDAY NIGHT (NOV 17th) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, November 17, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (November 17th)
    **If you're signing up more than one child, please sign up each child individually**

    • Stuffed Shells with spinach and cheese
    • Cucumber salad
    • Zucchini spiced cupcakes

    Heidy Morales
    The details
  • Meal Kit

    NOLA: LE BON TEMPS ROULE WEEKLY MEAL FOR PICK UP (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 17, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Shrimp Etouffee
    • Cajun Spiced Chicken Thighs
    • Vegetarian Dirty Rice
    • Andouille Sausage and Peppers
    • Spice Roasted Corn Sauté
    • Confit Garlic Baby Potatoes
    • Weekly Kids Add On: Chicken and Broccoli Stir Fry with Steamed White Rice

    The details
  • Meal Kit

    NOLA: LE BON TEMPS ROULE WEEKLY MEAL FOR PICK UP: DIETARY RESTRICTION FRIENDLY (5 – 6 SERVINGS)

    Hudson Table Hoboken

    Monday, November 17, 2025

    5:00 PM - 6:30 PM

    Overview :

    Our high-end meals offer an easy way to serve food for your family or for yourself! These meals are fully cooked and served in our oven ready tins ready to be reheated. The meals are intended to be able to be eaten in several ways. It can be a feast for 3-5 people for a single night with everyone having lots of tastes of various dishes, or it can be broken out into 3-5 meals for the week with the ability to mix and match mains with sides. These meals are intended to be 5 - 6 total servings per person. Please select any dietary restriction requirements from the drop down menu. Kids options and seasonal in-house made compound butter add ons are also available!

    The pick-up window is from 5:00–6:30 PM. All guests picking up must select the pick-up option from the dropdown. Pick-up will be from our second entrance along the side of our building.

    • Shrimp Etouffee
    • Cajun Spiced Chicken Thighs
    • Vegetarian Dirty Rice
    • Andouille Sausage and Peppers
    • Spice Roasted Corn Sauté
    • Confit Garlic Baby Potatoes
    • Gluten Free: Menu is GF as is
    • Dairy Free: Menu is DF as is
    • Vegetarian: Sub seasonal vegetables for protein dishes
    • Weekly Kids Add On: Chicken and Broccoli Stir Fry with Steamed White Rice

    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: ISLAND NIGHT (NOV 18th) – (ages 4-7) (DROP OFF)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 18, 2025

    3:45 PM - 5:00 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it!  Kids will prepare a meal (2-3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Tuesdays (November 18th)
    **If you're signing up more than one child, please sign up each child individually**

    • Hawaiian meatballs (sub: lentil meatballs)
    • Key lime pie tartlets

    Heidy Morales
    The details
  • Kids Class

    MOMMY AND ME: THANKSGIVING COOKING CLASS (AGES 2-4)

    Hudson Table Hoboken

    Wednesday, November 19, 2025

    10:00 AM - 11:30 AM

    Overview :

    Calling all moms (and caretakers)! Come join us with your 2-4 year olds to make 3 dishes that celebrate Thanksgiving. We'll be making pumpkin mac and cheese with vegetable toppings, ginger kale salad, and mini brownie turkeys.  Your little ones will practice their knife skills (with child friendly knives) and do a lot of mixing, baking, and assembly!  We'll all eat our delicious lunch together at the end of the class.

    • Pumpkin mac and cheese
    • Ginger kale salad
    • Brownie bite turkeys

    Sara Fry
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: CHEESY NIGHT (NOV 24th) – (ages 8 – 14) (DROP OFF)

    Hudson Table Hoboken

    Monday, November 24, 2025

    3:45 PM - 5:15 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal (3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Mondays (November 24th)
    **If you're signing up more than one child, please sign up each child individually**

    • Very cheesy mac & cheese
    • Roasted cheddar cauliflower
    • Mini raspberry cheesecakes

    Heidy Morales
    The details
  • Kids Class

    WEEKNIGHT MEALS AFTER SCHOOL: MEATLESS TUESDAY (NOV 25th) – (ages 4-7) (DROP OFF)

    Hudson Table Hoboken

    Tuesday, November 25, 2025

    3:45 PM - 5:00 PM

    Overview :

    Join us for this class where we'll be making dinners they can replicate at home!   Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it!  Kids will prepare a meal (2-3 dishes per class) and either eat it outside or take their food home with them. Class is drop off. All classes are nut-free.  We can accommodate most food allergies/restrictions with advance notice. DATES: Tuesdays (November 25th)
    **If you're signing up more than one child, please sign up each child individually**

    • Stuffed Shells with spinach and cheese
    • Zucchini spiced cupcakes

    Heidy Morales
    The details

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