• Hands On

    STEAKHOUSE CLASSICS

    Hudson Table Hoboken

    Wednesday, November 1, 2017

    6:30 pm - 9:30 pm

    Overview :

    Travel back in time and learn to recreate some of the classic dishes that made steak houses a luxurious special event.  Classic Steak Tartare is silky and sweet.  Wasabi gives old school mashed potatoes a hip new look and pairs beautifully with Seared Tuna Steaks.  Finish off your meal with rich but light Coffee Panna with a new twist.

    • Classic Steak Tartare
    • Seared Tuna Steaks with Wasabi Mashed Potatoes
    • Green Beans with Warm Shallot Vinaigrette
    • Coffee Panna Cotta with Salted Caramel

    Brian Bennett
    The details
  • Hands On

    DUMPLINGS 101

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 2, 2017

    6:30 pm - 9:30 pm

    Overview :

    Delve into dumplings with us! We’ll teach you to create Chinese dumplings and explain how to choose the best dumpling wrappers and preparation method for each type. Then it’s your turn to try your hand at crafting the meat and seafood bundles. You’ll stuff then boil, steam or fry your pillowy pockets and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Pork Potstickers
    • Soup Dumplings
    • Pork Belly Steam Buns
    • Egg Drop Soup
    • Shanghai Noodles

    Eton Chan
    The details
  • Hands On

    VENETIAN SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 3, 2017

    6:30 PM - 9:30 PM

    Overview :

    Let yourself celebrate the tastes of the lagoon around Venice in this surf-and-turf inspired Italian class. With rich flavors of both sea and land, and a classic creamy coffee dessert, this menu is guaranteed to keep you dreaming of gondola rides and magical alleyways.

    • Spaghetti all'aragosta (Spaghetti with Lobster)
    • Braised Beef in Amarone Wine
    • Polenta con Stracchino Cheese and Bitter Greens
    • Tiramisu

    Sara Kartzmer Fry
    The details
  • Hands On

    COUPLES NIGHT OUT IN ESPAÑA

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 3, 2017

    6:30 pm - 9:30 pm

    Overview :

    Leave your passport at home and experience Spain in Hoboken! We will make classic Spanish dishes, and teach you technique to utilize in your day to day cooking.

    • Mixed Greens with Marcona Almond Vinegarette
    • Chorizo and Ham Croquettes
    • Seared Scallops with Cava and Orange
    • Roasted Pork with Spicy Mole Sauce
    • Chocolate Flan with Passionfruit

    Brian Bennett
    The details
  • Hands On

    FORZA ITALIA

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 4, 2017

    11:00 am - 2:00 pm

    Overview :

    Enjoy the big, bold flavors of Italy in this class that will teach you how to braise, brown and bake. Learn some delicious Italian staples, like Saltimbocca and Bolognese, which you can call on time and time again.

    • Chicken Saltimbocca
    • Vegetarian Rigatoni Bolognese
    • Braised Green Beans
    • Crispy Potato Confit
    • Apple Crostada

    Will Lustberg
    The details
  • Hands On

    GLUTEN FREE ITALIAN

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 4, 2017

    7:30PM- 10:30PM

    Overview :

    Mourn no more, gluten free Italians - we have a class for you!  Get your pasta fix in this gluten free spin on Italian classics.  Not gluten-free?  You won't even know the difference!

    • Homemade Ricotta Basil Ravioli with Tomato Pancetta Sauce
    • Chicken Cacciatore
    • Tuscan Style White Beans with Mushrooms
    • Chocolate Torta with Strawberry Sauce

    Sara Kartzmer Fry
    The details
  • Hands On

    HANDMADE PASTA II

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 5, 2017

    11:00 AM - 2:30 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Chocolate Ravioli with Vanilla Mascarpone

    Nicolle Walker
    The details
  • Hands On

    BRUNCH: A LATE MORNING SALSA

    Hudson Table Hoboken

    Sunday, November 5, 2017

    11:00 am - 1:30 pm

    Overview :

    Spice up your morning with a walk on the wild side.  Eggs in Purgatory will have you rethinking everything you thought you knew about eggs for breakfast, while Crispy Potatoes with Chorizo is a fun take on the classic hash browns.  End things on a sweet note with Homemade Churros con Chocolate.

    • Eggs in Purgatory
    • Crispy Fried Potatoes with Chorizo
    • Roasted Tomato Bread
    • Churros con Chocolate

    Alex Ching
    The details
  • Hands On

    TUSCAN KITCHEN

    Hudson Table Hoboken

    Sunday, November 5, 2017

    5:30 pm - 8:30 pm

    Overview :

    No passport needed! Learn to re-create the beautiful, fresh flavors of the beautiful Tuscan countryside and transport your taste buds. Create a simple, fresh appetizer and learn the trick to the best risotto. Prepare then set your hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a creamy, wine sauce to serve alongside.

    • Tomato Bruschetta on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears with Vin Santo Sabayon Sauce

    Brian Bennett
    The details
  • Hands On

    AN EVENING ON THE ITALIAN RIVIERA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 5, 2017

    5:30 pm - 8:30 pm

    Overview :

    If you think Monaco is beautiful, join us for an evening celebrating the even more stunning Italian Riviera, anchored by the beautiful beaches of San Remo and the charming cliffside villages of Cinque Terre. While the Ligurian landscape is breathtaking, the food of this province of Italy is even more tantalizing - dripping with grassy olive oils, brightened with lemon, and bursting with fresh local seafood.

    • Antipasto Platter
    • Handmade Farfalle Pasta with a Duo of Pestos
    • Ligurian Seafood Stew
    • Lemon Tiramisu

    Alex Ching
    The details
  • Mommy And Me

    MOMMY MONDAYS: BYOBABY MOMMY LUNCH

    Hudson Table Hoboken

    Monday, November 6, 2017

    12:00 PM - 1:30 PM

    Overview :

    Join us for this one dish workshop with your baby (1 year old and under)! We’ll have toys for the babies in the room and we’ll make a delicious lunch that you can sit and enjoy.

    • Fall panzanella salad with butternut squash, baby spinach, cranberries and brussel sprouts

    Sara Kartzmer Fry
    The details
  • Hands On

    EASY WEEKNIGHT MEALS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 7, 2017

    6:30PM - 9:30PM

    Overview :

    Turn your weeknight from boring to brilliant with these easy and flavorful recipes. Miso Mustard Glazed Salmon with Sesame Broccoli gives fish a new flavor profile. Southern Style Chicken Pot Pie Stew with Drop Biscuits takes comfort to a whole new level. Seafood Scampi feels luxurious but won’t take up your entire evening. Quick and easy Olive Oil Pudding rounds out your meal with a little bit of sweet.

    • Miso Mustard Glazed Salmon with Sesame Broccoli
    • Chicken Pot Pie Stew with Drop Biscuits
    • Seafood Scampi
    • Olive Oil Pudding

    Brian Bennett
    The details

  • 11/7 Event Balance (daytime)

    Hudson Table Hoboken

    Tuesday, November 7, 2017

    The details
  • Kids Class

    NOVEMBER KIDS SERIES (ALL 3 PARTS)

    Hudson Table Hoboken

    Wednesday, November 8, 2017

    3:45 pm - 5:15 pm

    Overview :

    Join us for all 3 parts of this November kid's series.

    • Please click on each individual class to find out more info

    Sara Kartzmer Fry
    The details
  • Kids Class

    ALL ABOUT PUMPKIN (AND SQUASH) (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, November 8, 2017

    3:45 pm - 5:15 pm

    Overview :

    We’ll be exploring using this beloved fall vegetable and the number of ways we can use it in the kitchen both savory and sweet.

    • Roasted pumpkin soup
    • Pumpkin kale skillet pasta
    • Maple cinnamon roasted butternut squash
    • Pumpkin cream cheese swirl bars

    Sara Kartzmer Fry
    The details
  • Chef'S Table

    A NIGHT WITH SALT + SEED

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, November 8, 2017

    7:00 pm - 9:15 pm

    Overview :

    Hudson Table and SALT + SEED invite you to a Fall inspired 5 course vegan dinner. The menu will include traditional dishes with an inventive vegan twist. You'll never think of vegan food the same way again.

    • Brussel Sprout Salad with Vegan Feta, Butternut Squash and Maple Vinaigrette
    • Portobello Pate with Balsamic Reduction
    • Lasagna Roll Up with Pesto Cashew Ricotta, Vegan Mozzarella and an Almond Bechamel
    • Eggplant Milanese with a Piccata Sauce and Fall Greens
    • Pumpkin Mousse Cake with Fig Compote

    The details
  • Hands On

    PAELLA VALENCIANA AND CHURROS

    Hudson Table Hoboken

    Thursday, November 9, 2017

    6:30 pm - 9:30 pm

    Overview :

    Enjoy a night of learning the ins and outs of creating Spain’s iconic dish of sautéed Bomba rice, chorizo, chicken, pork, shrimp and mussels cooked in a rich broth.  End the night by enjoying some freshly made churros finished off with a chocolate sauce that will melt your heart.

    • Paella Valenciana
    • Churros con Chocolate

    Brian Bennett
    The details
  • Hands On

    KOREAN FRIED CHICKEN JOINT

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 9, 2017

    6:30 pm - 9:30 pm

    Overview :

    Without sending offense to our Southern friends, no one makes fried chicken better than Koreans.  With its super thin and crispy skin and extra juicy meat, there's a reason KFC has taken over Seamless accounts.  You'll learn the secrets to the perfect fry and the classic accompaniments, such as kimchi fried rice - as well as some of our own OG twists.

    • Korean Fried Chicken
    • Kimchee Fried Rice
    • Rice Cake Mac and Cheese
    • Sesame Kale Salad
    • Cornbread

    Eton Chan
    The details
  • Hands On

    COUPLES NIGHT OUT: MEXICAN DATE NIGHT

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 10, 2017

    6:30 pm - 9:30 pm

    Overview :

    Spice up date night with these authentic recipes from Mexico.  Forget antipasto, this antojito platter will have you rethinking your snack plates. You'll explore chiles, tortillas, queso, and Mexican chocolate, practice the perfect sear, and find out just how easy it is to make churros at home.

    • Antojito Platter - Homemade Chorizo, Queso Fresco, Pico de Gallo, Guajillo Black Beans, Charred Corn Tortillas
    • Charred Tomato and Ancho Chile Salsa
    • Skirt Steak Carne Asada
    • Churros with Mexican Chocolate Sauce

    Alex Smith
    The details
  • Hands On

    COUPLES NIGHT OUT: A NIGHT IN ITALY

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 10, 2017

    6:30 pm - 9:30 pm

    Overview :

    In this couple’s class you will hit some of the best tastes of Italy, starting out with a delicious white bean dip, continue on to our classic pappardelle bolognese from our Handmade Pasta class and then finish the night off with a traditional tiramisu that you can recreate time and time again!

    • Classic White Bean dip on toasted baguettes
    • Chicken Saltimbocca
    • Pappardelle Bolognese
    • Traditional Tiramisu

    Sara Kartzmer Fry
    The details
  • Hands On

    ALL ABOUT APPLES

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 11, 2017

    11:00 am - 2:00 pm

    Overview :

    There’s nothing like biting into a crisp apple in an orchard and bringing home a bushel of hard-earned pickings.  But what to do with falls most anticipated fruit?  From sweet to savory, this class explores the varieties and techniques for using up your fall harvest.

    • Brie en Croute with Apple Pecan Chutney
    • Butternut Squash Apple Bisque
    • Crispy Pork Chops with Apples and Onions
    • Cider Braised Greens
    • Candy Apple Floats

    Nicolle Walker
    The details
  • Demonstration

    BRUNCH CLUB

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 11, 2017

    11:00am-1:00pm

    Overview :

    Join Hudson Table's Brunch Club for a epic culinary experience in our open kitchen.  Watch as Chef Gene and his team whip together a series of dishes to order.  Select an option from each section of the menu (starters and mains) and enjoy a selection of shareable items for the table.  Bring your own libations for an easy Sunday morning.

    • Starters: Escarole Salad with Honey Crisp Apples, Pecorino, Rosemary-Walnut Oil or Avocado Toast with House Cured Gravlax, Tomato, Lemon-Dill Vinaigrette
    • Mains: 1) Brioche French Toast-Roasted Apples 2) Toasted Almond Brittle Pumpkin Spice Pancakes-Honey Butter, Bourbon Vanilla Maple Syrup 3) Duck Confit Hash with Root Vegetables, Sunny Side Up Egg 4) Omelette with Wild Mushrooms, Goat Cheese, Frisee Salad
    • To Share: Thick Cut Bacon, Wilted Spinach, Home Fries with Peppers and Onion

    Gene Monaco
    The details

  • November 11th Photoshoot Rental

    Hudson Table Hoboken

    Saturday, November 11, 2017

    Overview :

    Please note that the space is expected to be cleaned and returned as you found it at 4 pm. We will provide a dish washer on site day of to help clean any dishes, etc. but we require you to sweep and clean all front of house/kitchen area.

    The details
  • Hands On

    SOUTHERN COMFORT FOOD

    Hudson Table Hoboken

    Sunday, November 12, 2017

    11:00 am - 2:00 pm

    Overview :

    This is some foot-stompin’, soul-healin’ southern comfort food. We’re teaching you nothing but classic down-home comfort foods you’ll find on every corner in the American South – including the Holy Grail of Southern foods, fried chicken.

    • Biscuits and Sausage Gravy
    • Collard Greens with Smoked Bacon
    • Smoked Chili Creamed Corn
    • Buttermilk Fried Chicken Tender Sliders with Chile Honey
    • Pecan Pie Milkshakes

    Alex Smith
    The details
  • Hands On

    THE FISH MARKET: SEAFOOD BASICS

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 12, 2017

    5:30 PM - 8:30 PM

    Overview :

    Demystifying fish and seafood cookery. This class covers practical knowledge like buying, storing, and learning how to properly cook fish. Specifically, how to grill and pan-fry fish. Also, learn to clean and cook shrimp and mussels.

    • Pan Fried Sole Fillet with Lemon Butter
    • Miso Glazed Grilled Swordfish
    • Steamed Mussels in Pernod, Garlic and Parsley
    • Linguine with Scampi in Tomato Cream Sauce.

    Sara Kartzmer Fry
    The details
  • Chef'S Table

    5 COURSE CHEF’S TABLE WITH ALEX SMITH

    SOLD OUT

    Hudson Table Hoboken

    Monday, November 13, 2017

    7:00 pm - 9:00 pm

    Overview :

    Sit back and enjoy as Chef Alex finishes off each 5 courses of fall's most beautiful flavors around our open kitchen counter, each expertly paired with a glass of wine.  Wine pairing courtesy of Anna Zuck of Meridian Prime Imports. This intimate experience will be unforgettable - we guarantee it!

    • Dry Age Fat Roasted Sunchokes, Onion Soup Dip, Fermented Celery
    • Salt & Pepper Biscuits, Fermented Mushroom Jus, Thyme
    • Broccoli Salad, Toasted Chestnuts, Fried Egg Vinaigrette, Avocado
    • NY Strip, Buttermilk Daikon Rings, Preserved Fennel
    • Lemon Ricotta Doughnuts, Burnt Honey

    Alex Smith
    The details
  • Hands On

    ECLECTIC THANKSGIVING

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 14, 2017

    6:30 pm - 9:30 pm

    Overview :

    America is a big melting pot of cultures, so it makes sense that not every family celebrates Thanksgiving the same way.  Join us in this international spin on America's favorite meal where you'll turn classic holiday dishes into an eclectic, inspired meal.

    • Fried Brussels Sprouts with Vietnamese Chili Sauce and Toasted Peanuts
    • Charred Broccoli Salad with Bacon Buttermilk Dressing
    • Cast Iron Cornbread with Pancetta Maple Butter
    • Roasted Turkey Breast with Red Mole, Sesame and Tortillas
    • Apple and Aged Cheddar Tart

    Alex Smith
    The details
  • Kids Class

    FALL BAKING (KIDS CLASS)

    Hudson Table Hoboken

    Tuesday, November 14, 2017

    3:45 pm - 5:15 pm

    Overview :

    Come in and learn how to make some delicious seasonal sweets!

    • Pumpkin donut holes
    • Chocolate turtle apple lollypops
    • Cinnamon maple sugar cookies
    • Gingerbread cupcakes

    Sara Kartzmer Fry
    The details
  • Hands On

    VEGAN THAI

    Hudson Table Hoboken

    Tuesday, November 14, 2017

    6:30 pm - 9:30 pm

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Seitan Satay
    • Vegetable Pad Thai
    • Thai Basil and Tofu
    • Mango and Papaya Salad
    • Fried Banana with Coconut and Sesame Seed
    • Thai Iced Tea

    Nicolle Walker
    The details
  • Kids Class

    NATIVE AMERICAN THANKSGIVING (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, November 15, 2017

    3:45 pm - 5:15 pm

    Overview :

    Come try making some traditional Native American dishes that may end up making their way on your Thanksgiving table this year.

    • Ginger carrot and turnip casserole
    • Grilled apples with dried cherries and sunflower seeds
    • Pasilla chili rubbed chicken
    • Maple syrup cream candies

    Sara Kartzmer Fry
    The details
  • Demonstration

    MOZZARELLA AND RICOTTA MAKING/WINE TASTING

    Hudson Table Hoboken

    Wednesday, November 15, 2017

    7:00 pm - 9:30 pm

    Overview :

    Learn how to pull your own fresh mozzarella and watch a demonstration of fresh ricotta! Professional cheesemaker Jeanine Dargis will guide you through the process from milk to curd to finished cheese.

    • Please see description

    Jeanine Dargis
    The details
  • Chef'S Table

    3 COURSE CHEF’S TABLE WITH ALEX SMITH

    Hudson Table Hoboken

    Wednesday, November 15, 2017

    7:00 pm - 9:00 pm

    Overview :

    Sit back and enjoy as Chef Alex finishes off each 3 courses of fall's most beautiful flavors around our open kitchen counter, each dish will be finished right in front of you - feel free to ask questions as Alex describes the techniques used in each dish!

    • Ricotta and Egg Croquettes
    • Fresh Pappardelle, Smoked Lamb Ragu, Lemon, Mint
    • Beignets, Hazelnuts, Chocolate

    Alex Smith
    The details
  • Hands On

    THANKSGIVING DINNER REHEARSAL

    Hudson Table Hoboken

    Thursday, November 16, 2017

    6:30 pm - 9:30 pm

    Overview :

    Whether you lost your bid at hosting Thanksgiving this year or just want a chance to practice America's favorite meal, this class will get your ready for the big day.  These classic Turkey Day recipes will be instant hits at your next Thanksgiving dinner - in-laws, consider yourselves impressed.

    • Cranberry Sauce
    • Roast Turkey
    • Sausage Stuffing
    • Roasted Brussels Sprouts
    • Pumpkin Pie

    Alex Smith
    The details
  • Hands On

    FAST FOOD CRAVINGS PART 2

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 16, 2017

    6:30 pm - 9:30 pm

    Overview :

    Fast food cravings 1 not enough? Join us as we take another look at the fast food favorites including Panera, Panda Express, McDonalds and Wendy's!

    • Panera Broccoli Cheddar Soup
    • Panda Express Orange Chicken Fried Rice
    • McDonalds McRib
    • Wendy's Frosty

    Eton Chan
    The details
  • Couples Night Out - Hands On

    COUPLES NIGHT OUT: SEDUCTIVE FOODS

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 17, 2017

    6:30 pm - 9:30 pm

    Overview :

    Whether it's the menu or the food that makes your heart flutter, wind down from the week and prepare a lavish meal with someone special!  You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.

    • Ceviche with Chiles, Lime, Coconut
    • Fennel and Charred Orange Salad
    • Porterhouse Steak to Share
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Vanilla Creme Brûlée

    Alex Smith
    The details
  • Hands On

    PARISIAN BISTRO

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 18, 2017

    6:30 pm - 9:30 pm

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!

    • French Onion Soup
    • Pan Grilled Sirloin Steak with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Alex Ching
    The details
  • Hands On

    QUICK BREADS

    Hudson Table Hoboken

    Saturday, November 18, 2017

    11:00 AM - 2:00 PM

    Overview :

    There’s nothing quite as satisfying as making your own bread - sweet or savory.  We will teach you the techniques for flaky biscuits and crusty focaccia, and our twist on classic cornbread. Finish with moist banana bread – it can win anyone over.

    • Jalapeno Cornbread with Bacon Honey Butter
    • Aged Cheddar and Scallion Biscuits
    • Rosemary and Black Olive Focaccia with Roasted Tomato Soup
    • Roasted Banana and Walnut Bread

    Alex Smith
    The details
  • Hands On

    BRUNCH FOR A CROWD

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 18, 2017

    11:00 am - 2:00 pm

    Overview :

    Brunch hosts are the bests hosts.  We'll teach you the hassle-free tricks to impress your guests with a rounded sweet and savory brunch menu - while still sleeping in.

    • Caramel Bread Pudding
    • Root Vegetable Hash
    • Baked Eggs in Spicy Tomato Sauce
    • Strawberry Mascarpone Scones

    Sara Kartzmer Fry
    The details
  • Hands On

    FALL HARVEST

    Hudson Table Hoboken

    Sunday, November 19, 2017

    5:30 pm - 8:30 pm

    Overview :

    When the weather cools down it’s time to warm up in the kitchen.  Celebrate the fall harvest with root vegetables, hearty greens, squash and pumpkin with dishes that make chilly fall nights a warming occasion.

    • Beet Hummus with Z'atar Pita Chips
    • Tuscan Escarole and Bean Soup
    • Thanksgiving Stuffed Acorn Squash
    • Sweet Potato Cakes
    • Pumpkin Mousse

    Nicolle Walker
    The details
  • Mommy And Me

    MOMMY MONDAYS: FALL LUNCH

    Hudson Table Hoboken

    Monday, November 20, 2017

    11:00 AM - 12:30 PM

    Overview :

    Calling all moms (dads & caretakers)!  Come join us with your 2-4 year olds to make pumpkin mac and cheese, cut up potential toppings, and build brownie bite turkeys.  Price is for one adult and up to 2 children between 2-4 years old.

    • Pumpkin mac and cheese
    • Brownie bite turkeys

    Sara Kartzmer Fry
    The details
  • Chef'S Table

    THANKSGIVING CHEF’S TABLE WITH ETON CHAN

    SOLD OUT

    Hudson Table Hoboken

    Monday, November 20, 2017

    7:00 pm - 9:00 pm

    Overview :

    Enjoy this interesting take on Thanksgiving courtesy of Eton Chan.  Sit back, relax and enjoy as he finishes off each dish in front of you while you enjoy a nice glass of wine around our gorgeous counter. Dana Scarrantino of Lauber Selections will be pairing a wine for each dish for you to enjoy!

    • Duck Proscuitto Oyster Rockefeller
    • Butternut Squash Soup Dumpling
    • Coddled egg with Stuffing and Mash
    • Fried Turkey with Cranberry Fried Rice
    • Pumpkin Spice Tiramisu

    Eton Chan
    The details
  • Hands On

    ADVANCED FLAVORS OF THAILAND

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 21, 2017

    6:30 pm - 9:30 pm

    Overview :

    Whether you've taken our beginners Thai class, or want more authentic dishes for your repertoire, learn how to make your favorite Thai restaurant delicacies in this level two class.

    • Shrimp Tom Yum Soup
    • Massaman Chicken Curry
    • Vegetarian Pad Thai
    • Stir Fried Watercress
    • Pumpkin Coconut Custard

    Alex Ching
    The details
  • Hands On

    HOLIDAY PIES TO GO

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 21, 2017

    6:30 pm - 9:30 pm

    Overview :

    Learn how to make your favorite holiday pies just in time to pack them up and take them to your holiday party! Each pair will be taking home 4 whole pies!

    • Perfect Pie Crust (demoed)
    • Graham Cracker Crust
    • Classic Pumpkin Pie
    • Cranberry Cherry Pie
    • Banana Cream Pie
    • Apple Crumb Pie

    Cassie Carlstrom
    The details
  • Pick Up

    Order Your Turkey Day Pies from hT

    Hudson Table Hoboken

    Wednesday, November 22, 2017

    Overview :

    Freshly baked pies make by our pastry chef Cassie are for sale this holiday season!  Order your 9-inch Apple, Bourbon Pecan, and Pumpkin Pies here and then pick them up in the days leading up to Thanksgiving.

    • Apple Pie
    • Pumpkin Pie
    • Bourbon Pecan Pie

    Cassie Carlstrom
    The details

  • Thanksgiving catering drop off deposit

    Hudson Table Hoboken

    Thursday, November 23, 2017

    Overview :

    Please note we require a security deposit for all private events. It is non-refundable. We do this to protect our business against loss of other potential business, while holding that date exclusively for your event.

    The details
  • Hands On

    COUPLES NIGHT OUT: DINNER IN THE ETERNAL CITY OF LOVE

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 24, 2017

    6:30 pm - 9:30 pm

    Overview :

    Let your taste buds do the traveling, as you prepare and enjoy dinner like the Romans do. Your classic Italian meal starts with an antipasto, followed by a pasta course, then a traditional meat course. Finish with a creamy tiramisu. Bring your appetites for this one!

    • Artichoke Bruschetta
    • Pasta all'Amatriciana
    • Mini Porchetta
    • Tiramisu

    Alex Ching
    The details
  • Hands On

    COUPLES NIGHT OUT: SOUTHWESTERN SUMMER

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 24, 2017

    6:30 pm - 9:30 pm

    Overview :

    Southwestern cuisine is so much more than cheesy plates of rice and beans. This class highlights the fresh flavors of the American Southwest that are as diverse as it’s landscape. You’ll get to practice your knife skills and sear the perfect pork chop, too!

    • Charred Corn Salad
    • Tomato and Peach Chutney
    • Bone in Pork Chop and Potato Roast
    • Apple Ring Pancakes with Bourbon Syrup

    Brian Bennett
    The details
  • Hands On

    COUPLES NIGHT OUT: NIGHT OF ROMANCE

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 25, 2017

    6:30 pm - 9:30 pm

    Overview :

    Some meals were meant for sharing. In this couple’s class you will shuck oysters and sear Beef Wellington to perfection. Sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.

    • Oysters with Champagne Mignonette
    • Brussels Sprouts with Caramelized Pancetta
    • Individual Beef Wellington
    • Molten Lava Cake

    Nicolle Walker
    The details
  • Hands On

    DONUT MAKING 101

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 25, 2017

    11:00 AM - 2:00 PM

    Overview :

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut!

    • Yeast Donut Dough
    • Cake Donut Dough
    • Flavored Pastry Creams & Toppings

    Cassie Carlstrom
    The details
  • Hands On

    SECRETS OF CHINESE STIR FRY

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 26, 2017

    5:30 pm - 8:30 pm

    Overview :

    Ever wonder how Chinese restaurants keep their shrimp tender and yet crispy on the outside? This class shows you the secrets and techniques of stir-fry and the proper use of a wok.

    • Shrimp Stir Fry
    • Pepper Beef in Crispy Vermicelli Noodle Nest
    • Stir- Fried Chinese Broccoli with Sesame and Garlic
    • Chinese Fried Rice
    • Banana Spring Rolls with Salted Caramel Sauce

    Alex Ching
    The details
  • Hands On

    HANDMADE PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 26, 2017

    11:00 am - 2:30 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Linguini
    • Spinach Ricotta Ravioli with Pesto Genovese

    Brian Bennett
    The details
  • Chef'S Table

    BRUNCH CHEF’S TABLE – 3 COURSES WITH WILL LUSTBERG

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 26, 2017

    11:00 am - 12:30 pm

    Overview :

    Be the first to experience this amazing morning - a 3 course brunch chef's table presented by our chef.  Watch as he creates 3 amazingly detailed brunch dishes before your eyes.  Each dish will be finished directly in front of you while you sit back relax and enjoy a mimosa or glass of prosecco (courtesy of Meridian Prime Distributors)!

    • House Cured IPA Salmon - Pickled Beet, Pumpernickel, Orange Crème Fraiche, Dill
    • Scotch Egg - White Cheddar Grits, Arugula, Pear, Candy Pecan, Red Endive
    • Salted Caramel Pretzel Crusted French Toast w/ Maple Bourbon Ice Cream

    Will Lustberg
    The details
  • Demonstration

    SUNDAY ITALIAN FEAST

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 26, 2017

    6:00 pm - 8:30 pm

    Overview :

    Come enjoy this amazing night of classic Italian dishes being cooked right in front of you. Chef Gene will be cooking up some of the classics all night. Feel free to ask questions, or potentially even join in to help throughout the night.

    • Antipasti- Cured meats, Italian cheeses, Olives, Hot Peppers
    • Macaroni- Sunday Gravy, Meatballs, Whipped Ricotta
    • Chicory Salad- Shaved parm, Creamy Italian dressing
    • Rice Pudding- Rum Raisins, Cinnamon

    Gene Monaco
    The details
  • Partial Hands On

    HAND DIPPED CHOCOLATES

    Hudson Table Hoboken

    Monday, November 27, 2017

    7:00 pm - 9:30 pm

    Overview :

    In this class you will learn about bonbon making and tempering. You will work with fresh cream ganaches, make hand dipped bonbons and have fun decorating them with a number of professional techniques. In time for the holidays you will be able to create beautifully handrafted chocolates. Whatever you will not eat during the class you will be able to take home and share with your family and friends. You will use only high quality French dark chocolate and fresh ingredients. Some of the ganaches you will taste are dark chocolate and ginger, cinnamon and Madagascar vanilla and other fall flavors.

    • Please see description

    Federica Heiman
    The details
  • Hands On

    A TASTE OF SOUTHWEST INDIA

    Hudson Table Hoboken

    Tuesday, November 28, 2017

    6:30 pm - 9:30 pm

    Overview :

    India's Malabar coast is away from the city bustles, known for serene palm-tree lined beaches and tea-covered hills, and it's spices - which have dictated its vibrant and fragrant cuisine.  This tastebud tingling class gets you outside your culinary box with curries, chutneys, fritters, and aromatic rice.

    • Cauliflower Bhaji
    • Mango Chutney
    • Keralan Seafood Curry
    • Lemon Rice
    • Cabbage Thoran
    • Palada Payasam

    Alex Ching
    The details
  • Kids Class

    FALL CHILI AND FIXIN’S (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, November 29, 2017

    3:45 pm - 5:15 pm

    Overview :

    What's better on a chilly fall day than a bowl of chili? Learn how to make chili with all the toppings, side dishes, and dessert to match.

    • Chili con carne
    • Buttermilk Honey Cornbread
    • Queso dip
    • S'mores bark

    Sara Kartzmer Fry
    The details
  • Hands On

    RAMEN

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, November 29, 2017

    6:30 PM - 9:30 PM

    Overview :

    What do you do when you're craving RAMEN? Forget going to Manhattan or Mitsuwa's! Fix up a proper bowl at home. In this class, you will learn how to make ramen broth, roast pork, and izakaya fried chicken. We'll also have some steamed buns and fried shishitos on the side while you slurp on that "o-soo-soothing" bowl of RAMEN NOODLES!!!!!

    • Ramen Broth and Tare
    • Poached and Roasted Pork
    • Ramen Toppings
    • Fried Shishito Peppers
    • Crazy Jane’s Chicken Wings

    Eton Chan
    The details

  • 11/29 event deposit (evening)

    Hudson Table Hoboken

    Wednesday, November 29, 2017

    Overview :

    Please note we require a security deposit for all private events. It is non-refundable. We do this to protect our business against loss of other potential business, while holding that date exclusively for your event.

    The details
  • Hands On

    COUPLES NIGHT OUT: AT THE TRATTORIA

    Hudson Table Hoboken

    Thursday, November 30, 2017

    6:30 pm - 9:30 pm

    Overview :

    Bon appetito! Start out with a delicious tomato stew, then move on to a classic roast pork dish with a creamy mushroom risotto. Finish your evening off with a lemon tart brûlée that is to die for.  ***Please note price is per couple***

    • Pappa Al Pomodoro
    • Herbed Roast Pork (with Rosemary, Sage and Garlic)
    • Risotto Con Funghi (Mushroom Risotto)
    • Lemon Tart Brulee

    Nicolle Walker
    The details
  • Chef'S Table/Competition

    LIVE 3 COURSE CHEF COMPETITION: CHEF BRIAN VS CHEF CHEZ

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 30, 2017

    6:30 pm - 9:30 pm

    Overview :

    Come and experience a night like nothing else as you watch Chef Brian face off against Chef Chez Dechellis in a 3 course battle, chopped style.  We will provide some light apps on arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients.  You will get a first hand look at every step while you enjoy a fun cocktail party with a wine tasting courtesy of Dana Scarantino of Lauber Selections - a division of Fedway Associates. Not only that but you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! This night will be one to remember and one you will never experience anywhere else!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    Brian Bennett and Chez Dechellis
    The details

  • 11/30 event deposit (daytime)

    Hudson Table Hoboken

    Thursday, November 30, 2017

    Overview :

    Please note we require a security deposit for all private events. It is non-refundable. We do this to protect our business against loss of other potential business, while holding that date exclusively for your event.

    The details

Check It!