• Hands On

    BEYOND COOKING BASICS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 1, 2016

    7:00 pm - 10:00 pm

    Looking for something more advanced? This class is intended for those who are a bit more comfortable around the kitchen.  We will skip over many of the introductory techniques in our other classes and go straight to the more complicated and intricate techniques.  Start off with a roasted potato and garlic soup and end with a dessert that will make your mouth water.  
    • Roasted Potato and Garlic Soup
    • Rack of Lamb with Béarnaise Sauce
    • French Beans, Mushrooms and Hazelnut Sauté
    • Puff Pastry Cheese Straws
    • Flourless Chocolate Cake with Dark Chocolate Ganache
    Nicolle Walker
    The details
  • Kids Class

    FALL KIDS SERIES (ALL 3 CLASSES)

    Hudson Table Hoboken

    Tuesday, November 1, 2016

    3:45 - 5:15

    Join us for all 3 parts of this Fall Series including our game day and finger foods class, our sweet and savory pie class and finally our friendsgiving class. Save by booking all 3 classes!
    • Please click on each individual class to find out more info
    Sara Kartzmer Fry
    The details
  • Partial Hands On

    MOZZARELLA AND RICOTTA MAKING/WINE TASTING

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, November 2, 2016

    7:00 pm - 9:30 pm

    Learn how to make your own fresh mozzarella and watch a demonstration of ricotta! Professional cheesemaker Jeanine Dargis will guide you through the process from milk to curd to finished cheese. We will also serve the finished mozzarella and ricotta on the side of a few other delicious accompaniments including some fresh tomatoes with basil. Also included is a cheese and wine tasting as well as helpful tips on how to taste and critique any cheese like an expert. Depart with any leftover mozzarella and curd along with recipes and recommended reading.
    • Please see description
    Jeanine Dargis
    The details
  • Hands On

    HAPPY HOUR GASTROPUB

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 3, 2016

    6:30 pm - 9:30 pm

    Broaden your culinary range as you prepare a handful of delicious appetizers that will be sure to leave you craving for seconds. This class’s recipes come in small-bites, making them useful for dinner parties or over a cold brew!
    • Fried Calamari - with Aioli
    • Flat Bread - with Fig, Caramelized Onions and Bleu Cheese
    • Bar-b-que Braised Pork Ribs - with Green Apple Slaw
    • Triple Cheese Mac n’ Cheese
    Eliott Sanchez
    The details
  • Hands On

    CLASSIC SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 4, 2016

    6:30 pm - 9:30 pm

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy New York strip and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some raffle mashed potatoes never hurt anyone either...
    • Poached Lobster Tail
    • NY Strip loin Steak -with Tarragon Butter
    • Truffle Mashed Potatoes
    • Grilled Asparagus
    • Bananas Foster Flambé
    Eton Chan
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 05, 2016

    Evening

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Hands On

    HANDMADE PASTA II

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 6, 2016

    11:00 AM - 2:30 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..
    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb with Mint Cannelloni
    • Chocolate Ravioli with Vanilla Mascarpone
    Breanne Butler
    The details
  • Hands On

    PARISIAN COMFORT FOOD

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 6, 2016

    5:30 pm - 8:30 pm

    Come to Hudson Table and explore a Parisian twist on your favorites! Enjoy comfort food at it's finest, and learn new techniques to carry you through the winter months. The Beef Bourguignon is worth the price of the class, so bring some friends and an appetite!
    • Nicoise Salad with Soft Boiled Egg
    • Potato, Fennel and Leek Gratin
    • Glazed Beets with Walnuts
    • Braised Beef Bourguignon
    • Sweet Potato Creme Brûlée
    Breanne Butler
    The details
  • Give Peas A Chance

    HARVEST FOOD FOR BABIES

    Hudson Table Hoboken

    Monday, November 7, 2016

    7:00 pm - 9:30 pm

    The perfect class for babies who have graduated beyond purees and for toddlers alike, this class incorporates dairy, meats, grains, and the best fall fruits and veggies. Your little pumpkin will love these harvest-focused meals--and you'll love leaving class with a fridge stocked with food that's ready whenever you need it.
    • Pumpkin pie smoothie pouches
    • Brussels sprout pesto risotto
    • Apple-cinnamon multigrain oatmeal
    • Fall bolognese with polenta
    Nicole Jurick
    The details
  • Hands On

    GLUTEN FREE DINNER PARTY

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 8, 2016

    7:00 pm - 10:00 pm

    Impress your friends by showing them how delicious gluten free can be! Start out by making some delicious homemade focaccia, continue on as you taste our delicious braised short ribs, and finish off with chocolate molten lava cakes! This well balanced dinner party is sure to satisfy all appetites.
    • Caramelized Onion and Olive Focaccia
    • Braised Short Ribs
    • Fried Millet and Sweet Potato Croquettes
    • Broccoli Rabe with Pinenuts, Raisins, and Sun-dried tomatoes
    • Chocolate Molten Lava Cakes
    Sara Kartzmer Fry
    The details
  • Kids Class

    FALL KIDS SERIES PART 2: PIES – SWEET AND SAVORY

    Hudson Table Hoboken

    Tuesday, November 8, 2016

    3:45 - 5:15

    What screams autumn more than pie? We'll be exploring three different types of pies (savory and sweet) and perfecting our pie crust dough.
    • Cheddar biscuit chicken pot pie
    • Pumpkin ginger snap pie
    • Mini heart cherry pie lollypops
    Sara Kartzmer Fry
    The details
  • Hands-On Class

    TUSCAN KITCHEN

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 10, 2016

    6:30pm - 9:30pm

    No passport needed! Learn to re-create the beautiful, fresh flavors of the beautiful Tuscan countryside and transport your taste buds. Create a simple, fresh appetizer and learn the trick to the best risotto. Prepare then set your hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a creamy, wine sauce to serve alongside.
    • Tomato Bruschetta - on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears - with Vin Santo Sabayon Sauce
    Eton Chan
    The details
  • Hands On

    BREAD BASKET

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 11, 2016

    11:00 AM - 2:00 PM

    There’s nothing like the scent of a warm loaf of bread roaming throughout your kitchen. Join us as we demystify the art of bread baking and arm you with the tools to recreate homemade bread from scratch. Nothing warms the heart and belly like freshly baked bread. Come and learn to make simple breads in the comfort of your own kitchen.
    • Multi-Grain Bread Loaf
    • Focaccia with Sundried Tomatoes, Olives and Rosemary
    • French Baguette
    • Homemade English Muffins
    Eliott Sanchez
    The details
  • Hands On

    COUPLES NIGHT OUT: NIGHT OF ROMANCE

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 11, 2016

    6:30 pm - 9:30 pm

    In this couple’s class you will shuck and prepare oysters with Champagne Mignonette and sear Beef Wellington to perfection. Then sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.
    • Oysters with Champagne Mignonette
    • Brussels Sprouts with Caramelized Pancetta
    • Individual Beef Wellington
    • Molten Lava Cake
    Nicolle Walker
    The details
  • Hands On

    FRENCH SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 12, 2016

    6:30 pm - 9:30 pm

    Surf and Turf meets Parisian Bistro in this fun fusion class! Learn how to make an amazing champagne butter sauce to go with your fresh scallops and filet, and enjoy our take on hassleback potatoes. These dishes will become your go-to for entertaining or for any special occasion!

  • Chef'S Table

    BRUNCH CHEF’S TABLE

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 12, 2016

    10:30 am - 12:00 pm

    Be the first to experience this amazing morning - a 4 course brunch chef's table presented by our chef.  Watch as she creates 4 amazingly detailed breakfast dishes before your eyes.  Each dish will be finished directly in front of you while you sit back relax and enjoy a mimosa or glass of prosecco (courtesy of Meridian Prime Distributors)!
    • Cranberry Orange Mini Muffin with Rosemary Butter
    • Wild Mushroom and Fontina Quiche
    • Twice Baked Potato with Creme Fraiche and Smoked Trout
    • Bacon Wrapped Pork with Whiskey Apple Compote
    • Pumpkin Spiced Parfait
    Breanne Butler
    The details
  • Hands On (Advanced)

    BUONGIORNO FROM BOLOGNA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 13, 2016

    11:00 am - 2:30 pm

    Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous "Ravioli di Uova" - the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork 'bolognese' meatballs and parmiggiano polenta, and finish with sticky sweet balsamic roasted strawberries over creamy gelato.  ***Please note this is an advanced class****
    • Spuma di Mortadella (Mortadella foam on toasts)
    • Raviolo di Uova (Egg Yolk Ravioli)
    • Proscuitto Pork Meatballs with Parmiggiano Polenta
    • Balsamic Black Pepper Roasted Strawberries with Fior Di Latte Gelato
    Brian Bennett
    The details
  • Hands On

    SUNDAY DINNER PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 13, 2016

    5:30 pm - 9:00 pm

    Sunday Supper, Italian style
    • Handmade Pappardelle
    • Nonna's Meatballs with Red Sauce
    • Garlic Ciabatta bread
    • Frise Salad with Blood Oranges
    • Chocolate Cherry Biscotti
    Brian Bennett
    The details
  • Hands On

    MONDAY NIGHT FOOTBALL COOKING CLASS (GIANTS/BENGALS)

    Hudson Table Hoboken

    Monday, November 14, 2016

    6:30 pm - 11:00 pm

    The perfect night - start out by cooking up some fun game night finger foods, then sit back, relax and enjoy as the Giants take on the Bengals while you enjoy the snacks you created. We will be projecting the game onto the shades of our windows big screen style. Bring some beers, wine and enjoy the game for as little or as long as you'd like.
    • Sweet Potato Fries with Honey Mustard
    • Spinach and Artichoke Dip
    • Parmesan Cheese Puffs
    • Sweet Chili Soy Chicken Wings
    • Beef Sliders with Onion Confit and Monterrey Jack
    Eliott Sanchez
    The details
  • 11/15 event deposit (evening)

    Hudson Table Hoboken

    Tuesday, November 15, 2016

    Please note we require a security deposit for all private events. It is non-refundable. We do this to protect our business against loss of other potential business, while holding that date exclusively for your event.
    The details
  • Hands On

    THANKSGIVING DINNER REHEARSAL

    SOLD OUT

    Hudson Table Hoboken

    Thursday, November 17, 2016

    6:30 pm - 9:30 pm

    Come join us for this holiday class where you will get a shot at practicing all of these amazing dishes for the big day coming up. These recipes will become instant hits at your next Thanksgiving dinner and even can be used for other holidays. You'll become a pro in no time and be sure to impress the whole family!
    • Cranberry Sauce
    • Roasted Brussel Sprouts
    • Candied Yams
    • Roast Turkey with Sausage and Bread Stuffing
    • Pumpkin Cream Cheese Pie
    Brian Bennett
    The details
  • Demonstration

    ONE DISH DEMO: SEASONAL SUPERFOODS

    Hudson Table Hoboken

    Friday, November 18, 2016

    12:00 pm - 1:30 pm

    Join us for our seasonal superfood class where our chef Eliott Sanchez will show you how to incorporate delicious, healthy, and seasonal flavors into a dish the whole family will love. This is a demonstration class where you will sit around our counter and watch our chef execute each component step by step. You will then enjoy the dish for yourself as we serve you lunch. Feel free to ask our chef any questions and you will walk away with the recipe for this dish as well!
    • Dijon crusted salmon with roasted butternut squash, kohlrabi puree, and crispy kale
    Eliott Sanchez
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 18, 2016

    Evening

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 19, 2016

    MORNING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 19, 2016

    Evening

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 20, 2016

    MORNING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Chef'S Table

    THANKSGIVING CHEF’S TABLE WITH ETON CHAN

    Hudson Table Hoboken

    Monday, November 21, 2016

    7:00 pm - 9:00 pm

    Enjoy this interesting take on Thanksgiving courtesy of Eton Chan.  Sit back, relax and enjoy as he finishes off each dish in front of you while you enjoy a nice glass of wine around our gorgeous counter. Start off with a light fatoosh salad and finish off with a sweet ginger coriander flan that will leave your mouth watering!  Anna Zuck from Meridian Prime Distributors will be pairing each of these delicious dishes with an amazing wine from their vast collection.
    • Oyster Shooters with Pomegranate Vinaigrette- (East Coast Oysters, Pomegranate Minionette)
    • Sauteed Mushrooms with Roast Spaghetti Squash- (Portobellos, Spaghetti Squash, Delicata Squash,Goat Cheese)
    • Lobster Butternut Squash Gratin- (Lobster, Butternut Squash, Muenster Cheese, Gruyere Cheese)
    • Roast Turkey Shephards Pie- (Sausage Stuffing Base, Roast Turkey, Cranberry Spread, Mash Potato Top, and Roux Gravy)
    • Sweet Potato Haupia- (Sweet Potatoes, Coconut Cream)
    Eton Chan
    The details
  • Hands On

    FALL INTO VEGETARIAN

    Hudson Table Hoboken

    Tuesday, November 22, 2016

    7:00pm-10:00pm

    With fall around the corner, it's a great time to learn how to make some new vegetarian dishes that will become staples in your kitchen. Start off with a delicious tomato soup topped off with cheesy croutons and finish off with a take on your classic peanut butter and jelly by turning it into a mousse parfait!
    • Roasted Tomato Soup with Cheesy Croutons
    • Pan-Seared Cauliflower Steak with Pomegranate Vinaigrette
    • Pasta with White Beans and Greens in a Garlic Rosemary Oil
    • Vegan Peanut Butter Mousse Parfaits with a Jelly Compote
    Sara Kartzmer Fry
    The details
  • Kids Class

    FALL KIDS SERIES PART 3: FRIENDSGIVING

    Hudson Table Hoboken

    Tuesday, November 22, 2016

    3:45 - 5:15

    Kids friendsgiving at HT - Classic Thanksgiving sides are always delicious but what if we put a modern twist to them? Join us in making the best of the Thanksgiving meal - delicious side dishes and dessert. Bring a friend to make it a true friends giving!
    • Sweet potato pudding with bacon and cinnamon streusel
    • Sautéed green beans with cremini mushroom sauce
    • Sage cornbread stuffing
    • Pumpkin whoopie pies
    Sara Kartzmer Fry
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Friday, November 25, 2016

    Evening

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Hands On

    POWER BRUNCH

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 26, 2016

    11:00 am - 2:00 pm

    Learn how to make all your favorite breakfast dishes that will help you power through your day! Use healthy fats and protein packed ingredients to create a balanced breakfast--even our cinnamon rolls use almond milk for added protein!
    • Avocado Toast
    • Bacon, Gouda and Spinach Frittata
    • Turkey Sausage with Fennel
    • Tri-Color Fruit Salad with Mint and Poppyseed
    • Homemade Cinnamon Rolls
    Nicolle Walker
    The details
  • Hands On

    APARTMENT GRILLING

    SOLD OUT

    Hudson Table Hoboken

    Saturday, November 26, 2016

    6:30 pm - 9:30 pm

    Grill like a pro after you learn the tricks of the trade in this Grill Master class. Discover how to make succulent BBQ chicken and ribs without overcooking and burning. Create simple sides like coleslaw and cornbread  to complete a great all around BBQ experience. Just because Summer is behind us doesn't mean the grilling has to end!
    • BBQ Chicken
    • BBQ Ribs
    • Coleslaw
    • Corn Bread
    • BBQ Slop Sauce
    • Homemade Ice Cream with Strawberry Compote
    Eton Chan
    The details
  • Hands On

    HANDMADE PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 27, 2016

    11:00 AM - 2:30 PM

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch.
    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Linguini
    • Spinach Ricotta Ravioli with Pesto Genovese
    Breanne Butler
    The details
  • Hands On

    AN EVENING ON THE ITALIAN RIVIERA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, November 27, 2016

    5:30 pm - 9:00 pm

    If you think Monaco is beautiful, join us for an evening celebrating the even more stunning Italian Riviera, anchored by the beautiful beaches of San Remo and the charming cliffside villages of Cinque Terre. While the Ligurian landscape is breathtaking, the food of this province of Italy is even more tantalizing - dripping with grassy olive oils, brightened with lemon, and bursting with fresh local seafood.
    • Antipasto Platter -with a focus on the olives of the region
    • Handmade Farfalle Pasta with traditional basil or sun-dried tomato pesto
    • Ligurian Seafood Stew
    • Lemon Tiramisu
    Breanne Butler
    The details
  • Hands On

    ADVANCED FLAVORS OF THAILAND

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, November 29, 2016

    6:30 pm - 9:30 pm

    Whether you've taken our beginner Simply Thai Class, or want more authentic dishes for your repertoire, learn how to make your favorite thai restaurant delicacies in this level two class.
    • Shrimp Tom Yum Soup
    • Massaman Chicken Curry
    • Vegetarian Pad Thai
    • Stir Fried Watercress
    • Pumpkin Coconut Custard
    Eton Chan
    The details
  • Hands On

    CLASSIC NOLA

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, November 30, 2016

    6:30 pm - 9:30 pm

    New Orleans is rich in tradition and bold in flavors. These are some of the most classic dishes from the Bayou from Shrimp and Grits to a classic Jambalaya to die for!
    • Nola BBQ shrimp w/ grits
    • Creole Deviled Eggs
    • Classic jambalaya
    • Classic Sausage Boudin
    • Beignets
    Brian Bennett
    The details