• Hands On

    ASIAN SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 1, 2016

    6:30 pm - 9:30 pm

    Overview :

    If you like surf and turf, you'll love this Asian inspired menu that's got it all: porterhouse, lobster tails, fried rice, veggies, and more. Learn to use Asian seasoning in all you old classics.

    • Hong Kong Porterhouse Steak
    • Ginger Scallion Lobster
    • XO Fried Rice ( XO Sauce, Jasmine Rice, Eggs)
    • Garlicky Baby Bok Choy
    • Sweetened Red Bean with Ice Cream

    Eton Chan
    The details
  • Hands On

    END OF SUMMER CLAM BAKE

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 2, 2016

    6:30 pm - 9:30 pm

    Overview :

    Come and a toast the end of a great summer with a Clam Bake at Hudson Table! Bring your friends for a great night filled with tons of seafood, great aromas, and plenty of fun.

    • Watermelon Gazpacho
    • Lobster Toast with Old Bay Butter
    • Nantucket Style Clam Bake with Shrimp
    • Classic Beignets

    Breanne Butler
    The details
  • Hands On

    ALL ABOUT MEAT (MEAT COURTESY OF PAT LAFRIEDA)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, September 7, 2016

    6:30 pm - 9:30 pm

    Overview :

    A lot of our customer's ask where we get our meat, and we are thrilled to be partnering with our meat distributor, Pat La Frieda, to answer all your questions! Learn about the different cuts of meats, how to prepare them, and the different cooking times/temperatures you need to know to ace your next steak dinner. You'll also learn how to make 4 different sauces that can be used for various different meat preparations.

    • Homemade Meatballs in Sunday Sauce
    • Bone-in Filet Mignon with Mushroom and Madeira
    • Ribeye Steak with Chipotle Butter
    • NY Strip with Horseradish and Mint

    Eton Chan
    The details
  • Hands On

    PARISIAN BISTRO

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 8, 2016

    6:30 pm - 9:30 pm

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!

    • French Onion Soup
    • Pan Grilled Sirloin Steak - with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé - with Grand Marnier Crème Anglaise

    Brian Bennett
    The details
  • Hands-On Class

    TUSCAN KITCHEN

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 9, 2016

    6:30pm - 9:30pm

    Overview :

    No passport needed! Learn to re-create the beautiful, fresh flavors of the beautiful Tuscan countryside and transport your taste buds. Create a simple, fresh appetizer and learn the trick to the best risotto. Prepare then set your hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a creamy, wine sauce to serve alongside.

    • Tomato Bruschetta - on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears - with Vin Santo Sabayon Sauce

    Collier Lumpkin
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 10, 2016

    Evening

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Hands On

    SPANISH BRUNCH

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 11, 2016

    11:00 am - 1:30 pm

    Overview :

    Enjoy the classic flavors of Spain with your favorite brunch foods!!! Learn to cook the staples while adding a little bit of Spanish flair to your repertoire!

    • Virgin Sangria
    • Tomato Bread with Olives and Manchego Cheese
    • Potato Croquetas with Saffron Aioli
    • Chorizo and Romesco Egg Bake
    • Flan Pancakes

    Collier Lumpkin
    The details
  • Hands On

    THE END OF BBQ SEASON(GLUTEN FREE)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, September 13, 2016

    7:00 PM - 10:00 PM

    Overview :

    Come and have a BBQ with us at Hudson Table before the last nice days end! Enjoy our BBQ ribs, our twist on potato salad, and a delicious summer berry cobbler. And you won't miss the gluten, because this BBQ just happens to be gluten free!

    • BBQ Ribs with Homemade BBQ Sauce
    • Sweet Potato Salad
    • Watermelon and Feta Salad with Lime
    • Grilled Corn with Cojita Cheese
    • Summer Berry Cobbler

    Nicolle Walker
    The details
  • Kids Class

    HELP MAKE DINNER: FULL SERIES (9/13,9/20,9/27)

    Hudson Table Hoboken

    Tuesday, September 13, 2016

    3:45 - 5:30

    Overview :

    As kids get older, taking on new responsibilities can become a challenge. Don't let cooking be one of them. In this 3 part series, older kids will learn how to create full meals, including desserts, for themselves and their families. Explore the many ways to change up pasta; create a classic yet sophisticated version of burgers and fries; and give good old roasted chicken a satisfying make over.

    • See each individual class for menus

    Nicolle Walker
    The details
  • Kids Class

    HELP MAKE DINNER: PART I

    Hudson Table Hoboken

    Tuesday, September 13, 2016

    3:45 - 5:30

    Overview :

    As kids get older, taking on new responsibilities can become a challenge. Don't let cooking be one of them. In part 1 of this 3 part series, the kids will learn how to create full meals, including a pesto, several pastas and finish off with individual tiramisus.

    • Macaroni and Cheese with Broccoli and Ham
    • Pesto Pasta with Grilled Chicken
    • Fettuccine Alfredo with Shrimp
    • Individual Tiramisus

    Nicolle Walker
    The details
  • Hands On

    DONUT MAKING 101

    Hudson Table Hoboken

    Wednesday, September 14, 2016

    6:30 - 9:30 PM

    Overview :

    Learn how easy it is to make fresh donuts in this baking class. You will prepare different fillings, and have a variety of toppings to build your perfect donut!

    • Yeast Donut Dough (Partially demoed)
    • Cake Donut Dough
    • Homemade Heath Bar
    • Marshmallow Fluff
    • Vanilla, Chocolate, Lemon, Nutella and Salted Caramel Pastry Cream

    Breanne Butler
    The details
  • Hands On

    WORLD DUMPLINGS

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 15, 2016

    6:30 PM - 9:30 PM

    Overview :

    Delve into dumplings with us! We’ll teach you to create dumplings from China, Spain & Eastern Europe and explain how to choose the best dumpling wrappers and preparation method for each type. Then it’s your turn to try your hand at crafting the meat and seafood bundles. You’ll stuff then boil, steam or fry your pillowy pockets and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shao Mai
    • Crispy Crab Wonton
    • Chorizo Empanditas
    • Polish Pierogies

    Eton Chan
    The details
  • Hands On

    COUPLES NIGHT OUT: TACOS AND CEVICHE

    Hudson Table Hoboken

    Friday, September 16, 2016

    6:30 pm - 9:30 pm

    Overview :

    Our Night Out classes are special cooking classes where most of the prep-work is done for you (Wahoo! no need to measure out every little ingredient) You still have to do some cooking though, but these classes are meant to be like interactive dinners where you are doing a little bit of grilling, a little bit of dredging….. little bits that end in a whole lot of fun. Tonight on the menu...

    • Guacamole with Fried Tortilla Chips
    • Cilantro Lime with Black Beans and Pico de Gallo
    • Homemade Corn Tortillas
    • Shrimp and Ceviche and Mango Salsa
    • Slow Cooked Bourbon Pulled Pork Carnitas

    Brian Bennett
    The details
  • Hands On

    TEX MEX IN HOBOKEN

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 18, 2016

    5:30 PM - 8:30 PM

    Overview :

    Enjoy our spin on some Texan flavors in our Tex Mex class! Fajitas, Tostadas, and Chili con Queso all get a makeover that you will be sure to make again. Come learn how to make these crowd pleasers, and we will show you how to kick it up a notch!

    • Chili con Queso with Serrano Pepper
    • Baja Ceviche Tacos with Salsa Fresca
    • Steak Fajitas
    • Spicy Corn with Queso Fresco
    • Chocolate Chili Brownies

    Breanne Butler
    The details
  • Chef'S Table

    BRUNCH CHEF’S TABLE

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 18, 2016

    11:00 am - 12:30 pm

    Overview :

    Be the first to experience this amazing morning - a 4 course brunch chef's table presented by our chef.  Watch as she creates 4 amazingly detailed breakfast dishes before your eyes.  Each dish will be finished directly in front of you while you sit back relax and enjoy a mimosa or glass of prosecco (courtesy of Meridian Prime Distributors)!

    • Bloody Mary Oyster Shooter
    • Coddled Egg in Bacon
    • Chilaquiles with Shredded Pork
    • Avocado Toast with Sunflower Seed and Jersey Tomato
    • Apple Pie in a Jar

    Breanne Butler
    The details
  • Give Peas A Chance

    BACK TO SCHOOL MEALS AND SNACKS FOR LITTLE ONES

    SOLD OUT

    Hudson Table Hoboken

    Monday, September 19, 2016

    7:00 pm - 9:30 pm

    Overview :

    Perfect for babies who are ready for textured food or toddlers who know how to use their own spoon, these meals are packed with the nutrients, protein, and fiber your little one needs to grow healthy and strong. You’ll take home an average of 15 meals and snakcs that you can store in the fridge or freezer—or send to daycare or preschool!

    • Quinoa-squash veggie bake
    • Baby’s favorite rice and beans
    • Summer chicken soup
    • Portable apple pie pouches

    Nicole Jurick
    The details
  • Hands On

    FRENCH COUNTRY KITCHEN

    Hudson Table Hoboken

    Tuesday, September 20, 2016

    7:00 pm - 10:00 pm

    Overview :

    The French are famous their long tradition in the culinary arts. Learn how to create this classically French meal - appetizer through dessert - and bring these rich flavors and rich history into your home. Your new skills will definitely impress your guests. Bon Appetit!

    • Escargots à la Bourguignonne
    • Coq au Vin
    • Haricot Vert - with Hazelnuts
    • Tarte Tatin

    Brian Bennett
    The details
  • Kids Class

    HELP MAKE DINNER: PART 2

    Hudson Table Hoboken

    Tuesday, September 20, 2016

    3:45 - 5:30

    Overview :

    As kids get older, taking on new responsibilities can become a challenge. Don't let cooking be one of them. In part 2 of this 3 part series, the kids will learn how to create full meals, including delicious chicken, classic veggie fried rice and a flavorful dessert that they can create for you at home!

    • Honey Soy Glazed Chicken Legs
    • Veggie Fried Rice
    • Orangey Carrots
    • Mango Mousse

    Nicolle Walker
    The details
  • Partial Hands On

    MOZZARELLA AND RICOTTA MAKING/WINE TASTING

    Hudson Table Hoboken

    Wednesday, September 21, 2016

    7:00 pm - 9:30 pm

    Overview :

    Learn how to make your own fresh mozzarella and watch a demonstration of ricotta! Professional cheesemaker Jeanine Dargis will guide you through the process from milk to curd to finished cheese. We will also serve the finished mozzarella and ricotta on the side of a few other delicious accompaniments including some fresh tomatoes with basil. Also included is a cheese and wine tasting as well as helpful tips on how to taste and critique any cheese like an expert. Depart with any leftover mozzarella and curd along with recipes and recommended reading.

    • Please see description

    Jeanine Dargis
    The details
  • Kid'S Class

    FUN FRUITS AND VEGETABLES (AGES 4-8)

    Hudson Table Hoboken

    Wednesday, September 21, 2016

    3:45 pm - 5:15 pm

    Overview :

    Nothing can boost a child's confidence like making themselves food. From healthy snacks like fruit salsa, to a nourishing meal of Veggie Tacos, to a tasty ice cream for dessert , younger children will learn how to safely prepare healthy options for themselves and others.

    • Fancy Fruit Salsa with Cinnamon and Sugar Chips
    • Sunshine Broccoli Salad
    • Veggie Tacos
    • Mixed Berry Ice Cream

    Nicolle Walker
    The details
  • Hands On

    SPICES OF INDIA

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 22, 2016

    6:30 pm - 9:30 pm

    Overview :

    Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!

    • Chicken Tikka Masala
    • Vegetable Samosas
    • Mango- Tamarind Chutney
    • Naan Bread
    • Palak Paneer
    • Mango Lassi

    Breanne Butler
    The details
  • Hands On

    NYC STEAKHOUSE COMES TO HOBOKEN

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 23, 2016

    6:30 pm - 9:30 pm

    Overview :

    Learn the techniques in this class that makes NYC such a legendary place for steaks and colossal shrimp cocktail. You'll start out by poaching the shrimp and creating your own cocktail sauce.  Next, you'll be making a large porterhouse, follow it up with some delicious sides and finish off with a delicious dessert in this high-steaks class!

    • Jumbo Shrimp with Cocktail Sauce
    • Iceberg Wedge with Bacon Ranch Vinaigrette
    • Porterhouse
    • Mashed Potatoes and Green Beans
    • Panna Cotta

    Eton Chan
    The details
  • Hands On

    SPANISH SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 24, 2016

    7:00 PM - 10:00 PM

    Overview :

    Enjoy being transported to Spain for the night! Learn how to cook a classic "surf and turf" menu with a Spanish twist that will impress on all levels. This is the perfect time to learn these classic techniques you will be able to enjoy all year long!

    • Black Bean and Mango Salsa Salad
    • Chimichurri Steak
    • Haricort Vert
    • Sofrito Shrimp
    • Spanish Rice
    • Classic Flan

    Breanne Butler
    The details
  • Hands On

    HANDMADE PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 25, 2016

    11:00 am - 2:30 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Linguini
    • Spinach Ricotta Ravioli with Pesto Genovese

    Collier Lumpkin
    The details
  • Hands On

    THE FISH MARKET: SEAFOOD BASICS

    Hudson Table Hoboken

    Sunday, September 25, 2016

    5:30 PM - 8:30 PM

    Overview :

    Demystifying fish and seafood cookery. This class covers practical knowledge like buying, storing, and learning how to properly cook fish. Specifically, how to grill and pan-fry fish. Also, learn to clean and cook shrimp and mussels.

    • Pan Fried Sole Fillet with Lemon Butter
    • Grilled Sea Bass with Ginger Soy Glaze
    • Steamed Mussels in Pernod, Garlic and Parsley
    • Linguine with Scampi in Tomato Cream Sauce.

    Collier Lumpkin
    The details
  • Give Peas A Chance

    BACK TO SCHOOL LUNCHES AND SNACKS – TO GO!

    Hudson Table Hoboken

    Monday, September 26, 2016

    7:00 pm - 9:30 pm

    Overview :

    Your toddler or pre-K big kid is sure to be hungry after a morning playing with her new friends. Fuel her through her afternoon with nutrient and protein-packed meals. You’ll take home an average of 15 meals and snacks that you can store in the fridge or freezer—then stick right in her lunch box!

    • Baby quiche with roasted veggies
    • Refreshing cold tomato soup with cheese buiscuits
    • Pasta with weeknight bolognese
    • Apple-cinnamon granola cookies

    Nicole Jurick
    The details
  • Hands On

    KNIFE SKILLS

    Hudson Table Hoboken

    Tuesday, September 27, 2016

    7:00pm-9:30pm

    Overview :

    Sharpen your culinary foundation with this essential skill class. Become one with your knife set as you master proper hand placement, technique and application, while easily discerning between a Santoku, utility or paring knife.

    Nicolle Walker
    The details
  • Kids Class

    HELP MAKE DINNER: PART 3

    Hudson Table Hoboken

    Tuesday, September 27, 2016

    3:45 - 5:30

    Overview :

    As kids get older, taking on new responsibilities can become a challenge. Don't let cooking be one of them. In part 3 of this 3 part series, the kids will learn how to create full meals, including a delicious burger, two sides that can become staples in your home and finishing off with a classic strawberry shortcake!

    • Sliders with Special Sauce
    • Roasted Steak Fries with Ranch Dressing
    • Broccoli Gratin
    • Strawberry Shortcake

    Nicolle Walker
    The details
  • Hands On

    SIMPLY THAI (Vegan)

    Hudson Table Hoboken

    Wednesday, September 28, 2016

    6:30 pm - 9:30 pm

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Seitan Satay
    • Vegetable Pad Thai
    • Thai Basil and Tofu
    • Mango and Papaya Salad
    • Fried Banana with Coconut and Sesame Seed
    • Thai Iced Tea

    Breanne Butler
    The details
  • Hands On

    TEXAN STEAKHOUSE

    SOLD OUT

    Hudson Table Hoboken

    Thursday, September 29, 2016

    7:00 pm - 10:00 pm

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Grilled Skirt Steak with Chimichurri
    • Smoky Barbecue Texas Style Pork
    • Rib Eye Steak
    • Chopped Blue Cheese Salad
    • Jack Daniels Bread Pudding

    Eton Chan
    The details
  • Hands On

    VENETIAN SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 30, 2016

    6:30 PM - 9:30 PM

    Overview :

    Let yourself celebrate the tastes of the lagoon around Venice in this surf-and-turf inspired Italian class. With rich flavors of both sea and land, and a classic creamy coffee dessert, this menu is guaranteed to keep you warm through winter.

    • Pasta con Arrogosta (Spaghetti with Lobster)
    • Braised Beef in Amarone Wine
    • Polenta con Stracchino Cheese and bitter greens
    • Tiramisu

    Collier Lumpkin
    The details

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