• Hands On

    PRE SUMMER BBQ (GLUTEN FREE)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 2, 2017

    6:30 PM - 9:30 PM

    Overview :

    Come and have a BBQ with us at Hudson Table before the summer ends! Enjoy our BBQ ribs, our twist on potato salad, and a delicious summer berry cobbler. And you won't miss the gluten, because this BBQ just happens to be gluten free!

    • BBQ Ribs with Homemade BBQ Sauce
    • Sweet Potato Salad
    • Watermelon and Feta Salad with Lime
    • Grilled Corn with Cojita Cheese
    • Summer Berry Cobbler

    Sara Kartzmer Fry
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 03, 2017

    EVENING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Hands On

    COUPLES NIGHT OUT: DINNER IN THE ETERNAL CITY (OF LOVE)

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 4, 2017

    6:30 pm - 9:30 pm

    Overview :

    Let your taste buds do the traveling, as you prepare and enjoy dinner like

    • Artichoke bruschetta
    • Pasta all'amatriciana
    • Mini Porchetta with roasted broccoli rabe
    • Tiramisu

    Nicolle Walker
    The details
  • Hands On

    CELEBRATING CINCO DE MAYO! – SPONSORED BY WHOLE FOODS MARKET BERGEN COUNTY

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 5, 2017

    6:30 pm - 9:30 pm

    Overview :

    This is a must for Mexican-food lovers as you create authentic dishes using fresh homemade tortillas and fillings.  Start off by customizing your own guacamole and creating a delicious snack to nibble on while you finish off the rest of your dinner, including an amazing fish taco with a classic chipotle mayo recipe that will wake up your taste buds.  All of the food in this class are provided thanks to the Whole Foods Market Bergen County.

    • Guacamole and Tortilla Chips
    • Chicken Enchiladas
    • Chorizo Burrito
    • Fish Taco with Chipotle Mayo
    • Special Dessert (demoed)

    Sara Kartzmer Fry
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 06, 2017

    AFTERNOON

    Celebrating an occasion or interested in getting together with a bunch of friends or for a work event? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 06, 2017

    EVENING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • 5/20 Event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    20 guests - 5/20 evening - $1,775 total minus $600 deposit

    The details

  • 5/6 Event Balance (daytime)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 5/21 Event Balance (daytime)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 5/25 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    10 guests - Simply thai

    The details

  • 6/1 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 6/3 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    23 adults, 2 children 12 pm to 3 pm OJ, Grapefruit, Specialty Juice TBD, coffee, tea Apps (ready at 12 pm) Spring pea and lemon ricotta crostini Crispy chickpea fritters, mint, yogurt Mains (served around 1 pm) Arugula Salad, cherry tomatoes, orange segments, mint, feta cheese Grilled Hanger Steak, Kale pesto (no nuts) Hand made pappardelle pasta, roasted mushroom, basil, pecorino Grilled asparagus, tarragon hollandaise

    The details

  • 6/3 event Balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    13 guests Steamed Mussels in Pernod, Garlic and Parsley Steak Marchand de Vin Mesclun Salad with Goat Cheese, Candied Pecans, Pears and Champagne Vinaigrette Truffle Mashed Potatoes Cupcakes, to be brought in by guests

    The details

  • 6/4 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    37 adults - 12 pm to 4 pm

    The details

  • 6/7 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 6/5 event Balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    10 guests - garden to table dinner Braises Baby Artichokes Lamb chops with a gremolata Spring Risotto with Peas and Mint Butter braised radishes Mini Strawberry Pies

    The details

  • 6/12 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    Parisian bistro with substitutions - $1,525 minus $600 deposit

    The details

  • 6/10 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 6/15 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    $1,750 total ($1,150 balance) - 21 guests

    The details

  • 6/17 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    10 guests $1,600 total ($1,000 balance)

    The details

  • 6/17 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    27 guests + 1 hour - $1,915

    The details

  • 6/23 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    23 guests - $1,950 total

    The details

  • 7/26 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    22 guests - $1,740 total - Balance of $1,140

    The details

  • 7/27 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    20 guests - $1,700 total - Balance of $1,100

    The details

  • 7/8 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    20 guests and 3 kids - $1,695 total - Balance of $1,095

    The details

  • 7/8 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/10 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    handmade pasta I + Tiramisu - 19 guests

    The details

  • 7/11 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/10 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    20 guests - forza italia

    The details

  • 7/8 event balance

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/10 event balance (afternoon)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/17 event balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/14 event balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    28 guests + 2 kids - $2,010

    The details

  • 7/15 event balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/15 event balance (afternoon)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    Overview :

    47 adults, 3 kids and 1 baby

    The details

  • 7/15 event balance (evening – space 2)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/18 event balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/16 event balance (day)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 7/17 event balance (evening)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details

  • 8/14 event balance (day)

    Hudson Table Hoboken

    Saturday, May 6, 2017

    The details
  • Hands On

    HANDMADE PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 7, 2017

    11:00 am - 2:30 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Linguini
    • Spinach Ricotta Ravioli with Pesto Genovese

    Brian Bennett
    The details
  • Hands On

    HANDMADE PASTA II

    Hudson Table Hoboken

    Sunday, May 7, 2017

    5:30 pm - 8:30 pm

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Chocolate Ravioli with Vanilla Mascarpone

    Brian Bennett
    The details
  • Hands On

    SPRING PICNIC

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 9, 2017

    6:30 pm - 9:30 pm

    Overview :

    One of the best parts of nice weather is dining al fresco. Come make the ultimate picnic lunch or dinner, which happens to be gluten free, and learn some packing tips to make your picnic a success.

    • Hibiscus lemonade (Demoed)
    • Shrimp and vegetable summer rolls with a sweet and savory dipping sauce
    • Zucchini and corn salad with lemon basil vinaigrette
    • Pomegranate wild rice salad with feta, walnuts, and arugula
    • Sauteed sausage and fennel over greens
    • Blueberry pie bars

    Sara Kartzmer Fry
    The details
  • Hands On

    BRINGING THE TROPICS TO HOBOKEN!

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 10, 2017

    6:30 pm - 9:30 pm

    Overview :

    Dreaming of a tropical island but don't have time to get out of town? We will bring the Caribbean to you! Learn how to make Caribbean comfort food, including your favorites like Coconut Fried Shrimp. Grab your friends, transport your tastebuds, and forget about the cold!

    • Tostones with Salsa Verde
    • Fruit Salsa with Homemade Tortilla Chips
    • Coconut Fried Shrimp
    • Roasted Pork with Smoked Pineapple Relish
    • Pineapple Rum Upside Down Cake

    Nicolle Walker
    The details
  • Hands On

    APARTMENT GRILLING

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 11, 2017

    6:30 pm - 9:30 pm

    Overview :

    Grill like a pro after you learn the tricks of the trade in this Grill Master class. Discover how to make succulent BBQ chicken and ribs without overcooking and burning. Create simple sides like coleslaw and cornbread  to complete a great all around BBQ experience. Just because Summer is behind us doesn't mean the grilling has to end!

    • BBQ Chicken
    • BBQ Ribs
    • Coleslaw
    • Corn Bread
    • BBQ Slop Sauce
    • Homemade Ice Cream with Strawberry Compote

    Alex Ching
    The details
  • Demonstration

    COUPLES NIGHT OUT: WINE PARTY, LIVE MUSIC AND COOKING WITH BRIAN BENNETT

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 12, 2017

    7:00 pm - 10:00 pm

    Overview :

    Bring your loved one to this fun night out and meet some other couples as you watch our chef Brian Bennett cook up 7 to 8 various mini dishes throughout the night to be served at our counter freestyle. We will call up volunteers for a couple of the dishes to help finish them off as well! In addition, Lauber Selections - the fine wine division of Fedway will be there with a wine tasting for you to enjoy while Michael Murphy plays some live music! Get a preview of Michael here.

    • Roasted Beet Humus w/ fried chick peas and feta
    • Grilled Zucchini w/ radish, fennel, tomato relish
    • Cremini mushroom , braised shallot, fingerling potato, arugula, aioli
    • Chicken and Waffles w/ miso butter and hot syrup
    • Spiced Lamb Lollipops w/ cauliflower and apple
    • Honey Cake w/ orange buttercream

    Brian Bennett
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 13, 2017

    MORNING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! We offer private hands on classes, private cocktail parties, venue rental, even fully catered menus where you and your guests can have a rare experience of watching each dish get finished before your eyes!  Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 13, 2017

    EVENING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Hands On

    AUTHENTIC OAXACAN MEXICAN

    Hudson Table Hoboken

    Sunday, May 14, 2017

    11:00 am - 2:00 pm

    Overview :

    Take a trip to the heart of Mexico. Oaxaca de Juarez is located in the south of Mexico and is widely regarded as the capital of Mexican cuisine. Learn how to prepare authentic Oaxacan dishes, using ingredients directly from the source!

    • Oaxacan Queso Fundito with Homemade Chorizo
    • Ancho and Pasilla Chile Black Beans with Agave Worm Salt
    • Cilantro Avocado “Risotto” with Chapulines
    • Grilled Flank Steak, Tasajo-Style
    • Oaxacan Chocolate Chip Cookies

    Alex Smith
    The details
  • Chef'S Table

    MOTHER’S DAY 3 COURSE CHEF’S TABLE WITH ALEX SMITH

    Hudson Table Hoboken

    Sunday, May 14, 2017

    6:30 pm - 8:00 pm

    Overview :

    Treat mom to a special night out on her day off. Sit around our kitchen counter and watch as Chef Alex Smith welcomes you with an amuse bouche followed by three seasonal dishes. Each course is expertly paired with wines from Cork Wines of Hoboken.

    • Amuse Bouche
    • Beet cured arctic char, pickled garlic, brown butter, sorrel
    • Lamb noisette, pea & mint risotto, charred spring onion
    • Roasted banana croissant bread pudding, Sambuca cocoa nib

    Alex Smith
    The details
  • Demonstration

    ONE DISH DEMO: A VISIT TO MEXICO ($50)

    SOLD OUT

    Hudson Table Hoboken

    Monday, May 15, 2017

    7:00 pm - 8:15 pm

    Overview :

    Join us for a quick taste of our classes, demonstration style. Watch as Chef Alex creates a delicious steak cecina, with Guajillo beans, cilantro avocado "risotto" and salsa verde! This is a demonstration class where you will sit around our counter and watch our chef execute each component step by step. You will then enjoy the dish for yourself, as we serve it with a perfectly paired glass of wine provided by Lauber Selections the fine wine division of Fedway. Feel free to ask our chef any questions and you will walk away with the recipe for this dish as well!

    • Steak cecina - Guajillo beans, cilantro avocado

    Alex Smith
    The details
  • Hands On

    COOKING WITH TECHNOLOGY: SOUS VIDE

    Hudson Table Hoboken

    Tuesday, May 16, 2017

    6:30 pm - 9:30 pm

    Overview :

    More than just boiling in a bag. Sous Vide is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results. Learn with us, on how the pros do it and take these great techniques home. Never over cook delicate items ever again.. Perfect fish, vegetables and eggs every time that will accompany and complete any composed dish. We will be using the in home Sous Vide machine created by Chef Steps called the Joule. It is bluetooth enabled and will make cooking at home Sous Vide approachable and easy!

    • Sous vide egg with baby greens salad, fennel, turnip, parsley
    • Sous vide ginger and orange carrots
    • Sous vide salmon with lentils and sous vide beets
    • Sous vide mason jar cheesecake

    Brian Benett
    The details
  • Hands On

    BREAD BASKET

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 16, 2017

    6:30 pm - 9:30 pm

    Overview :

    There’s nothing like the scent of a warm loaf of bread roaming throughout your kitchen. Join us as we demystify the art of bread baking and arm you with the tools to recreate homemade bread from scratch. Nothing warms the heart and belly like freshly baked bread. Come and learn to make simple breads in the comfort of your own kitchen.

    • Multi-Grain Bread Loaf
    • Focaccia with Sundried Tomatoes, Olives and Rosemary
    • French Baguette
    • Homemade English Muffins

    Alex Ching
    The details
  • Partial Hands On

    MOZZARELLA AND RICOTTA MAKING/WINE TASTING

    Hudson Table Hoboken

    Wednesday, May 17, 2017

    7:00 pm - 9:30 pm

    Overview :

    Learn how to make your own fresh mozzarella and watch a demonstration of ricotta! Professional cheesemaker Jeanine Dargis will guide you through the process from milk to curd to finished cheese. We will also serve the finished mozzarella and ricotta on the side of a few other delicious accompaniments including some fresh tomatoes with basil. Also included is a cheese and wine tasting as well as helpful tips on how to taste and critique any cheese like an expert. Depart with any leftover mozzarella and curd along with recipes and recommended reading. Wines provided by Lauber Selections - a division of Fedway Associates

    • Please see description

    Jeanine Dargis
    The details
  • Hands On

    SPICES OF INDIA

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 17, 2017

    6:30 pm - 9:30 pm

    Overview :

    Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!

    • Chicken Tikka Masala
    • Vegetable Samosas
    • Mango- Tamarind Chutney
    • Naan Bread
    • Palak Paneer
    • Mango Lassi

    Alex Ching
    The details
  • Hands On

    COUPLES NIGHT OUT IN ESPAÑA

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 18, 2017

    6:30 pm - 9:30 pm

    Overview :

    Leave your passport at home and experience Spain in Hoboken! We will make classic Spanish dishes, and teach you technique to utilize in your day to day cooking.

    • Mixed Greens with Marcona Almond Vinegarette
    • Chorizo and Ham Croquettes
    • Seared Scallops with Cava and Orange
    • Roasted Pork with Spicy Mole Sauce
    • Chocolate Flan with Passionfruit

    Brian Bennett
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 19, 2017

    EVENING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 20, 2017

    AFTERNOON

    Celebrating an occasion or interested in getting together with a bunch of friends or for a work event? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, May 20, 2017

    EVENING

    Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Hands On

    GREEK SEAFOOD

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 21, 2017

    6:30 PM - 9:30 PM

    Overview :

    Escape to the Greek Coast and experience seafood at it's most simple perfection. Feta and Lemon Stuffed Calamari gives you a new option for an old classic. Learn the secrets behind moist and tender Whole Roasted Fish, and explore sweet endings.

    • Feta and Lemon Stuffed Calamari with Butter Sauce
    • Souvlaki Skewers
    • Whole Roasted Fish with Lemon and Dill
    • Prasoryzo (Rice with Leeks)
    • Sweet Cheese Phyllo Triangles with Honey

    Nicolle Walker
    The details
  • Private Event

    BOOKED PRIVATE EVENT

    SOLD OUT

    Hudson Table Hoboken

    Sunday, May 21, 2017

    AFTERNOON

    Celebrating an occasion or interested in getting together with a bunch of friends or for a work event? Book your next event with us and choose your own menu! Email [email protected] for more details.

  • Teen Class

    TASTY INSPIRED RECIPES FOR TEENS – AGES 12 – 16

    Hudson Table Hoboken

    Monday, May 22, 2017

    3:45 PM- 5:30 PM

    Overview :

    Join us in making some of the best Tasty inspired recipes, all from scratch. We'll cover knife skills, making ice cream, grilling, and deep frying. After all that cooking, we'll enjoy the meal together.

    • Mexican street corn
    • Seven layer dip cups
    • Buffalo chicken mozzarella sticks
    • Ice cream churro bowls

    Sara Kartzmer Fry
    The details
  • Hands On

    SIMPLY THAI (Vegan)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 23, 2017

    6:30 pm - 9:30 pm

    Overview :

    Vegan doesn't have to be boring! Come enjoy our ever popular "Simply Thai" class with a vegan spin. Learn how to work with ingredients like tofu and seitan and how to incorporate them into every day cooking. You won't even miss the meat!

    • Seitan Satay
    • Vegetable Pad Thai
    • Thai Basil and Tofu
    • Mango and Papaya Salad
    • Fried Banana with Coconut and Sesame Seed
    • Thai Iced Tea

    Nicolle Walker
    The details
  • Hands On

    SUSHI PARTY

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, May 24, 2017

    7:00 pm - 9:30 pm

    Overview :

    Grab some friends and join us in this interactive class! Start off with a simple and delicious class miso soup and then learn how easy it is to make sushi, and impress everyone when you make it at home!

    • Miso Soup
    • California Roll
    • Futomaki
    • Spicy Tuna Temaki or handroll
    • Tuna Maki

    Sara Kartzmer Fry
    The details
  • Hands On

    FARMER’S MARKET DINNER

    SOLD OUT

    Hudson Table Hoboken

    Thursday, May 25, 2017

    6:30 pm - 9:30 pm

    Overview :

    Don't let the bounty of the Farmers Market overwhelm you! Learn how to pick the best produce, and then use them in new and different ways to create an inspiring meal. From appetizer to condiments to dessert, let us teach you how to turn Nature's goodness into tonight's dinner.

    • Garden Salsa's - Sweet and Savory
    • Roasted Chicken Thighs with Smokey Lemon and Onion Relish
    • Summer Squash Gratin
    • Lavender Lemon Strawberry Parfaits

    Nicolle Walker
    The details
  • Hands On

    PRE SUMMER CLAM BAKE

    SOLD OUT

    Hudson Table Hoboken

    Friday, May 26, 2017

    6:30 pm - 9:30 pm

    Overview :

    Come and toast the beginning of another summer with a Clam Bake at Hudson Table! Bring your friends for a great night filled with tons of seafood, great aromas, and plenty of fun.

    • Watermelon Gazpacho
    • Lobster Toast with Old Bay Butter
    • Nantucket Style Clam Bake with Shrimp
    • Classic Beignets

    Will Lustberg
    The details
  • Hands On

    BEYOND COOKING BASICS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, May 30, 2017

    6:30 pm - 9:30 pm

    Overview :

    Looking for something more advanced? This class is intended for those who are a bit more comfortable around the kitchen.  We will skip over many of the introductory techniques in our other classes and go straight to the more complicated and intricate techniques.  Start off with a roasted potato and garlic soup and end with a dessert that will make your mouth water.

    • Roasted Potato and Garlic Soup
    • Rack of Lamb with Béarnaise Sauce
    • French Beans, Mushrooms and Hazelnut Sauté
    • Puff Pastry Cheese Straws
    • Flourless Chocolate Cake with Dark Chocolate Ganache

    Nicolle Walker
    The details
  • Hands On

    PARISIAN BISTRO

    Hudson Table Hoboken

    Wednesday, May 31, 2017

    6:30 pm - 9:30 pm

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!

    • French Onion Soup
    • Pan Grilled Sirloin Steak with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Brian Bennett
    The details

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