• Hands On

    WARM WINTER DISHES

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 2, 2018

    6:30 pm - 9:30 pm

    Overview :

    Warm up on a cold night! These simple warming recipes with bold and refreshing flavors will be sure to comfort your evening. End off with something sweet as we teach you how to make a beautiful classic apple crisp.

    • Warm Beet & Apple Salad, Mustard Vinaigrette
    • Brussel Sprouts with Roasted Garlic, Bacon & Corn Cheddar Dust
    • Hearty Kale, White Bean, and Sausage Stew
    • Warm Apple Crisp

    Sara Fry
    The details
  • Hands On

    DUMPLINGS 101

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 3, 2018

    6:30 pm - 9:30 pm

    Overview :

    Delve into dumplings with us! We'll work through making doughs and fillings, and practice the techniques of wrapping various dumpling styles.  You’ll stuff then boil, steam or fry your pillowy pockets and serve them alongside a host of dipping sauces. The hardest part will be waiting to let them cool just enough before digging in!

    • Shrimp Shao Mai
    • Crispy Crab Wonton
    • Pork and Chive Dumplings
    • Black Pepper Beef Dumplings

    Kelly Zavala
    The details
  • Hands On

    TEXAN STEAKHOUSE

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 3, 2018

    6:30 pm - 9:30 pm

    Overview :

    Fire up the grill for a steakhouse meal that will satisfy even the heartiest of appetites. We’ll start with the preparation of a big and bold salad. Then show the secrets to roasting and searing your meats to perfection. And for the sweet finish to your steakhouse meal, you’ll learn how to prepare a decadent “spiked” dessert.

    • Grilled Skirt Steak with Chimichurri
    • Smoky Barbecue Texas Style Pork
    • Rib Eye Steak
    • Chopped Blue Cheese Salad
    • Jack Daniels Bread Pudding

    Brian Bennett
    The details
  • Hands On

    TUSCAN KITCHEN

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 4, 2018

    6:30 pm - 9:30 pm

    Overview :

    No passport needed! Learn to recreate the beautiful, fresh flavors of the Tuscan countryside. Create a simple, fresh appetizer and learn the tricks to the best risotto. Set a hearty stew to a simmer, while you sear your steak to perfection. Close the meal by learning to poach fruit and create a classic, creamy wine sauce to serve alongside.

    • Tomato Bruschetta on Grilled Country Bread
    • Risotto al Funghi
    • Florentine Steak
    • Tuscan Bean Stew
    • Poached Pears with Vin Santo Sabayon Sauce

    Kelly Zavala
    The details
  • Hands On

    CLASSIC NOLA

    Hudson Table Hoboken

    Thursday, January 4, 2018

    6:30 pm - 9:30 pm

    Overview :

    New Orleans is rich in tradition and bold in flavors. These are some of the most classic dishes from the Bayou from Shrimp and Grits to a classic Jambalaya to die for!

    • Nola BBQ Shrimp & Grits
    • Creole Deviled Eggs
    • Classic Jambalaya
    • Classic Sausage Boudin
    • Beignets

    Brian Bennett
    The details
  • Hands On

    COUPLES NIGHT OUT: NIGHT OF ROMANCE

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 5, 2018

    6:30 pm - 9:30 pm

    Overview :

    Some meals were meant for sharing. In this couple’s class you will shuck oysters and sear Beef Wellington to perfection. Sit down together to enjoy your delicious meal. End the night on a sweet note with a decadent chocolate cake.

    • Oysters with Champagne Mignonette
    • Brussels Sprouts with Caramelized Pancetta
    • Individual Beef Wellington
    • Molten Lava Cake

    Nicolle Walker
    The details
  • Hands On

    CLASSIC SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 5, 2018

    6:30 pm - 9:30 pm

    Overview :

    Join us for a classic take on today's popular Surf and Turf.  We will start out by showing you how to poach a lobster tail, then take you through the process of getting a nice sear on a juicy steak, and finish off by lighting up the stage with our bananas foster flambé!  A little asparagus and some truffled mashed potatoes never hurt anyone either...

    • Poached Lobster Tail
    • NY Strip with Tarragon Butter
    • Truffled Mashed Potatoes
    • Grilled Asparagus
    • Bananas Foster Flambé

    Kelly Zavala
    The details
  • Hands On

    LA CUCINA DE NONNA

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 6, 2018

    11:00 am - 2:30 pm

    Overview :

    There is nothing more comforting than the love of Nonna and the food she creates. In this class  you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...

    • Sausage and Pecorino Stuffed Mushroom
    • Halibut Puttanesca
    • Broccoli Rabe with Toasted Garlic and Chili
    • Ricotta Cavatelli w/ Kale and Pancetta
    • Traditional Zabaglione w/ Seasonal Berries and Crumbled Cookie

    Will Lustberg
    The details
  • Hands On

    COUPLES NIGHT OUT IN ESPAÑA

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 6, 2018

    6:30 pm - 9:30 pm

    Overview :

    From Las Ramblas in Barcelona to el Plaza Mayor in Madrid to the sundrenched foothills of Andalusia, Spain is full of rich food traditions.  Leave your passport at home and learn to make classic Spanish dishes, using techniques you can utilize in your day-to-day cooking.

    • Mixed Greens with Marcona Almond Vinegarette
    • Chorizo and Ham Croquettes
    • Seared Scallops with Cava and Orange
    • Roasted Pork with Spicy Mole Sauce
    • Chocolate Flan with Passionfruit

    Brian Bennett
    The details
  • Hands On

    SICILIAN SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 7, 2018

    5:30 PM - 8:30 PM

    Overview :

    Sicily’s coast of dramatic vistas, sandy beaches, and saline lagoons is great – but have you ever tried the food?  Explore bright Mediterranean flavors, fresh seafood, impressive meats as you dive deep into the cuisine of Sicily. Mangia!

    • Fritto Misto
    • Palermo Style Rib Eye Steak
    • Pasta Alla Norma
    • Shaved Fennel, Orange and Olive Salad
    • Strawberry Cremolata

    Sara Fry
    The details
  • Mommy And Me

    MOMMY MONDAYS: BYOBABY MOMMY LUNCH

    SOLD OUT

    Hudson Table Hoboken

    Monday, January 8, 2018

    12:00 PM - 1:30 PM

    Overview :

    Join us for this one dish workshop with your baby (non-mobile babies preferred)!  We’ll have toys for the babies in the room and we’ll make a delicious lunch that you can sit and enjoy.

    • Roasted Tomato Soup with Cheesy Croutons
    • Lemon Garlic Kale Salad with Parmesan

    Sara Kartzmer Fry
    The details
  • Hands On

    ALL ABOUT PEPPERS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 9, 2018

    6:30 pm - 9:30 pm

    Overview :

    Do you like peppers and spice? Join us as we cook through various peppers, discuss their wide range of uses, heat scales, and flavor profiles.

    • Homemade Jalapeno Poppers
    • Chili and Lime Grilled Shrimp
    • Thai Chili Steak
    • Habanero Glazed Brussel Sprouts
    • Chocolate and Cayenne Brownies

    Brian Bennett
    The details
  • Hands On

    LIGHTENED UP COMFORT FOODS

    Hudson Table Hoboken

    Wednesday, January 10, 2018

    7:00 pm - 10:00 pm

    Overview :

    Get all of the comfort without the guilt with this lightened-up menu of belly-warming dishes.  We’ll teach you to health-up your cravings with light substitutions, lots of technique, and all of the flavor.

    • Broccoli Cheddar Soup
    • Green Bean Casserole
    • (Un)Fried Chicken
    • Lightened Up Mac and Cheese
    • Dark Chocolate Chip Brownies

    Sara Fry
    The details
  • Kids Class

    JANUARY KIDS SERIES (ALL 3 PARTS)

    Hudson Table Hoboken

    Wednesday, January 10, 2018

    3:45 pm - 5:15 pm

    Overview :

    Join us for all 3 parts of this January kid's series.

    • Please click on each individual class to find out more info

    Sara Kartzmer Fry
    The details
  • Kids Class

    AROUND THE WORLD: FRANCE (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, January 10, 2018

    3:45 pm - 5:15 pm

    Overview :

    Take a trip to France with us as we explore some of our favorite French dishes!

    • French Onion Soup
    • Potatoes Au Gratin
    • Croque Monsieur
    • Chocolate Souffle

    Sara Kartzmer Fry
    The details
  • Chef'S Table/Competition

    LIVE CHEF COMPETITION: 4 CHEFS, 3 ROUNDS!

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 11, 2018

    6:30 pm - 9:30 pm

    Overview :

    Come and experience a night like nothing else as you watch our 4 chefs battle round by round in a 3 course battle.  You will get a first hand look at every step while you enjoy a fun wine tasting courtesy of Dana Scarantino of Lauber Selections - a division of Fedway Associates. Not only that but you, the guest, will be the judge, getting to decide which chef is eliminated each round. Round 1, each chef will create a small plate app and then you will eliminate one chef. Round 2, each chef will create a main course, and again one chef will be eliminated. Round 3, the final 2 chefs will each create a dessert using the mystery basket ingredients and a winner will be chosen by you, the customer! The chefs competing are Hudson Table's Chef Brian Bennett, defending champion Chef Jackie Rothong, Senior Culinary Stylist at the Chew, and previous winner of Cutthroat Kitchen, as well as two other guests chefs!

    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated

    The details
  • Hands On

    COUPLES NIGHT OUT: STEAK FRITES

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 12, 2018

    6:30 PM - 9:30 PM

    Overview :

    A classic French bistro affair. You'll cover the classics in this balanced meal while practicing a range of techniques.  Bon Vivant!

    • Potage Crecy
    • Frisée Salad with Smoked Bacon & French Vinaigrette
    • Hanger Steak with Red Wine & Shallot Reduction Sauce
    • French Cut Potatoes & Truffle Salt
    • Crêpes Suzette

    Kelly Zavala
    The details
  • Hands On

    COUPLES NIGHT OUT: DINNER IN THE ETERNAL CITY OF LOVE

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 12, 2018

    6:30 pm - 9:30 pm

    Overview :

    Let your taste buds do the traveling, as you prepare and enjoy dinner like the Romans do. Your classic Italian meal starts with an antipasto, followed by a pasta course, then a traditional meat course. Finish with a creamy tiramisu. Bring your appetites for this one!

    • Artichoke Bruschetta
    • Pasta all'Amatriciana
    • Mini Porchetta
    • Tiramisu

    Brian Bennett
    The details
  • Hands On

    SOUTHERN COMFORT FOOD

    Hudson Table Hoboken

    Saturday, January 13, 2018

    11:00 am - 2:00 pm

    Overview :

    This is some foot-stompin’, soul-healin’ southern comfort food. We’re teaching you nothing but classic down-home comfort foods you’ll find on every corner in the American South – including the Holy Grail of Southern foods, fried chicken.

    • Biscuits and Sausage Gravy
    • Collard Greens with Smoked Bacon
    • Smoked Chili Creamed Corn
    • Buttermilk Fried Chicken Tender Sliders with Chile Honey
    • Pecan Pie Milkshakes

    Brian Bennett
    The details
  • Hands On

    COUPLES NIGHT OUT: MEXICAN DATE NIGHT

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 13, 2018

    6:30 pm - 9:30 pm

    Overview :

    Spice up date night with these authentic recipes from Mexico.  Forget antipasto, this antojito platter will have you rethinking your snack plates. You'll explore chiles, tortillas, queso, and Mexican chocolate, practice the perfect sear, and find out just how easy it is to make churros at home.

    • Antojito Platter - Homemade Chorizo, Queso Fresco, Pico de Gallo, Guajillo Black Beans, Charred Corn Tortillas
    • Charred Tomato and Ancho Chile Salsa
    • Skirt Steak Carne Asada
    • Churros with Mexican Chocolate Sauce

    Nicolle Walker
    The details
  • Hands On

    NYC STEAKHOUSE

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 13, 2018

    6:30 pm - 9:30 pm

    Overview :

    Delmonicos, Peter Lugers, Keens - NYC steakhouses are legendary in the comfort and decadence.  In this class you'll learn how to make the classics, from perfectly poached shrimp to skillfully seared steaks, served Oscar-style.  Tie it all together with classic accompaniments and a creamy dessert.

    • Jumbo Shrimp Cocktail
    • Steak Oscar (Filet with Crab, Asparagus, Hollandaise)
    • Baked Potato with Chive Butter
    • Classic Wedge Salad
    • Vanilla Panna Cotta

    Kelly Zavala
    The details
  • Hands On

    COOKIE BOX

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 13, 2018

    11:00 AM - 12:30 PM

    Overview :

    Make a variety of cookies in this ultimate baking class, and bring an assortment home with you!  You'll make the doughs and form beautiful cookies, and then decorate sugar cookie cutouts.

    • Raspberry Jam Thumbprint Cookies
    • Sugar Cookies
    • Ginger Molasses Cookies
    • Chocolate Crinkles

    Cassie Carlstrom
    The details
  • Hands On

    PIZZA PIZZA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 14, 2018

    11:00 am - 2:00 pm

    Overview :

    Hold the phone and make your favorite pizzas at home.  From developing the perfect crust, mixing up your toppings and satisfying your sweet tooth – this class will put you in pizza party heaven.

    • Whole Wheat Pizza with Butternut Squash, Arugula and Fontina
    • Pizza Carbonara
    • Cast Iron Thai Chicken Pizza
    • Shortbread Fruit Pizza

    Kelly Zavala
    The details
  • Hands On

    FALAFEL, BABA GHANOUSH… MIDDLE EASTERN COOKING

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 14, 2018

    5:30 pm - 8:30 pm

    Overview :

    Take a trip with us around the middle east sampling some of it's finest dishes. From making your own hummus to creating your own falafel, you will learn skills you can take home and replicate. Finish off with some delicious rice pudding infused with cardamom and orange blossom flowers.

    • Traditional Hummus
    • Falafel
    • Baba Ghanoush
    • Lamb Kefta
    • Rice Pudding with Orange Blossom Water

    Will Lustberg
    The details
  • Hands On

    VEGETARIAN COMFORT FOOD

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 14, 2018

    5:30pm-8:30pm

    Overview :

    You can get all the comfort you need while packing in the veggies this winter.  We'll show you how to make hearty vegetarian (and vegan!) dishes in a balanced menu that hits all the right notes.

    • Lentil
    • Vegan Butternut Squash Risotto with Wintery Greens
    • Vegan Caesar Salad with Shiitake Bacon
    • Vegan Chocolate Pudding

    Sara Kartzmer Fry
    The details
  • Demonstration

    BRUNCH CLUB

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 14, 2018

    11:00am-1:00pm

    Overview :

    Join Hudson Table's Brunch Club for a epic culinary experience in our open kitchen.  Watch as Chef Gene and his team whip together a series of dishes to order.  Select an option from each section of the menu (starters and mains) and enjoy a selection of shareable items for the table.  Bring your own libations for an easy Sunday morning.

    • Starter 1) House Cured Gravlax- Avocado, Herb Salad, Everything Bagel Spice
    • or Starter 2) Mixed Winter Lettuce Salad-Bartlett Pears, Candied Pecans, Champagne Vinaigrette
    • Main 1) Brioche French Toast-Brown Butter Apples, Bourbon Maple Syrup
    • or Main 2) Buttermilk Pancakes-Blueberry Syrup, Lemon Curd
    • or Main 3) Baked Eggs Shakshuka-Spinach, Tomato, Sweet Peppers
    • To Share: Thick Cut Bacon Rashers, Russet Potato Home Fries, House Made Breakfast Sausage

    Gene Monaco
    The details
  • Kids Class

    A TASTE OF ITALY (MLK DAY KIDS CLASS)

    Hudson Table Hoboken

    Monday, January 15, 2018

    10:00am-12:00pm

    Overview :

    Get a taste of Italy with our garlic monkey bread, individual lasagnas, and cannoli dip.  Kids will knead the dough for our garlic bread, cut some lasagna fillings, build their own lasagnas, and mix up some dip .  We'll enjoy a nice group lunch at the end of the class!

    • Garlic Monkey Bread
    • Individual Lasagnas
    • Cannoli Dip

    Sara Kartzmer Fry
    The details
  • Kids Class

    A TASTE OF ITALY (MLK DAY KIDS CLASS)

    Hudson Table Hoboken

    Monday, January 15, 2018

    1:00pm-3:00pm

    Overview :

    Get a taste of Italy with our handmade pasta with meatballs and tomato sauce.  Kids will get their hands dirty making pasta from scratch on the counter and rolling it through to make linguine.  We'll make tomato sauce and chicken parm meatballs to top our fresh pasta and enjoy!

    • Handmade Pasta
    • Chicken Parmesan Meatballs with Tomato Sauce
    • Italian Lemon Drop Cookies

    Sara Kartzmer Fry
    The details
  • Hands On

    KNIFE SKILLS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 16, 2018

    6:30 pm - 8:30 pm

    Overview :

    Sharpen your culinary foundation with this essential skill class. Become one with your knife set as you master proper hand placement, technique and application, while easily discerning between a Santoku, utility or paring knife.

    • Farmer's Vegetable Soup

    Kelly Zavala
    The details
  • Hands On

    FAST FOOD CRAVINGS

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 17, 2018

    6:30 pm - 9:30 pm

    Overview :

    Fast food cravings? Learn the hacks that can turn your home kitchen into your favorite franchise! From Shake Shack to Taco Bell, we'll hit every stop.

    • Shake Shack Cheese Burger
    • Chick-Fil-A Chicken Sandwich
    • Taco Bell Mexican Pizza
    • In-and-Out Animal Style Fries
    • Milkshakes

    Brian Bennett
    The details
  • Kids Class

    AROUND THE WORLD: GREECE (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, January 17, 2018

    3:45 pm - 5:15 pm

    Overview :

    Take a trip to Greece with us as we explore some of our favorite Greek dishes!

    • Falafel
    • Beef Kofta
    • Hummus
    • Tzaziki Sauce
    • Sesame Seed Baklava

    Sara Kartzmer Fry
    The details
  • Hands On

    GAME NIGHT FINGER FOODS

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 17, 2018

    7:00 pm - 10:00 pm

    Overview :

    Looking for a fun night out while learning how to make a fun menu for your next party? In this event, you'll work in teams to make some dishes to chow down on before challenging the other teams to some fun games.  The best part - there will be prizes (just in case that cookie skillet isn't enough!)

    • Classic Poutine
    • Sweet Chili Soy Chicken Wings
    • Onion Confit Beef Sliders
    • Skillet Cookies with Ice Cream

    Sara Fry
    The details
  • Hands On

    HAVANA NIGHTS

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 18, 2018

    6:30 pm - 9:30 pm

    Overview :

    Timewarp to classic Havana, where the music is lively and the food even livelier.  In this class you explore the ingredients and techniques of classic Cuban dishes that will have you clapping your hands from the kitchen to the table.

    • Ropa Vieja with Mojo and Avocado
    • Fish Escabeche with Tostones
    • Rice and Beans
    • Pastelitos de Guayaba (Flaky Guava-Filled Pastry)

    Kelly Zavala
    The details
  • Hands On

    ASIAN SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 19, 2018

    6:30 pm - 9:30 pm

    Overview :

    If you like surf and turf, you'll love this Asian inspired menu that's got it all: porterhouse, lobster tails, fried rice, veggies, and more. Learn to use Asian seasoning in all your old classics.

    • Hong Kong Porterhouse Steak
    • Ginger Scallion Lobster
    • XO Fried Rice ( XO Sauce, Jasmine Rice, Eggs)
    • Garlicky Baby Bok Choy
    • Sweetened Red Bean with Ice Cream

    Kelly Zavala
    The details
  • Hands On

    COUPLES NIGHT OUT: COZY WINTER DINNER

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 19, 2018

    6:30 pm - 9:30 pm

    Overview :

    When the weather is starting to turn cold these dishes are sure to warm you up. Learn how to step up your cooking techniques with a warming slow roasted tomato soup followed by a confit chicken dish that will just melt in your mouth.

    • Slow Roasted Tomato Soup
    • Chile Cheese Corn Muffins
    • Chicken Leg Confit with Escarole, Potatoes and Pickled Strawberry
    • Chocolate and Caramel Croissant Bread Pudding

    Brian Bennett
    The details
  • Hands On

    PARISIAN BISTRO

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 20, 2018

    6:30 pm - 9:30 pm

    Overview :

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!

    • French Onion Soup
    • Pan Grilled Sirloin Steak with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise

    Sara Kartzmer Fry
    The details
  • Hands On

    FRENCH COUNTRY KITCHEN

    Hudson Table Hoboken

    Sunday, January 21, 2018

    5:30 PM - 8:30 PM

    Overview :

    The French are famous their long tradition in the culinary arts. Learn how to create this classically French meal - appetizer through dessert - and bring these rich flavors and rich history into your home. Your new skills will definitely impress your guests. Bon Appetit!

    • Escargots à la Bourguignonne
    • Coq au Vin
    • Haricot Vert - with Hazelnuts
    • Tarte Tatin

    Nicolle Walker
    The details
  • Hands On

    HANDMADE PASTA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 21, 2018

    11:00 am - 2:30 pm

    Overview :

    For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch.

    • Fresh Egg Pasta
    • Pappardelle alla Bolognese
    • Shrimp Scampi Linguini
    • Spinach Ricotta Ravioli with Pesto Genovese

    Brian Bennett
    The details
  • Hands On

    BREAD BASKET

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 21, 2018

    11:00 am - 2:00 pm

    Overview :

    There’s nothing like the scent of a warm loaf of bread roaming throughout your kitchen. Join us as we demystify the art of bread baking and arm you with the tools to recreate homemade bread from scratch.

    • French Baguette (partially demoed)
    • Focaccia with Sundried Tomatoes, Olives and Rosemary
    • Irish Soda Bread
    • Homemade English Muffins
    • *light accompaniments will be served

    Kelly Zavala
    The details
  • Hands On

    SUNDAY PASTA DINNER

    Hudson Table Hoboken

    Sunday, January 21, 2018

    6:00 pm - 9:30 pm

    Overview :

    Sunday Supper, Italian style

    • Handmade Pappardelle
    • Nonna's Meatballs with Red Sauce
    • Garlic Ciabatta Bread
    • Frise Salad with Oranges and Pistachios
    • Chocolate Cherry Biscotti

    Michael Giletto
    The details
  • Mommy And Me

    MOMMY AND ME: TACOS & CUPCAKES

    Hudson Table Hoboken

    Monday, January 22, 2018

    11:00 AM - 12:30 PM

    Overview :

    Calling all moms (dads & caretakers)!  Come join us with your 2-4 year olds to make their own tacos, cut up potential fillings, and build melting snowman cupcakes.

    • Tacos
    • Melting Snowman Cupcakes

    Sara Kartzmer Fry
    The details
  • Hands On

    BEYOND COOKING BASICS

    Hudson Table Hoboken

    Tuesday, January 23, 2018

    6:30 pm - 9:30 pm

    Overview :

    Looking for something more advanced? This class is intended for those who are a bit more comfortable around the kitchen.  We will skip over many of the introductory techniques in our other classes and go straight to the more complicated and intricate techniques.  Start off with a roasted potato and garlic soup and end with a dessert that will make your mouth water.

    • Roasted Potato and Garlic Soup
    • Rack of Lamb with Béarnaise Sauce
    • French Beans, Mushrooms and Hazelnut Sauté
    • Puff Pastry Cheese Straws
    • Flourless Chocolate Cake with Dark Chocolate Ganache

    Brian Bennett
    The details
  • Hands On

    AT THE TRATTORIA

    Hudson Table Hoboken

    Tuesday, January 23, 2018

    6:30 pm - 9:30 pm

    Overview :

    Bon appetito! Start out with a delicious tomato stew, then move on to a classic roast pork dish with a creamy mushroom risotto. Finish your evening off with a lemon tart brûlée that is to die for.

    • Pappa Al Pomodoro
    • Herbed Roast Pork
    • Risotto Con Funghi (Mushroom Risotto)
    • Lemon Tart Brulee

    Jeanne D'Angelo
    The details
  • Hands On

    GRAND CENTRAL OYSTER BAR

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 24, 2018

    6:30 pm - 9:30 pm

    Overview :

    There's nothing more iconic than New York City's classic oyster bar located in the depths of Grand Central terminal.  Your chef will walk you through handling fresh seafood through a variety of cooking techniques with this menu inspired by the restaurant itself.  Tie it together with some sides and wrap it up with a decadent banana cream pie.

    • Oysters Rockafeller
    • New England Clam Chowder
    • Fried Seafood Platter
    • Cole Slaw
    • Banana Cream Pie

    Kelly Zavala
    The details
  • Kids Class

    AROUND THE WORLD: SPAIN (KIDS CLASS)

    Hudson Table Hoboken

    Wednesday, January 24, 2018

    3:45 pm - 5:15 pm

    Overview :

    Take a trip to Spain with us as we explore some of our favorite Spain dishes!

    • Ham and Cheese Croquettes
    • Grazpacho
    • Tortilla Espanola
    • Churros con Chocolate

    Sara Kartzmer Fry
    The details
  • Demonstration

    MOZZARELLA AND RICOTTA MAKING/WINE TASTING

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 24, 2018

    7:00 pm - 9:30 pm

    Overview :

    Learn how to pull your own fresh mozzarella and watch a demonstration of fresh ricotta! Professional cheesemaker Jeanine Dargis will guide you through the process from milk to curd to finished cheese.

    • Please see description

    Jeanine Dargis
    The details
  • Hands On

    KOREAN BBQ

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 25, 2018

    6:30 pm - 9:30 pm

    Overview :

    Forget going to k-town or hmart for your Korean appetite. Learn the art of Korean bbqing in this class, where you will make marinades, clear noodles, and other Korean favorites.

    • Bulgolgi Marinated Short Ribs
    • Dak Bulgolgi Marinated Chicken Thighs
    • Japchae Stir Fried Vegetables with Noodles
    • Korean Egg Pancake
    • Steamed Rice
    • Quick Kimchee

    Kelly Zavala
    The details
  • Hands On

    GLUTEN FREE ITALIAN

    SOLD OUT

    Hudson Table Hoboken

    Thursday, January 25, 2018

    6:30PM- 9:30PM

    Overview :

    Mourn no more, gluten free Italians - we have a class for you!  Get your pasta fix in this gluten free spin on Italian classics.  Not gluten-free?  You won't even know the difference!

    • Homemade Ricotta Basil Ravioli with Tomato Pancetta Sauce
    • Chicken Cacciatore
    • Tuscan Style White Beans with Mushrooms
    • Chocolate Torta with Strawberry Sauce

    Sara Kartzmer Fry
    The details
  • Chef'S Table

    5 COURSE CHEF’S TABLE WITH JUSTIN ANTIORIO

    SOLD OUT

    Hudson Table Hoboken

    Friday, January 26, 2018

    7:00 pm - 9:00 pm

    Overview :

    Sit back and enjoy as Chef Justin finishes off  4 courses of the season's most beautiful flavors around our open kitchen counter, each expertly paired with a glass of wine.  Pastry Chef Cassie will finish the night off with a delicious treat as well! Wine pairing courtesy of Dana Scarrantino of Lauber Selections. This intimate experience will be unforgettable - we guarantee it!

    • Charred Beets, Creme Fraiche, Pickled Grapes, Radicchio, Sorghum
    • Blue Crab Cromesquis, Cauliflower, Carolina Gold Rice, Gremolata
    • Spaghetti, Smoked Duck, Pecorino, Duck Egg, Cracked Pink Peppercorn, Foie Cream
    • Short Rib
    • Black Onyx Mini Churros with Orange Ganache

    Justin Antiorio
    The details
  • Hands On

    PERUVIAN CEVICHE

    Hudson Table Hoboken

    Friday, January 26, 2018

    6:30 PM - 9:30 PM

    Overview :

    Come learn how to make Ceviche like a pro. Join us for our Peruvian Ceviche dinner. Start the meal with a warm purple Peruvian potato salad with salt cod. Find out industry secrets to how to make shrimp ceviche the right way. Finish the meal with a tart lemon cake with sweet dulce de leche.

    • Purple Peruvian Potato Salad with Salt Cod
    • Shrimp Ceviche
    • Chamomile Scented Quinoa
    • Lemon Cake with Dulce de Leche

    Brian Bennett
    The details
  • Hands On

    SPANISH BRUNCH

    Hudson Table Hoboken

    Saturday, January 27, 2018

    11:00 am - 1:30 pm

    Overview :

    Enjoy the classic flavors of Spain with your favorite brunch foods!!! Learn to cook the staples while adding a little bit of Spanish flair to your repertoire!

    • Virgin Sangria
    • Tomato Bread with Olives and Manchego Cheese
    • Potato Croquetas with Saffron Aioli
    • Chorizo and Romesco Egg Bake
    • Flan Pancakes

    Kelly Zavala
    The details
  • Hands On

    FRENCH SURF AND TURF

    SOLD OUT

    Hudson Table Hoboken

    Saturday, January 27, 2018

    6:300 pm - 9:30 pm

    Overview :

    Surf and Turf meets Parisian Bistro in this fun fusion class! Learn how to make an amazing champagne butter sauce to go with your fresh scallops and filet, and the indulge in the ultimate potato dish, pommes aligot. These dishes will become your go-to for entertaining or for any special occasion!

    • Caramelized Onion and Bacon Tart
    • Steak and Scallops with a Champagne Butter Sauce
    • Pommes Aligot with Fine Herb
    • Vanilla Bean Creme Brûlée

    Nicolle Walker
    The details
  • Hands On

    GREEK SEAFOOD

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 28, 2018

    5:30 pm - 8:30 pm

    Overview :

    Escape to the Greek Coast and experience seafood at it's most simple perfection. Feta and Lemon Stuffed Calamari gives you a new option for an old classic. Learn the secrets behind moist and tender Whole Roasted Fish, and explore sweet endings with a classic Greek dessert.

    • Feta and Lemon Stuffed Calamari with Butter Sauce
    • Whole Roasted Branzino with Lemon and Dill
    • Prasoryzo (Rice with Leeks)
    • Pistachio Baklava

    Sara Fry
    The details
  • Hands On (Advanced)

    BUONGIORNO FROM BOLOGNA

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 28, 2018

    11:00 am - 2:30 pm

    Overview :

    Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous "Ravioli di Uova" - the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork 'bolognese' meatballs and parmiggiano polenta, and finish with sticky sweet balsamic roasted strawberries over creamy gelato.  ***Please note this is an advanced class****

    • Spuma di Mortadella (Mortadella foam on toasts)
    • Raviolo di Uova (Egg Yolk Ravioli)
    • Proscuitto Pork Meatballs with Parmiggiano Polenta
    • Balsamic Black Pepper Roasted Strawberries with Fior Di Latte Gelato

    Will Lustberg
    The details
  • Hands On

    HANDMADE PASTA II

    SOLD OUT

    Hudson Table Hoboken

    Sunday, January 28, 2018

    11:00 AM - 2:30 PM

    Overview :

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..

    • Pan-Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Lamb and Mint Cannelloni
    • Chocolate Ravioli with Vanilla Mascarpone

    Brian Bennett
    The details
  • Hands On

    WINTER GAME DAY COMFORT FOODS

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, January 30, 2018

    6:30 pm - 9:30 pm

    Overview :

    Make the perfect burger, fry the best chicken, impress your friends with these tried and true recipes that will turn your Sunday game day deliveries to simple homemade goodies!!!!

    • Perfect Juicy Burger
    • Best Fried Chicken
    • Lobster Mac and Cheese
    • Roast Broccoli
    • Baked Apple Tart

    Kelly Zavala
    The details
  • Hands On

    RESTAURANT REVIEW: THE MOMOFUKU EMPIRE

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, January 31, 2018

    6:30 pm - 9:30 pm

    Overview :

    You've waited in line for their ramen, daydreamed about their decadent buns, and oodled over playful desserts.  The Momofuku empire has taken NYC (and beyond) by storm - and for good reason.  In this restaurant-inspired class, we will replicate their greatest hits - without crossing the Hudson.

    • Crispy Shrimp Buns
    • Slow Roasted Pork Shoulder
    • Spicy Cucumber Salad
    • Cereal Milk Ice Cream
    • Corn Cookies

    Kelly Zavala
    The details

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