• Hands On

    1ST HALF OF JUNE GOES LIVE MAY 9TH AT 12 PM! (2ND HALF GOES LIVE ONE WEEK LATER!)

    Hudson Table Stamford

    Saturday, June 1, 2024

    The details
  • Kids Class

    FAMILY TEA PARTY CLASS (AGES 4-8 PLUS AN ADULT)

    Hudson Table Stamford

    Saturday, June 1, 2024

    11:00 AM - 12:30 PM

    Overview :

    Calling all moms, dads & caretakers!   Come join us with your 4-8 year olds to make 2 types of tea sandwiches, strawberry shortcakes, and hibiscus iced tea.  We'll also make tortilla watercolor painting.  Price is for one adult and one child.

    • Turkey cheese rounds
    • Cream cheese and jam rollups
    • Strawberry shortcakes
    • Tortilla water color

    Cristina Salatino
    The details
  • Kids Camp

    SUMMER CAMP – CULINARY TECHNIQUES – 6/17-6/21 (ages 8 – 14)

    Hudson Table Stamford

    Monday, June 17, 2024

    10:00 AM - 3:00 PM

    Overview :

    This camp will teach kids culinary techniques like sauteeing, sauce making, pasta making, and some baking basics. Structured like a mini culinary school, chefs will be in charge of their station and come away with a new understanding of how a kitchen runs. Kids will make 4-5 dishes each day including snack and dessert. There will be mini competitions scattered throughout the week to keep them on their toes and let those creative imaginations run wild. Kids will cook for the majority of the day with breaks outside for snack and lunch. Class will run June 17th-21st from 10 am to 3 pm daily. We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. All food is included. Camps are nut-free. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Homemade cheese ravioli
    • Flourless chocolate cake
    • Crepes with sweet and savory fillings

    Cristina Salatino
    The details
  • Kids Camp

    SUMMER CAMP – CULINARY COMPETITIONS- 6/24-6/28 (ages 8 – 14)

    Hudson Table Stamford

    Monday, June 24, 2024

    10:00 AM - 3:00 PM

    Overview :

    During this week’s series, kids will be able to flex their creative muscle in the kitchen by playing cooking games like Chopped, Iron Chef and Top Chef favorites. At the end of the week, they will be able to make a dish of their choice that represents their new found creative ability in the kitchen.  They will work in groups for all competitions. Kids will cook for the majority of the day with breaks outside for snack and lunch. Classes will run daily from June 24th- 28th. All classes are nut-free. Lunch and snack is included for this camp. This class is for ages 8-14. Previous cooking experience is helpful but not needed. We'll discuss all the culinary basics and safety before each challenge. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Sample competitions:
    • - Make your own salsa and dipper
    • - Build your best dumplings

    Cristina Salatino
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

We allow 1 and 3 ticket purchases Mondays through Wednesdays. All other days of the week, we require even number ticket purchases of 2 or 4 people due to the yield of the recipes being for an even number of 4 people. If you are a party of 3 looking to attend a class on one of those days, you are also always welcome to buy 4 tickets and take any leftovers home.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need ample notice (sometimes as much as 4-5 days) to potentially modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk as our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!