SCHEDULE A CLASS
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Chef's Table/Competition
LIVE 3 COURSE CHEF COMPETITION: CHEF ROSA VS CHEF KORAY
SOLD OUT
Hudson Table HobokenThursday, December 12, 2019
6:30 pm - 9:30 pm
Come and experience a night like nothing else as you watch Chef Rosa Espinoza face off against Chef Koray Karakilic in a 3 course battle, chopped style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step while you enjoy a fun cocktail party with a wine tasting courtesy of Dana Scarantino of Lauber Selections – a division of Fedway Associates. Not only that but you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef’s 3 courses as well! This night will be one to remember and one you will never experience anywhere else!
- Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated
Chef Rosa and Chef KorayThe details -
Demonstration
COUPLES NIGHT OUT PARTY: 90S TRIVIA, LIVE COOKING, PRIZES!
SOLD OUT
Hudson Table HobokenSaturday, December 14, 2019
7:00 pm - 10:00 pm
Come join us for this fun night out and meet other couples as you watch Chef Angie cook some various dishes throughout the night to be served in our open kitchen. Enjoy a fun night with other guests as you are served several amazing dishes family style. We will be playing 90s Trivia courtesy of host Christina Miros. The winning team will receive a prize consisting of gift vouchers for several local businesses. Finish the night off with a sweet treat! **PRICE IS PER COUPLE**
***Please note we require advanced notice for any dietary restrictions. Please email us before you sign up to confirm***
- “Lunchables” Selection of meat and cheeses
- Maruchan Ramen Housemade Miso Broth, Kimchi, Poached Shrimp
- Ellio’s Homemade Ricotta/Guanciale/ Balthazar French Bread
- Salisbury TV Dinner Hanger Steak with Wild Mushrooms Bourdelaise Sauce, Celeriac Purée, Maple Cumin Carrots, Brussels Sprouts Slaw, Ancho Chili Brownie
- Dunkaroos Churros/ Spicy Chocolate Sauce/ Cake Batter Dip
- Mondo Juice Seasonal fruit juice mixer
Angie MarinThe details -
Hands On
COUPLES BRUNCH
SOLD OUT
Hudson Table HobokenSunday, December 15, 2019
10:00 AM - 1:00 PM
Turn your weekend brunch into an interactive experience with someone special. Our brunch class hits all the right notes with a savory duck confit with bitter greens, our decadent créme brûlée french toast, buttery popovers with compound butter, and your classic hash browns. We’ll demystify the poached egg and cover lots of technique. Mimosas optional!
***Please note price is per couple***
- Crème Brûlee French Toast
- Duck Confit and Poached Eggs over Salad Greens
- Buttermilk Popovers with Raspberry Butter
- Hash Browns
Gilbert BoydThe details -
Hands On
LUNCH IN ITALY
SOLD OUT
Hudson Table HobokenSunday, December 15, 2019
2:00 pm to 5:00 pm
Lunch is regarded as the most important meal in Italy. We will earn our Italian siesta by working through recipes for classic dishes like Handmade Pasta and Bolognese. Mangia!
- Rosemary and Lemon Tuscan Bean Dip
- Handmade Pappardelle
- Pasta Bolognese
- Garlicky Broccolini
Kelly ZavalaThe details -
Hands On
GLUTEN FREE DINNER PARTY
SOLD OUT
Hudson Table HobokenSunday, December 15, 2019
7:00 pm - 10:00 pm
Impress your friends by showing them how delicious gluten free can be! Start out by making some delicious homemade focaccia, continue on as you taste our delicious braised short ribs, and finish off with chocolate molten lava cakes! This well balanced dinner party is sure to satisfy all appetites.
- Caramelized Onion and Olive Focaccia
- Braised Short Ribs
- Fried Millet and Sweet Potato Croquettes
- Broccoli Rabe with Pinenuts, Raisins, and Sun-dried tomatoes
- Chocolate Molten Lava Cakes
Kelly ZavalaThe details -
Hands On
ITALIAN CHRISTMAS DINNER
SOLD OUT
Hudson Table HobokenTuesday, December 17, 2019
6:30 pm - 9:30 pm
Buon Natale! Gather around our large, rustic tables and learn to create an impressive, authentic Italian Christmas dinner. It wouldn’t be an Italian holiday dinner without fresh seafood dishes. Don’t forget the pasta! Learn to create a cheese and herb stuffed tortellini too. End the meal by preparing a classic Italian Christmas dessert.
- Shrimp In Garlic Olive Oil - with Pancetta and Rosemary
- Ricotta and Sage Tortellini - with Sage Butter
- Whole Roasted Branzino - with Fennel
- Struffoli
Gene MonacoThe details -
PRIVATE EVENT AVAILABLE
AVAILABLE FOR EVENING PRIVATE EVENT!
SOLD OUT
Hudson Table HobokenWednesday, December 18, 2019
6:30 PM - 9:30 PM
Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email info@hudsontable.com for more details.
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Chef'S Table
FEAST OF 7 FISHES – 8 COURSE CHEF’S TABLE WITH GENE MONACO (SPONSORED BY SAMUELS SONS)
SOLD OUT
Hudson Table HobokenWednesday, December 18, 2019
7:00 pm - 10:00 pm
Experience Hudson Table’s take on the traditional Feast of the 7 Fishes! Sit around our open kitchen counter as Chef Gene prepares 8 dishes for you to enjoy, along with some beautifully paired wines courtesy of Dana Scarrantino of Lauber Selections. All seafood will be provided courtesy of Samuel’s Sons – one of our amazing fish suppliers! This intimate experience is one to remember!
- Crispy Bites- Bacala Fritter, Crab Cakes, Potato Fritelle- w/ Remoulade
- Charred Octopus- Fingerling Potatoes, Pork Belly, Saffron Aioli
- Seared Diver Scallop- Tri-Color Cauliflower, Chestnut Puree’, Brown Butter
- Scampi- Wild Shrimp, Broccoli Rabe, White Wine, Garlic Crocante
- Razor Clam Casino- Smoked Bacon, Chilis, Breadcrumbs
- Calamari Ragu- Spaghettini, Squid Ink, Meyer Lemon
- Brodetto- Seared Cod, Mussels, White Wine/Tomato Broth
- Ricotta Cheese Cake- Candied Citrus, Chocolate Ganache
Gene MonacoThe details -
Chef'S Table
FEAST OF 7 FISHES 2ND ROW SEATING- 8 COURSE CHEF’S TABLE WITH GENE MONACO (SPONSORED BY SAMUELS SONS)
Hudson Table HobokenWednesday, December 18, 2019
7:00 pm - 10:00 pm
Experience Hudson Table’s take on the traditional Feast of the 7 Fishes! Due to high demand, we are opening a 2nd row table seating. Enjoy as Chef Gene prepares 8 dishes for you to enjoy, along with some beautifully paired wines courtesy of Dana Scarrantino of Lauber Selections. All seafood will be provided courtesy of Samuel’s Sons – one of our amazing fish suppliers! This intimate experience is one to remember!
***Please note this is the same menu as the counter seating, just discounted since it is 2nd row seating***
- Crispy Bites- Bacala Fritter, Crab Cakes, Potato Fritelle- w/ Remoulade
- Charred Octopus- Fingerling Potatoes, Pork Belly, Saffron Aioli
- Seared Diver Scallop- Tri-Color Cauliflower, Chestnut Puree’, Brown Butter
- Scampi- Wild Shrimp, Broccoli Rabe, White Wine, Garlic Crocante
- Razor Clam Casino- Smoked Bacon, Chilis, Breadcrumbs
- Calamari Ragu- Spaghettini, Squid Ink, Meyer Lemon
- Brodetto- Seared Cod, Mussels, White Wine/Tomato Broth
- Ricotta Cheese Cake- Candied Citrus, Chocolate Ganache
Gene MonacoThe details -
PRIVATE EVENT AVAILABLE
AVAILABLE FOR EVENING PRIVATE EVENT!
SOLD OUT
Hudson Table HobokenThursday, December 19, 2019
Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email info@hudsontable.com for more details.
1403 Clinton Street
Hoboken, NJ 07030
