SCHEDULE A CLASS
-
Hands On
TASTY TAPAS
SOLD OUT
Hudson Table HobokenFriday, November 15, 2019
6:30 pm - 9:30 pm
A super zesty fiesta la brava! hT casa is open for a fun-filled, food-filled noche out.
- Roasted Brussel Sprouts with Warm Honey
- Shrimp and Chorizo in Garlic Sauce
- Glazed Patatas Bravas with Roasted Pepper Aioli
- Steak with Chimichurri
- Flan
Angie MarinThe details -
Demonstration
COUPLES NIGHT OUT WINE PARTY: LIVE MUSIC, LIVE COOKING AND WINE TASTING
SOLD OUT
Hudson Table HobokenFriday, November 15, 2019
7:00 pm - 10:00 pm
Come join us for this fun night out and meet other couples as you watch Chef Koray cook some various dishes throughout the night to be served in our open kitchen. Enjoy a fun night with other guests as you are served 6 amazing dishes family style. Watch the show as you enjoy a wine tasting provided by Lauber Selections, and keep things entertaining with live music for everyone to enjoy. Finish the night off with a sweet treat! **PRICE PER COUPLE**
***Please note we require advanced notice for any dietary restrictions. Please email us before you sign up to confirm***
- Baked Brie in Puff Pastry: Dried Mediterranean Fruits, Thyme Infused Honey, and Grilled Country Bread
- Spanish Garlic Shrimp a la plancha: Marcona Almonds, Blood Orange, Bonito Aioli and Rosemary Focaccia
- Fall Panzanella Salad: Baby Kale, Shaved Brussel Sprouts, Sourdough croutons, and Grapefruit Champagne Vinaigrette
- Honeynut Squash Fettuccine: Fried Sage, Grano Padano, and Garlic Bread Crumbs
- Red Wine Braised Short Ribs: Tempura Maitake Mushrooms, and Roasted Tri-Color Carrots
- Fall Fruit Galette with Cinnamon and Honey Mascarpone Whipped Cream
Koray KarakilicThe details -
Hands On
HANDMADE PASTA II
SOLD OUT
Hudson Table HobokenSaturday, November 16, 2019
11:00 am - 2:30 pm
Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of handmade pasta I required in order to take this class. This menu concludes with a dessert Ravioli! Chocolate Ravioli with a delicious Vanilla Mascarpone..
- Pan-Seared Gnocchi with Brown Butter and Sage
- Roasted Red Pepper Pasta Alfredo
- Lamb and Mint Cannelloni
- Chocolate Ravioli with Vanilla Mascarpone
Kelly ZavalaThe details -
PRIVATE EVENT AVAILABLE
AVAILABLE FOR EVENING PRIVATE EVENT!
SOLD OUT
Hudson Table HobokenSaturday, November 16, 2019
Celebrating an occasion or interested in getting together with a bunch of friends? Book your next event with us and choose your own menu! Email info@hudsontable.com for more details.
-
Hands On
HANDMADE PASTA I
Hudson Table HobokenSaturday, November 16, 2019
11:00 AM - 2:00 PM
For pasta connoisseurs and beginners alike, this is your opportunity to make pasta from scratch. We will create pasta of all shapes and sizes ranging from ribbon styles (pappardelle and linguini) to filled (ravioli). Learn to replicate these techniques at home as we mix the old fashioned way – by hand.
- Fresh Egg Pasta
- Pappardelle alla Bolognese
- Shrimp Scampi Linguini
- Spinach Ricotta Ravioli with Pesto Genovese
Angie MarinThe details -
Demonstration
5 COURSE PLATED COLLABORATION DINNER
SOLD OUT
Hudson Table HobokenSaturday, November 16, 2019
7:00 pm - 9:30 pm
Sit back and enjoy as Chef Kelly and Chef Rosa finish off each dish in front of you while you enjoy each dish while sitting in our open kitchen. This 5-course meal will focus on seasonality and highlighting the creativity of the chefs. Feel free to come up to the chef’s counter and get a first hand look!
***Please be advised that because of the fresh ingredients that are bought on short notice, no food allergies can be accommodated. If you potentially have an allergy that would require a minor adjustment, please email us well in advance to confirm that we can accommodate you***
- Roasted baby carrots with fresh whipped ricotta, hazelnuts, gremalota, balsamic glaze
- Saffron tagliatelle aglio e olio, caviar, citrus breadcrumbs
- Spanish inspired mussels with prawns chorizo, white wine based
- Sherry braised oxtails, celeriac, chilies, olives
- Olive oil cake with whipped creme fraiche, candied nuts berry compote
Chef Kelly and Chef RosaThe details -
Hands On
SECRETS OF CHINESE STIR FRY
SOLD OUT
Hudson Table HobokenSunday, November 17, 2019
6:00 pm - 9:00 pm
Ever wonder how Chinese restaurants keep their shrimp tender and yet crispy on the outside? This class shows you the secrets and techniques of stir-fry and the proper use of a wok.
- Shrimp Stir Fry
- Pepper Beef in Crispy Vermicelli Noodle Nest
- Stir- Fried Chinese Broccoli with Sesame and Garlic
- Chinese Fried Rice
- Banana Spring Rolls with Salted Caramel Sauce
Gilbert BoydThe details -
Hands On
KOREAN FRIED CHICKEN JOINT
Hudson Table HobokenSunday, November 17, 2019
6:30 pm - 9:30 pm
Without sending offense to our Southern friends, no one makes fried chicken better than Koreans. With its super thin and crispy skin and extra juicy meat, there’s a reason KFC has taken over Seamless accounts. You’ll learn the secrets to the perfect fry and the classic accompaniments, such as kimchi fried rice – as well as some of our own OG twists.
- Korean Fried Chicken
- Kimchee Fried Rice
- Rice Cake Mac and Cheese
- Sesame Kale Salad
- Cornbread
Rosa EspinozaThe details -
Chef's Table
THANKSGIVING CHEF’S TABLE WITH CHEF KORAY
Hudson Table HobokenMonday, November 18, 2019
7:00 pm - 9:00 pm
Enjoy this interesting take on Thanksgiving courtesy of Chef Koray. Sit back, relax and enjoy as he finishes off each dish in front of you while you enjoy a nice glass of wine around our gorgeous counter. Dana Scarrantino of Lauber Selections will be pairing a wine for each dish for you to enjoy!
***Please note that if you have any dietary restrictions we must be notified in advance to see if we can accommodate you***
- Tanzanian Trout Crudo: Blood Orange, Shaved Fennel, Avacado Mousse and Crispy rice
- Shaved Brussel Sprouts Salad: Roasted Sicilian Pistachio, Pomegranate Seeds, and Kefalotiri Cheese
- Butternut Squash Cappellacci: Brown Butter, Sage, and Applewood Smoked Creme Fraiche
- Roasted Organic Turkey: Chestnut and Truffle Mushroom Filling, Cranberry Madeira Sauce, and Rosemary Fingerling Potatoes Confit
- Spiced Pumpkin Pie with Toasted Almond Crème Chantilly
Koray KarakilicThe details -
Hands On
RAMEN
SOLD OUT
Hudson Table HobokenTuesday, November 19, 2019
6:30 pm - 9:30 pm
What do you do when you’re craving RAMEN? Forget going to Manhattan or Mitsuwa’s! Fix up a proper bowl at home. In this class, you will learn how to make ramen broth, roast pork, and izakaya fried chicken. We’ll also have some steamed buns and fried shishitos on the side while you slurp on that “o-soo-soothing” bowl of RAMEN NOODLES!!!!!
- Ramen Broth and Tare
- Poached and Roasted Pork
- Ramen Toppings
- Fried Shishito Peppers
- Crazy Jane’s Chicken Wings
- Crispy Shrimp Buns
Kelly ZavalaThe details
