• Hands On

    CUCINA DE NONNA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, April 2, 2023

    6:30 PM - 9:30 PM

    There is nothing more comforting than the love of Nonna and the food she creates. In this class you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...
    • Pecorino and Sausage Stuffed Mushrooms
    • Ricotta Cavatelli with Pancetta and Kale
    • Cod Puttanesca
    • Broccoli Rabe with Toasted Garlic
    • Zabaglione with Berries and Crumbled Cookie
    Corey Hernandez
    The details
  • Hands On

    CUCINA DE NONNA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, April 2, 2023

    6:15 PM - 9:15 pm

    There is nothing more comforting than the love of Nonna and the food she creates. In this class you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...
    • Pecorino and Sausage Stuffed Mushrooms
    • Ricotta Cavatelli with Pancetta and Kale
    • Cod Puttanesca
    • Broccoli Rabe with Toasted Garlic
    • Zabaglione with Berries and Crumbled Cookie
    Guillermo Mejia
    The details
  • Hands On

    SPICES OF INDIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 4, 2023

    6:30 PM - 9:30 PM

    Experience the wide range of flavors and spices that this diverse country has to offer. This extensive menu guarantees tastes of some of the best of classic Indian dishes from the always delicious Samosa to a delicious rendition of the Chicken Tikka Masala, you will be sure to leave with a full stomach!
    • Vegetable Samosas
    • Chicken Tikka Masala
    • Basmati Rice
    • Spinach with Paneer
    • Mango Lassi
    Guillermo Mejia
    The details
  • Hands On

    CUCINA DE NONNA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 4, 2023

    7:00 PM - 10:00 PM

    There is nothing more comforting than the love of Nonna and the food she creates. In this class you'll learn to make cavatelli by hand and build beautiful sauces and with bold Italian flavors. Join us as a family as we learn to cook some of her most comforting dishes that are sure to leave your bellies full and hearts warmed...
    • Pecorino and Sausage Stuffed Mushrooms
    • Ricotta Cavatelli with Pancetta and Kale
    • Cod Puttanesca
    • Broccoli Rabe with Toasted Garlic
    • Zabaglione with Berries and Crumbled Cookie
    Melissa Ghelani
    The details
  • Hands On

    KOREAN FRIED CHICKEN JOINT – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 5, 2023

    6:30 PM - 9:30 PM

    Without sending offense to our Southern friends, no one makes fried chicken better than Koreans.  With its super thin and crispy skin and extra juicy meat, there's a reason KFC has taken over Seamless accounts.  You'll learn the secrets to the perfect fry and the classic accompaniments, such as kimchi fried rice - as well as some of our own OG twists.
    • Bonchon Korean Fried Chicken
    • Sesame Kale Salad
    • Kimchi Fried Rice
    • Spicy Cucumber Salad
    • Korean Cornbread
    Corey Hernandez
    The details
  • Hands On

    SUSHI BAR – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 5, 2023

    7:00 PM - 10:00 PM

    Grab some friends and join us in this interactive class! Start off with a simple and delicious miso soup, then learn how easy it is to make sushi, and impress everyone when you make it at home!
    • Miso Soup
    • Tuna and Salmon Hosomaki
    • California Uramaki
    • Spicy Tuna Temaki
    • Marinated Shiitake Futomaki
    Guillermo Mejia
    The details
  • Hands On

    QUICK BREADS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 6, 2023

    6:30 PM - 9:30 PM

    There’s nothing quite as satisfying as making your own bread - sweet or savory.  We will teach you the techniques for flaky biscuits and crusty focaccia, and our twist on classic cornbread. Finish with moist banana bread – it can win anyone over.
    • Jalapeno Cornbread with Bacon Honey Butter
    • Aged Cheddar and Scallion Biscuits
    • Rosemary and Olive Focaccia with Italian Sausage, Kale, and White Bean Soup
    • Roasted Banana and Walnut Bread
    Adi Boker
    The details
  • Hands On

    SUSHI BAR – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 6, 2023

    7:00 PM - 10:00 PM

    Grab some friends and join us in this interactive class! Start off with a simple and delicious miso soup, then learn how easy it is to make sushi, and impress everyone when you make it at home!
    • Miso Soup
    • Tuna and Salmon Hosomaki
    • California Uramaki
    • Spicy Tuna Temaki
    • Marinated Shiitake Futomaki
    Sam Landwehr
    The details
  • Kids Class

    GOOD FRIDAY: FAMILY EGG AND COOKIE DECORATING (10:30 AM)

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 7, 2023

    10:30 AM - 12:00 PM

    Dying Easter eggs is fun and easy at Hudson Table! Join us for this fun tradition where you and your little one can dye eggs with food dye, watercolors and stickers, and decorate spring themed cookies. Each sign up is for one adult, up to 2 children, a basket of a dozen eggs to dye, and four spring themed cookies to decorate.
    • Easter egg and cookie decorating
    Sara Kartzmer Fry
    The details
  • Kids Class

    GOOD FRIDAY: FAMILY EGG AND COOKIE DECORATING (1:00 PM)

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 7, 2023

    1:00 PM - 2:30 PM

    Dying Easter eggs is fun and easy at Hudson Table! Join us for this fun tradition where you and your little one can dye eggs with food dye, watercolors and stickers, and decorate spring themed cookies. Each sign up is for one adult, up to 2 children, a basket of a dozen eggs to dye, and four spring themed cookies to decorate.
    • Easter egg and cookie decorating
    Liz Migliore
    The details
  • Hands On

    COOKING WITH WINE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 7, 2023

    7:00 PM - 10:00 PM

    The best part of cooking is the glass of wine in your hand as you stir the pot - but in this class you'll learn how to meld your love of food and wine. You bring the sipping wine, we'll bring the cooking wine, and together we will explore different cooking techniques with reds and whites.
    • Mussels with Sauvignon Blanc
    • Skirt Steak with Merlot and Shallot Sauce
    • Tagliatelle with Porcini and Port
    • Riesling Roasted Fruit with Mascarpone Cream
    Sam Landwehr
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF GENE VS. CHEF MELISSA

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 7, 2023

    6:30 PM - 9:30 PM

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else!
    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated
    Gene Monaco and Melissa Ghelani
    The details
  • Hands On

    COOKING WITH WINE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, April 8, 2023

    7:00 PM - 10:00 PM

    The best part of cooking is the glass of wine in your hand as you stir the pot - but in this class you'll learn how to meld your love of food and wine. You bring the sipping wine, we'll bring the cooking wine, and together we will explore different cooking techniques with reds and whites.
    • Mussels with Sauvignon Blanc
    • Skirt Steak with Merlot and Shallot Sauce
    • Tagliatelle with Porcini and Port
    • Riesling Roasted Fruit with Mascarpone Cream
    Corey Hernandez
    The details
  • Hands On

    FORZA ITALIA – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, April 8, 2023

    6:30 pm - 9:00 pm

    Enjoy the big, bold flavors of Italy in this class that will teach you how to braise, brown and bake. Learn some delicious Italian staples, like Saltimbocca and Bolognese, which you can call on time and time again.
    • Chicken Saltimbocca
    • Vegetarian Rigatoni Bolognese
    • Braised Green Beans
    • Crispy Potato Confit
    • Apple Crostada
    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, April 9, 2023

    11:00 AM - 2:00 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!
    • Fresh Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe
    Corey Hernandez
    The details
  • Kids Class

    KIDS ITALIAN DESSERTS INTENSIVE – AGES 8-14

    SOLD OUT

    Hudson Table Hoboken

    Monday, April 10, 2023

    9:00 AM - 12:00 PM

    Join us for this fun Italian desserts class!  Kids will make sprinkle cookies dipped in chocolate, strawberry tiramisu, and chocolate biscotti.  They'll learn baking techniques, piping skills, making their own whipped cream, and have the most fun!
    • Chocolate dipped sprinkle cookies
    • Chocolate biscotti
    • Strawberry tiramisu
    Kaitlin Eaton
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, April 10, 2023

    6:30 PM - 9:30 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!
    • Fresh Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe
    Guillermo Mejia
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 11, 2023

    6:30 PM - 9:30 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!
    • Fresh Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe
    Melissa Ghelani
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 11, 2023

    6:45 PM - 9:45 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!
    • Fresh Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe
    Guillermo Mejia
    The details
  • Hands On

    GAUCHO GRILLING – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 12, 2023

    7:00 PM - 10:00 PM

    Cross the equator and traverse the Andes, and you'll find yourself in Gaucho country and the land of beef.  This class explores the flavors and techniques of Argentine grilling.
    • Beef and Chorizo Empanadas
    • Bife de Chorizo
    • Chimichurri Sauce
    • Rosemary Roasted Fingerling Potatoes
    • Grilled Provoleta
    • Dulce de Leche Brownies with Vanilla Ice Cream
    Corey Hernandez
    The details
  • Hands On

    MEATLESS MEXICAN – HANDS ON

    Hudson Table Hoboken

    Wednesday, April 12, 2023

    6:30 PM - 9:30 PM

    Mexican food doesn’t revolve around steak, but it does around tortillas! Come learn to make this staple food by hand, and fill them with an assortment of fresh veggies (and fruit)! Horchata, a classic drink, will be revamped for you to sip as you cook a new kind of Mexican. This class is Vegan and delicious!
    • Tortillas From Scratch
    • Tacos 3 Ways: Mushroom y Rajas, Baja-Style Cauliflower, Jack Fruit Al Pastor
    • Smoked Cashew Crema
    • Pico de Gallo
    • Red Cabbage and Jicama Slaw
    • Coconut Horchata
    Guillermo Mejia
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF KORAY VS. CHEF CHRISTINA

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 13, 2023

    6:30 PM - 9:30 PM

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else!
    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated
    Koray Karakilic and Christina Miros
    The details
  • Kids Class

    TACO PARTY INTENSIVE KIDS CLASS – AGES 8-14

    Hudson Table Hoboken

    Friday, April 14, 2023

    10:00 AM - 1:00 PM

    It's a taco party!  We'll be making tacos al pastor from scratch (including the taco shells), grilled pineapple salsa, along with an roasted corn salad and churros with chocolate sauce for dessert!
    • Tacos al pastor with homemade tortillas
    • Grilled pineapple salsa
    • Roasted corn salad
    • Churros with chocolate sauce
    Liz Migliore
    The details
  • Hands On

    HANDMADE PASTA II – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 14, 2023

    11:00 AM - 2:00 PM

    Due to popular demand comes our second installation of handmade pasta. For those who have taken our handmade pasta class this class offers some added variety with some more complexity. No prerequisite of Handmade Pasta I required in order to take this class. This menu concludes with a delicious Affogato!
    • Fresh Egg Pasta
    • Lamb and Mint Cannelloni
    • Pan Seared Gnocchi with Brown Butter and Sage
    • Roasted Red Pepper Pasta Alfredo
    • Affogato La Caffe
    Corey Hernandez
    The details
  • Hands On

    MODERN AMERICAN STEAKHOUSE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 14, 2023

    6:30 PM - 9:30 PM

    You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.
    • Ceviche with Chile, Lime, & Coconut
    • Fennel and Charred Orange Salad
    • NY Strip with Green Peppercorn Sauce
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Vanilla Creme Brûlée
    Sam Landwehr
    The details
  • Hands On

    MODERN AMERICAN STEAKHOUSE – HANDS ON

    Hudson Table Hoboken

    Friday, April 14, 2023

    7:00 PM - 10:00 PM

    You'll explore a range of cooking techniques, tantalizing your tastebuds with fresh ceviche and salad, amping things up with the ultimate steak and potatoes, and wrapping up with a rich and decadent creme brûlée.
    • Ceviche with Chile, Lime, & Coconut
    • Fennel and Charred Orange Salad
    • NY Strip with Green Peppercorn Sauce
    • Duck Fat Roasted Potatoes with Fried Rosemary
    • Vanilla Creme Brûlée
    Corey Hernandez
    The details
  • Hands On

    MEXICAN SURF AND TURF – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, April 16, 2023

    7:00 PM - 10:00 PM

    Mexican cuisine has some of the most well-known and loved dishes in the world. In this class, we take you through the various regions with dishes like Baja tacos to Guajillo steak. Join us for una noche deliciosa!
    • Grilled Guajillo Adobo Rib Eye
    • Fried Baja-Style Cod with Cilantro-Lime Crema
    • Charred Mexican Street Corn
    • Cabbage and Pineapple Slaw
    • Sopapillas with Mexican Chocolate Sauce
    Corey Hernandez
    The details
  • Hands On

    PARISIAN BISTRO – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Sunday, April 16, 2023

    6:30 PM - 9:30 PM

    Immerse yourself in “The City of Lights” as you take on the best that this charming European city has to offer – on a plate.  Start off with a classic french onion soup and finish off with a perfect chocolate soufflé.  This perfectly balanced meal is one to die for!
    • French Onion Soup
    • Pan Grilled Sirloin Steak with Shallot and Red Wine Sauce
    • Baked Potato and Parmesan Gratin
    • Bittersweet Chocolate Soufflé with Grand Marnier Crème Anglaise
    Melissa Ghelani
    The details
  • Kids Class

    SPRING SERIES: FOOD FROM MOVIES & TV: AFTER SCHOOL (Mondays – 8 classes) – (ages 8 – 14)

    Hudson Table Hoboken

    Monday, April 17, 2023

    3:45 PM - 5:15 PM

    Join us for this series where we'll be making some food based on your kids' favorite tv shows and movies.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.
    • Popcorn chicken
    • Ratatouille tart
    • Rainbow cookies
    Kaitlin Eaton
    The details
  • Hands On

    KNIFE SKILLS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Monday, April 17, 2023

    6:30 PM - 9:30 PM

    Sharpen your culinary foundation with this essential skill class. Become one with your knife set as you master proper hand placement, technique and application, while easily discerning between a Santoku, utility or paring knife.
    • Dice: Onion and Celery
    • Chiffonade: Dark Greens and Herbs
    • Brunoise: Red Peppers
    • Julienne: Onion, Squash and Carrots
    • Knife Honing and Sharpening, Safety, and How to Shop for a Knife
    • Meal: Vegetable Coconut Curry with Jasmine Rice
    Melissa Ghelani
    The details
  • Kids Class

    SPRING SERIES: YOUNG KIDS FOOD FROM MOVIES & TV: AFTER SCHOOL (Tuesdays- 9 classes) – (ages 4 – 7)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 18, 2023

    3:45 PM - 5:00 PM

    Join us for this series where we'll be making some food based on your kids' favorite tv shows and movies.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills, cooking techniques, and some baking basics. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.
    • Hawaiian chicken and vegetable kabobs
    • Confetti paw print sandwiches
    • Mermaid shell whoopie pies
    Kaitlin Eaton
    The details
  • Hands On

    VEGETARIAN DISHES FROM AROUND THE WORLD – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, April 18, 2023

    7:00 PM - 10:00 PM

    From spicy Ethiopian stew to Szechuan-style eggplant, we are going on a vegetable culinary tour. Shake up your veggie recipes with delicious dishes from around the globe.
    • Spicy Ethiopian Stew
    • Crispy Szechuan-Style Eggplant and Tofu
    • Ratatouille Tart with Feta
    • Olive Oil and Lemon Loaf Cake
    Guillermo Mejia
    The details
  • Kids Class

    MOMMY AND ME: EAT THE RAINBOW COOKING CLASS (AGES 2-4)

    Hudson Table Hoboken

    Wednesday, April 19, 2023

    10:30 AM - 12:00 PM

    Calling all moms (and dads)! Come join us with your 2-4 year olds to make 2 dishes that highlight colorful fruits and vegetables. We'll read a story on why it's important to "eat the rainbow" and together we'll make delicious rainbow dishes and share a nice meal together. Price is for one adult and up to 2 children between 2-4 years old.
    • Very Berry Banana Muffin
    • Rainbow Frittata
    Kaitlin Eaton
    The details
  • Hands On

    IZAKAYA – JAPANESE PUB FARE – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 19, 2023

    6:30 PM - 9:30 PM

    Izakaya translates to "stay drink place." Inspired by the ubiquitous Japanese gastropubs, in this class, you will learn to prepare various dishes to be shared with a group and best enjoyed alongside your beverage of choice! As diverse as a typical izakaya menu, this class touches on a wide array of cooking techniques - grilling, simmering, frying, sautéing, and sauce-making. We are BYOB and definitely recommend a pairing of beer, sake, or shochu for this menu!
    • Momo Yakitori
    • Salmon & Avocado
    • Spinach Gomaae
    • Yaki Gyoza with Ponzu Shoyu
    • Vegetable Tempura
    Guillermo Mejia
    The details
  • Hands On

    STEAK FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, April 19, 2023

    7:00 pm - 10:00 pm

    Winter is here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to keep you warm!
    • NY Strip With Chive Butter
    • Roasted Asparagus with Brown Butter Breadcrumbs and Olive Tapenade
    • Truffled Mashed Potatoes
    • Escarole Salad with Apples, Pecorino and Walnuts
    • Classic Strawberry Shortcakes
    Corey Hernandez
    The details
  • Hands On

    STEAK FEAST – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 20, 2023

    6:30 PM - 9:30 PM

    Winter is here and we are beefing up, literally. This class will feature several cuts of meat, multiple cooking techniques and topping it off with veggies, and a sweet dessert that is sure to keep you warm!
    • NY Strip With Chive Butter
    • Roasted Asparagus with Brown Butter Breadcrumbs and Olive Tapenade
    • Truffled Mashed Potatoes
    • Escarole Salad with Apples, Pecorino and Walnuts
    • Classic Strawberry Shortcakes
    Corey Hernandez
    The details
  • Dining Event

    7 COURSE CHEF’S TABLE WITH KORAY KARAKILIC

    SOLD OUT

    Hudson Table Hoboken

    Thursday, April 20, 2023

    7:00 PM - 10:00 PM

    Sit back and enjoy as Chef Koray finishes off 7 delicious courses for this unique dining experience. There will be limited counter-side seating as well as regular seating within a few feet of the kitchen.
    • Cucumber, Toasted Sesame, Pickled Jicama, Mint Oil, and Apple Juice
    • Tuna Tartare, Lavash Cracker, Sunflower Seed, and Nigella
    • Sweet Peas, Charred Ramp, Yuzu Pickled Strawberry, Homemade Fresh Cheese
    • Confit Organic Salmon, Marigold Dashi, Roasted Maitake, Fennel, and Burnt Onion Cream
    • Warm Hummus, Bazlama Bread, Butter Poached Cured Beef Pastirma
    • Filet Mignon, Gigante Bean, Confit Leek, Raspberry Demi Glace
    • Avocado Ice Cream, Baklava Crisp, Sicilian Pistachio, White Chocolate Creme Anglaise
    Koray Karakilic
    The details
  • Dining Event

    LIVE 3 COURSE CHEF COMPETITION: CHEF MELISSA VS. CHEF CHRISTINA

    SOLD OUT

    Hudson Table Hoboken

    Friday, April 21, 2023

    6:30 PM - 9:30 PM

    Come and experience a night like nothing else as you watch two chefs face off in a 3 course battle, "Iron Chef" style. We will provide some light snacks upon arrival then watch as each chef will receive mystery ingredients and be faced the task of creating an appetizer, a main course and a dessert using each of the ingredients. You will get a first hand look at every step and then you, the guest, will be the judge, getting to decide which chef gets the 1st place dollar prize and which gets the 2nd place. You will get a plate of each chef's 3 courses as well! There will be limited counter seating as well as 2nd-row seating available. All party sizes will be a minimum of 2 guests and a max of 6 due to our limited seating so find a group to enjoy the fun with! This night will be one to remember and one you will never experience anywhere else!
    • Mystery baskets to be determined closer to the event - please be advised that because of this, no food allergies can be accommodated
    Melissa Ghelani and Christina Miros
    The details
  • Hands On

    BIG FLAVOR STEAKS – HANDS ON

    SOLD OUT

    Hudson Table Hoboken

    Saturday, April 22, 2023

    7:00 PM - 10:00 PM

    Take your cooking to the next level and amplify flavor with a menu that is sure to surprise your senses.  Coffee crusted ribeye will wake up your tastebuds while bourbon, maple and bacon meet over brussels sprout bliss.  You’ll keep it classic with Filet Au Poivre and loaded hash browns, and round things out with a banana-chocolate finish.
    • Coffee Crusted Ribeye with Chimichurri Sauce
    • Filet Poivrade
    • Stuffed Hashbrown
    • Bourbon Maple Brussels Sprouts with Grilled Bacon
    • Banana and Chocolate Croissant Bread Pudding
    Melissa Ghelani
    The details