• Hands On

    1ST HALF OF JUNE GOES LIVE MAY 9TH AT 12 PM! (2ND HALF GOES LIVE ONE WEEK LATER!)

    Hudson Table Hoboken

    Saturday, June 1, 2024

    The details
  • Kids Camp

    SUMMER CAMP – COOKING WITH DISNEY – 6/19-6/21 9am-12pm (ages 4-7)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, June 19, 2024

    9:00 AM - 12:00 PM

    Overview :

    In this short camp week, we'll be cooking delicious dishes from our favorite Disney movies. Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it! We'll do a little art project each day as well. Kids will make snack, lunch and dessert. Classes will run daily from June 19-21st from 9-12pm. All classes are nut-free. Lunch and snack is included for this camp. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • The 'grey stuff' cookies and cream mousse from 'Beauty and the Beast'
    • Hot cross buns from 'Brave'
    • Tow Mater tater tots from 'Cars'

    Kaitlin Eaton
    The details
  • Kids Camp

    SUMMER CAMP – COOKING WITH DISNEY – 6/19-6/21 1pm-4pm (ages 4-7)

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, June 19, 2024

    1:00 PM - 4:00 PM

    Overview :

    In this short camp week, we'll be cooking delicious dishes from our favorite Disney movies. Kids will learn proper knife skills (with child-friendly knives), proper baking technique, and have fun while doing it! We'll do a little art project each day as well. Kids will make snack, lunch and dessert. Classes will run daily from June 19-21st from 1-4pm. All classes are nut-free. Lunch and snack is included for this camp. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • The 'grey stuff' cookies and cream mousse from 'Beauty and the Beast'
    • Hot cross buns from 'Brave'
    • Tow Mater tater tots from 'Cars'

    Kaitlin Eaton
    The details
  • Kids Camp

    SUMMER CAMP – CULINARY TECHNIQUES – 6/24-6/28 (ages 8 – 14)

    Hudson Table Hoboken

    Monday, June 24, 2024

    10:00 AM - 3:00 PM

    Overview :

    This camp will teach kids culinary techniques like sauteeing, sauce making, pasta making, and some baking basics. Structured like a mini culinary school, chefs will be in charge of their station and come away with a new understanding of how a kitchen runs. Kids will make 4-5 dishes each day including snack and dessert. There will be mini competitions scattered throughout the week to keep them on their toes and let those creative imaginations run wild. Kids will cook for the majority of the day with breaks outside for snack and lunch. Class will run June 24th-28th from 10 am to 3 pm daily. We'll have flexible drop off and pickup to extend the day from 9:30-3:30pm if needed. All food is included. Camps are nut-free. **If you're signing up more than one child, please sign them up separately. You may sign up for multiple weeks for the same child at one time** Any questions, please email [email protected]

    • Homemade cheese ravioli
    • Flourless chocolate cake
    • Crepes with sweet and savory fillings

    Kaitlin Eaton
    The details

Check It!

EVENT POLICIES

Please note all public classes are designed to be 4 groups of 4. Many of our classes also only allow even numbers due to the way our recipes are designed. Parties of less than 4 will join another group to work together to cook and enjoy the night but that’s part of why our events are so much fun – meeting other people! If you would like your own table, please make sure to select 4 tickets at checkout, that will ensure you have a table to yourself.

Our maximum group size for public classes is 8 guests. This means even if you sign up as 5 parties of 2, you would still be considered a large group of 10 which we can’t accommodate in a public class. If you have 9 or more people, please email us at [email protected] to learn more about our amazing private classes. Although we love having groups join us, it isn’t fair to the other guests in attendance.

For public dinners on our rooftop, we welcome larger parties of up to 12. We ask that parties of 13 or more email us at [email protected] for information on private events or adjusted pricing for larger groups. All groups need to sign up together in order to be seated together.

Please note that any dietary restrictions or allergy accommodations require significant notice and we ask that all guests reach out in advance of buying tickets. We buy ingredients in advance of classes, specifically for how many tickets are purchased, and thus need advanced notice (sometimes as much as 4-5 days) to potentially help modify a menu.

We cannot accommodate any dietary restrictions or allergies at CHEF COMPETITIONS. If you or a guest in your party have any allergies or dietary restrictions, we advise you to select a different event that will allow for accommodations. Attending a chef competition is at your own risk and our chefs are not able to ensure this is an allergy friendly event.

We look forward to having you in for a class or event!