Hands On

NYC DELI – HANDS ON

• Date:Saturday, May 16, 2026 - 10: 00 AM - 1:00 PM
• Featured Chef: Shreve Taylor

Overview:

If you’ve been to NYC for brunch, it’s likely you’ve eaten some of the world's best Jewish delicatessen classics. Come learn the art of bagel making, how to assemble a delicious latke spread, and even how to cure your own salmon at home!

Menu:

$ 105 PER PERSON