{"id":9149,"date":"2026-03-07T16:07:31","date_gmt":"2026-03-07T21:07:31","guid":{"rendered":"https:\/\/hudsontable.com\/princeton\/?post_type=product&#038;p=9149"},"modified":"2026-03-26T08:00:58","modified_gmt":"2026-03-26T12:00:58","slug":"buongiorno-from-bologna-hands-on-4","status":"publish","type":"product","link":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/","title":{"rendered":"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON"},"content":{"rendered":"<p>Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous &#8220;Ravioli di Uova&#8221; &#8211; the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork &#8216;bolognese&#8217; meatballs and Parmigiano polenta, and finish with sticky sweet balsamic roasted strawberries over creamy gelato. \u00a0***Please note this is an advanced class, we ask that all guests cook a fair amount at home****<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous &#8220;Ravioli di Uova&#8221; &#8211; the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork &#8216;bolognese&#8217; meatballs and Parmigiano polenta, and [&hellip;]<\/p>\n","protected":false},"featured_media":1659,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_cat":[49],"product_tag":[51],"class_list":{"0":"post-9149","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-schedule-class","7":"product_tag-shellfish-free","9":"first","10":"instock","11":"purchasable","12":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ\" \/>\n<meta property=\"og:description\" content=\"Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous &#8220;Ravioli di Uova&#8221; &#8211; the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork &#8216;bolognese&#8217; meatballs and Parmigiano polenta, and [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/\" \/>\n<meta property=\"og:site_name\" content=\"Hudson Table | Princeton, NJ\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-26T12:00:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/\",\"url\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/\",\"name\":\"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ\",\"isPartOf\":{\"@id\":\"https:\/\/hudsontable.com\/princeton\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg\",\"datePublished\":\"2026-03-07T21:07:31+00:00\",\"dateModified\":\"2026-03-26T12:00:58+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage\",\"url\":\"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg\",\"contentUrl\":\"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg\",\"width\":1500,\"height\":1000,\"caption\":\"The cooking of chestnut flour ravioli with artichokes, peas and enoki mushrooms.\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/hudsontable.com\/princeton\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"SCHEDULE A CLASS\",\"item\":\"https:\/\/hudsontable.com\/princeton\/schedule-a-class\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/hudsontable.com\/princeton\/#website\",\"url\":\"https:\/\/hudsontable.com\/princeton\/\",\"name\":\"Hudson Table | Princeton, NJ\",\"description\":\"More than just a cooking school\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/hudsontable.com\/princeton\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/","og_locale":"en_US","og_type":"article","og_title":"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ","og_description":"Ready to take your pasta making skills to the next level? If so, join us for an evening celebrating the beautiful city of Bologna by making the infamous &#8220;Ravioli di Uova&#8221; &#8211; the pillowy egg yolk filled ricotta ravioli. We will round out the meal with platters of pork &#8216;bolognese&#8217; meatballs and Parmigiano polenta, and [&hellip;]","og_url":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/","og_site_name":"Hudson Table | Princeton, NJ","article_modified_time":"2026-03-26T12:00:58+00:00","og_image":[{"width":1500,"height":1000,"url":"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/","url":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/","name":"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON - Hudson Table | Princeton, NJ","isPartOf":{"@id":"https:\/\/hudsontable.com\/princeton\/#website"},"primaryImageOfPage":{"@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage"},"image":{"@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage"},"thumbnailUrl":"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg","datePublished":"2026-03-07T21:07:31+00:00","dateModified":"2026-03-26T12:00:58+00:00","breadcrumb":{"@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#primaryimage","url":"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg","contentUrl":"https:\/\/hudsontable.com\/princeton\/wp-content\/uploads\/sites\/5\/2025\/10\/11ATSM0915-33.jpg","width":1500,"height":1000,"caption":"The cooking of chestnut flour ravioli with artichokes, peas and enoki mushrooms."},{"@type":"BreadcrumbList","@id":"https:\/\/hudsontable.com\/princeton\/product\/buongiorno-from-bologna-hands-on-4\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/hudsontable.com\/princeton\/"},{"@type":"ListItem","position":2,"name":"SCHEDULE A CLASS","item":"https:\/\/hudsontable.com\/princeton\/schedule-a-class\/"},{"@type":"ListItem","position":3,"name":"BUONGIORNO FROM BOLOGNA \u2013 HANDS ON"}]},{"@type":"WebSite","@id":"https:\/\/hudsontable.com\/princeton\/#website","url":"https:\/\/hudsontable.com\/princeton\/","name":"Hudson Table | Princeton, NJ","description":"More than just a cooking school","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/hudsontable.com\/princeton\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/product\/9149"}],"collection":[{"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/comments?post=9149"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/media\/1659"}],"wp:attachment":[{"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/media?parent=9149"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/product_cat?post=9149"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/hudsontable.com\/princeton\/wp-json\/wp\/v2\/product_tag?post=9149"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}