KID'S CLASSES

KIDS CLASSES

For more information about our Kid’s Classes, please email Chef Sara at [email protected].  For more info about the different types of events you can host at our space, please click on OUR CLASSES at the top of our website.  For more info regarding events, contact us with the intended date or preferred time/day of the week as well as an estimate on headcount and we will respond quickly with an estimate and options we can offer.

  • Kids

    OCTOBER AROUND THE WORLD AFTER SCHOOL SERIES (Oct 5,12,19,26) – (ages 4-7)

    Hudson Table Hoboken

    Tuesday, October 5, 2021

    3:45 pm - 5 pm

    Join us for this class where we'll be traveling to different countries and making and sampling their food.  Kids will learn how to work in the kitchen and come out of these classes with stronger knife skills (with kid friendly knives), culinary knowledge, and some baking basics along with expanding their food knowledge. Kids will prepare a meal and either eat it outside or take their food home with them. Class is drop off.
    • Chicken dumplings
    • California rolls
    • Foccacia 'gardens'
    Sara Kartzmer Fry
    The details
  • Kids Class

    INDIGENOUS PEOPLES’ DAY FALL BAKING CLASS – AGES 4-7

    Hudson Table Hoboken

    Monday, October 11, 2021

    10:00 am - 12:00 pm

    Come bake with all the essential fall ingredients! Apples, pumpkin, cinnamon, and maple syrup. We'll make some delicious baked goods (all nut-free) to eat, and they'll get some treats to take home.
    • Apple crumb muffins
    • Pumpkin spice truffles
    • Maple cinnamon cookies
    Sara Kartzmer Fry
    The details
  • Kids Class

    INDIGENOUS PEOPLES’ DAY FALL BAKING CLASS – AGES 8-14

    Hudson Table Hoboken

    Monday, October 11, 2021

    1:00 pm - 3:00 pm

    Come bake with all the essential fall ingredients! Apples, pumpkin, cinnamon, and maple syrup. We'll make some delicious baked goods (all nut-free) to eat, and they'll get some treats to take home.
    • Pumpkin donut holes,
    • Apple crumb muffins,
    • Maple custard mini tarts
    Sara Kartzmer Fry
    The details