{"id":15041,"date":"2017-12-27T12:00:09","date_gmt":"2017-12-27T17:00:09","guid":{"rendered":"https:\/\/hudsontable.com\/schedule-a-class\/cooking-with-technology-sous-vide-3\/"},"modified":"2018-02-26T14:35:35","modified_gmt":"2018-02-26T19:35:35","slug":"cooking-with-technology-sous-vide-3","status":"publish","type":"product","link":"https:\/\/hudsontable.com\/hoboken\/product\/cooking-with-technology-sous-vide-3\/","title":{"rendered":"COOKING WITH TECHNOLOGY: SOUS VIDE"},"content":{"rendered":"<p>More than just boiling in a bag. Sous Vide is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results. Learn with us, on how the pros do it and take these great techniques home. Never over cook delicate items ever again.. Perfect fish, vegetables and eggs every time that will accompany and complete any composed dish. We will be using the in home Sous Vide machine created by Chef Steps called the Joule. It is bluetooth enabled and will make cooking at home Sous Vide approachable and easy!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>More than just boiling in a bag. Sous Vide is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results. Learn with us, on how the pros do it and take these great techniques home. Never over cook delicate items ever again.. Perfect fish, vegetables and eggs every time that will accompany [&hellip;]<\/p>\n","protected":false},"featured_media":9238,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_cat":[8],"product_tag":[],"class_list":{"0":"post-15041","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-schedule-class","8":"first","9":"instock","10":"purchasable","11":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>COOKING WITH TECHNOLOGY: SOUS VIDE - Hudson Table | Hoboken, NJ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hudsontable.com\/hoboken\/product\/cooking-with-technology-sous-vide-3\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"COOKING WITH TECHNOLOGY: SOUS VIDE - Hudson Table | Hoboken, NJ\" \/>\n<meta property=\"og:description\" content=\"More than just boiling in a bag. Sous Vide is a cooking technique that utilizes precise temperature control to deliver consistent, restaurant-quality results. Learn with us, on how the pros do it and take these great techniques home. Never over cook delicate items ever again.. 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