{"id":12284,"date":"2017-10-10T11:05:41","date_gmt":"2017-10-10T15:05:41","guid":{"rendered":"https:\/\/hudsontable.com\/schedule-a-class\/hand-dipped-chocolate-making\/"},"modified":"2017-11-16T13:13:53","modified_gmt":"2017-11-16T18:13:53","slug":"hand-dipped-chocolate-making","status":"publish","type":"product","link":"https:\/\/hudsontable.com\/hoboken\/product\/hand-dipped-chocolate-making\/","title":{"rendered":"HAND DIPPED CHOCOLATES"},"content":{"rendered":"<p>In this\u00a0class\u00a0you will learn about bonbon making and tempering. You will work with fresh cream ganaches, make\u00a0hand dipped\u00a0bonbons and have fun\u00a0decorating\u00a0them with a number of professional techniques. In time for the\u00a0holidays\u00a0you will be able to create beautifully\u00a0handrafted\u00a0chocolates. Whatever you will not eat during the class you will be able to take home and share with your family and friends. You will use only high quality French dark chocolate and fresh ingredients. Some of the ganaches you will taste are\u00a0dark chocolate and ginger, cinnamon and Madagascar vanilla and other fall flavors.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In this\u00a0class\u00a0you will learn about bonbon making and tempering. You will work with fresh cream ganaches, make\u00a0hand dipped\u00a0bonbons and have fun\u00a0decorating\u00a0them with a number of professional techniques. In time for the\u00a0holidays\u00a0you will be able to create beautifully\u00a0handrafted\u00a0chocolates. Whatever you will not eat during the class you will be able to take home and share with [&hellip;]<\/p>\n","protected":false},"featured_media":12285,"comment_status":"open","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_cat":[8],"product_tag":[],"class_list":{"0":"post-12284","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-schedule-class","8":"first","9":"instock","10":"purchasable","11":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>HAND DIPPED CHOCOLATES - Hudson Table | Hoboken, NJ<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hudsontable.com\/hoboken\/product\/hand-dipped-chocolate-making\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"HAND DIPPED CHOCOLATES - Hudson Table | Hoboken, NJ\" \/>\n<meta property=\"og:description\" content=\"In this\u00a0class\u00a0you will learn about bonbon making and tempering. 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