• Outdoor Dining Event

    SEAFOOD DINNER (OUTDOOR SEATING) – 9/2

    Hudson Table Hoboken

    Wednesday, September 2, 2020

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio. Table selection will be first-come, first-served, and don't forget...BYO!
    • Iced Cocktail- Local Oysters & Clams - hT Sauces
    • Barnegat Light Scallop Crudo
    • Grilled Bread w/ Nori Butter
    • Fritto Misto- Calamari, Summer Beans, Cherry Peppers, Anchovy Aioli
    • Linguine w/ Blue Crab, Basil, Lemon, Hot Chiles
    • Optional Add On Share Plate: 1.5 lb Whole Steamed Lobster - Parsley-Butter Potatoes, Jersey Corn, Garlic Butter
    • Orange-Olive Oil Cake- Summer Berries, Whipped Mascarpone
    Koray Karakilic
    The details
  • Outdoor Dining Event

    ROOFTOP DINING – END OF SUMMER – 9/2

    SOLD OUT

    Hudson Table Hoboken

    Wednesday, September 2, 2020

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served family style for your table. Don't forget to BYOB!
    • Snapper and Shrimp Ceviche: Raw Almonds, Mango, Jalapeno, and Coconut Cream
    • Buratta Di Buffalo: Jersey Peaches, Salt Baked Beets, Sunflower Seeds
    • Grilled Spanish Octopus: Roasted Purple Potatoes with Lemon and Capers, Romesco
    • Slow-Cooked Short Ribs: Summer Corn Couscous and Sour Cream Tzatziki
    • Salted Caramel Chocolate Cake: Hazelnut Ice Cream and Dried Freeze Summer Berries
    Koray Karakilic
    The details
  • Outdoor Dining Event

    SEAFOOD DINNER (OUTDOOR SEATING) – 9/3

    Hudson Table Hoboken

    Thursday, September 3, 2020

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio. Table selection will be first-come, first-served, and don't forget...BYO!
    • Iced Cocktail- Local Oysters & Clams - hT Sauces
    • Barnegat Light Scallop Crudo
    • Grilled Bread w/ Nori Butter
    • Fritto Misto- Calamari, Summer Beans, Cherry Peppers, Anchovy Aioli
    • Linguine w/ Blue Crab, Basil, Lemon, Hot Chiles
    • Optional Add On Share Plate: 1.5 lb Whole Steamed Lobster - Parsley-Butter Potatoes, Jersey Corn, Garlic Butter
    • Orange-Olive Oil Cake- Summer Berries, Whipped Mascarpone
    Gene Monaco
    The details
  • Outdoor Dining Event

    ROOFTOP DINING – END OF SUMMER – 9/3

    Hudson Table Hoboken

    Thursday, September 3, 2020

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served family style for your table. Don't forget to BYOB!
    • Snapper and Shrimp Ceviche: Raw Almonds, Mango, Jalapeno, and Coconut Cream
    • Buratta Di Buffalo: Jersey Peaches, Salt Baked Beets, Sunflower Seeds
    • Grilled Spanish Octopus: Roasted Purple Potatoes with Lemon and Capers, Romesco
    • Slow-Cooked Short Ribs: Summer Corn Couscous and Sour Cream Tzatziki
    • Salted Caramel Chocolate Cake: Lemon Verbena and Dried Freeze Summer Berries Ice Cream
    Koray Karakilic
    The details
  • LABOR DAY – ULTIMATE GRILL KIT

    Hudson Table Hoboken

    Thursday, September 3, 2020

    3:00 PM - 6:00 PM

    To help feed you through these troubling times, our team is here to put together some high-end meal kits. Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team and eat well in the process! This meal kit is intended to be 2 servings. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team.

    Please Note: This meal kit has a 3pm-6pm pickup window on Thursday 9/3!

    Please email [email protected] for delivery inquiries. Make sure to bring a reusable bag to bring everything home if you have one!
    • BBQ Ribs - 1/2 Rack of Ribs with our House BBQ
    • Cheddar-Stuffed Burgers (2) - Seasoned Beef Blend with Brioche Buns and Assorted Toppings
    • Summer Dogs (2) - Quality Bratwursts with Potato Buns and Assorted Toppings
    • Toppers - Lettuce, Jersey Tomato, Special Sauce, Kraut, Pickles
    • (FINISHED FOR YOU) All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • (FINISHED FOR YOU) Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Tomato, Red Onion, Green Goddess Dressing
    • (FINISHED FOR YOU) S'mores Cookie Bars
    The details
  • Outdoor Dining Event

    SEAFOOD DINNER (OUTDOOR SEATING) – 9/4

    SOLD OUT

    Hudson Table Hoboken

    Friday, September 4, 2020

    This meal is perfect for sharing with friends/family and will be served on our outdoor patio. Table selection will be first-come, first-served, and don't forget...BYO!
    • Iced Cocktail- Local Oysters & Clams - hT Sauces
    • Barnegat Light Scallop Crudo
    • Grilled Bread w/ Nori Butter
    • Fritto Misto- Calamari, Summer Beans, Cherry Peppers, Anchovy Aioli
    • Linguine w/ Blue Crab, Basil, Lemon, Hot Chiles
    • Optional Add On Share Plate: 1.5 lb Whole Steamed Lobster - Parsley-Butter Potatoes, Jersey Corn, Garlic Butter (SOLD OUT)
    • Orange-Olive Oil Cake- Summer Berries, Whipped Mascarpone
    Gene Monaco
    The details
  • LABOR DAY – ULTIMATE GRILL KIT (Friday 9/4)

    Hudson Table Hoboken

    Friday, September 4, 2020

    12:00 PM - 3:00 PM

    To help feed you through these troubling times, our team is here to put together some high-end meal kits. Reheating/finishing instructions will be provided and we will be offering streamlined pickup / take out. Help support our business and our team and eat well in the process! This meal kit is intended to be 2 servings. Everything will be prepared in our controlled, sanitary, fully compliant kitchen in small-batches each day with a rotating menu, along with a small team of 2 -3 highly-trained team members each day to ensure cleanliness and precautions are taken. Pickup procedure is intended to be minimal to no person-to-person contact for the health and safety of our guests and team.

    Please Note: This meal kit has a 12pm-3pm pickup window on Friday 9/4!

    Please email [email protected] for delivery inquiries. Make sure to bring a reusable bag to bring everything home if you have one!
    • BBQ Ribs - 1/2 Rack of Ribs with our House BBQ
    • Cheddar-Stuffed Burgers (2) - Seasoned Beef Blend with Brioche Buns and Assorted Toppings
    • Summer Dogs (2) - Quality Bratwursts with Potato Buns and Assorted Toppings
    • Toppers - Lettuce, Jersey Tomato, Special Sauce, Kraut, Pickles
    • (FINISHED FOR YOU) All-American Potato Salad - Celery, Onion, Mayo, Mustard, Red Wine Vinegar
    • (FINISHED FOR YOU) Summer Cobb Salad - Crispy Bacon, Sliced Egg, Tomato, Gorgonzola, Tomato, Red Onion, Green Goddess Dressing
    • (FINISHED FOR YOU) S'mores Cookie Bars
    The details
  • Outdoor Dining Event

    ROOFTOP DINING – END OF SUMMER – 9/5

    SOLD OUT

    Hudson Table Hoboken

    Saturday, September 5, 2020

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served family style for your table. Don't forget to BYOB!
    • Snapper and Shrimp Ceviche: Raw Almonds, Mango, Jalapeno, and Coconut Cream
    • Buratta Di Buffalo: Jersey Peaches, Salt Baked Beets, Sunflower Seeds
    • Grilled Spanish Octopus: Roasted Purple Potatoes with Lemon and Capers, Romesco
    • Slow-Cooked Short Ribs: Summer Corn Couscous and Sour Cream Tzatziki
    • Salted Caramel Chocolate Cake: Hazelnut Ice Cream and Dried Freeze Summer Berries
    Koray Karakilic
    The details
  • Outdoor Dining Event

    ROOFTOP DINING – END OF SUMMER – 9/6

    SOLD OUT

    Hudson Table Hoboken

    Sunday, September 6, 2020

    Join us on this rooftop with a view as the chef prepares 5 amazing courses served family style for your table. Don't forget to BYOB!
    • Snapper and Shrimp Ceviche: Raw Almonds, Mango, Jalapeno, and Coconut Cream
    • Buratta Di Buffalo: Jersey Peaches, Salt Baked Beets, Sunflower Seeds
    • Grilled Spanish Octopus: Roasted Purple Potatoes with Lemon and Capers, Romesco
    • Slow-Cooked Short Ribs: Summer Corn Couscous and Sour Cream Tzatziki
    • Salted Caramel Chocolate Cake: Hazelnut Ice Cream and Dried Freeze Summer Berries
    Koray Karakilic
    The details
  • Hands On

    KIDS SUMMER CLASSES – BAKING TECHNIQUES – 9/8 – 9/11 (ages 8 – 14)

    SOLD OUT

    Hudson Table Hoboken

    Tuesday, September 8, 2020

    10:00 am - 3:00 pm

    Calling all bakers!  In this camp, kids will learn new baking skills and techniques every day.  While the focus is on baking, each day we will make lunch to go along with our baked goods.  This is a class that runs from September 8-September 11th.  All dishes are nut-free.
    • Chocolate chip cookie cake
    • Banana pudding
    • Chocolate babka
    • And more...
    Sara Kartzmer Fry
    The details