Come join us for an around the world tour of countries and their cuisines. Kids will learn culinary and baking basics as we create and taste foods from different countries. This class runs daily from August 8th - August 12th. All classes are nut-free.
Your kids safety is of our utmost priority and we're trying to create as safe an environment as we can in our kitchens.
The COVID situation will be monitored, and our policy will be updated as needed. We expect some restrictions to be in place, including but not limited to:
- Social distancing whenever possible
- Masks worn indoors (can be provided) and gloves worn when necessary
- Frequent and regular handwashing with hand sanitizer prevalent in the space
- Outside only drop off & pickup: Only students allowed inside
- At least 2 hours a day will be outside, including eating (weather dependent)