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RECREATING FAMOUS DESSERTS – HANDS ON

The rest of January cooking classes ⬇️ (+ 2 ch

The rest of January cooking classes ⬇️ (+ 2 chef’s tables!) this is an old photo but it’s still a vibe! 😎 We are doing both live in-person classes and virtual (swipe to see our dividers at reduced capacity classes and you’re seated to eat separately and safely) or cook in the comfort of your own home—Also, all of February is online!

Momofuku Empire
(Hands On)
1/21

Greek Feast
(Virtual)
1/21 & 1/22

7 Course Winter Chef’s Table
1/22 & 1/23

Family Cooking: Winter Comfort Food
(Virtual)
1/24

Gluten-free Dinner Party
(Hands On)
1/24

Night at The Steakhouse
(Virtual)
1/26 & 1/27

Noche en Colombia
(Hands On)
1/27

7 Course Pasta Chef’s Table
1/28 & 1/29

Cruising the Mediterranean
(Hands On)
1/30

Southern Comfort: Oklahoma Style
(Hands On)
1/30

A Morning in Mexico
(Hands On)
1/31

Family Cooking: Italian Family Favorites
(Virtual)
1/31

This weeks meal kits: Latin Feast (1/19 & 1/20) an

This weeks meal kits: Latin Feast (1/19 & 1/20) and Classic Nola (1/21 & 1/22) + in house made artisanal bread! Here’s a look at rest of this months kits + February is available now too!

Thai Flavors
1/26 & 1/27

Best of New England
1/28 & 1/29

Korean Comfort Food
2/3 & 2/4

Super Bowl
2/7

Latin Feast
2/10 & 2/11

❤️ Valentine’s Day ❤️
2/14

Fried Chicken Feast
2/18 & 2/19

Thai Flavors
2/25 & 2/26

New this week! All of January is up now and Februa

New this week! All of January is up now and February will be up later this week—

MEAL KITS:

Italian Comfort Food
1/12 & 1/13

Fried Chicken Feast
1/14 & 1/15

COOKING CLASSES:

Spices of India
1/14

Ultimate Roast Chicken Dinner
1/14 & 1/15

Family Cooking: Chinese Feast
1/17

Donut Making 101
1/17

For more details & menus click the link in our bio 🙃

Let’s get cooking 🍽 January cooking classes!

Let’s get cooking 🍽 January cooking classes! Virtual & hands on (in person) all of January + menus listed online now!

California Surf & Turf
Friday 1/8

Brunch: A Late Morning Salsa
Saturday 1/9

The Art of BBQ with Chef & Pitmaster Alex Smith
series: 1/9, 1/16, 1/23 @chefalexsmith

Greek Family Meal
Sunday 1/10

Sushi Party
Wed 1/13

Ultimate Roast Chicken Dinner
Thurs 1/14 & Fri 1/15

Spices of India
Thursday 1/14

Fast Food Cravings
Friday 1/15

Family Cooking: Chinese Feast
Sunday 1/17

Donut Making 101
Sunday 1/17

This month we will be taking a break from our week

This month we will be taking a break from our weekly dinners as the weather prevents outdoor dining from being comfortable, but we still have so much to offer!
•meal kits
•virtual classes
•hands on classes at reduced capacity
•plated dinners
coming up:

**MEAL KITS**

Taco Party
1/6

Momofuku Tribute
1/7
1/8

Italian Comfort Food
1/12
1/13

Fried Chicken Feast
1/14
1/15

Latin Feast
1/19
1/20

Classic Nola
1/21
1/22

Thai Flavors
1/26
1/27

Best of New England
1/28
1/29

**COOKING CLASSES**

Spanish Paella
1/5
1/6

California Surf and Turf
1/8

Brunch: A Late Morning Salsa
1/9

The Art of BBQ
with pit master and chef
Alex Smith
1/9, 1/16, 1/23

Paella Valenciana and Churros
1/9

Handmade Pasta Workshop: Pasta to Go
1/10

Family Cooking: Greek Family Meal
1/10

La Cucina de Nonna
1/10

Sushi Party
1/13

Ultimate Roast Chicken Dinner
1/14
1/15

Spices of India
1/14

Fast Food Cravings
1/15

Korean BBQ
1/15

Family Cooking: Chinese Feast
1/17

Donut Making 101
1/17

Recreating Famous Desserts
1/20

Greek Feast
1/21

& more online now

Ring in 2️⃣0️⃣2️⃣1️⃣ with us! We h

Ring in 2️⃣0️⃣2️⃣1️⃣ with us! We have 3 options for dining: New Year’s Eve at Hudson Table (indoor/outdoor) or 2 Meal Kit options— all menus listed below! 🎊 🍾

NEW YEAR’S EVE DINNER✨
5:30 & 8:00 PM seating with indoor and outdoor dining options

House Made Bread & Butter

Little Gem Salad:
Brulee' Pears, Gorgonzola, Candied Pecans, Honey Vinaigrette

Hand Cut Tagliatelle:
Truffled Mushroom Cream Sauce, Parmesan

Main Option: Cast Iron Fillet Mignon w/ Compound Butter
Main Option: Stuffed Chicken Roulade w/ Prosciutto, Spinach, Roasted Peppers, Fontina Cheese

Potato & Gruyere Gratin

Asparagus Parmesan
w/ Toasted Crumbs

Double Chocolate Cake

**************

NYE COCKTAIL PARTY MEAL KIT 🥂
12/30 & 12/31 (serves 4)

Arancini di Riso Siciliani:
Saffron Rice Balls, Mozzarella, Pesto

Wagyu Beef Sliders:
Truffle Aioli, Cheddar, Crispy Onions, Dill Pickles

Mexican Shrimp Cocktail:
Lime Juice, Tomatoes, Avocado, Mezcal, Tortilla Chips

Pimento-Stuffed Spanish Piquillo Pepper

Salted Caramel Chocolate Tart

**************

NEW YEARS EVE FEAST MEAL KIT 🍽
12/31 (serves 2)

Main option 1:
8-Ounce Cast Iron Filet Mignon with Compound Butter

Main option 2:
Stuffed Chicken Roulade with Prosciutto, Spinach, Roasted Peppers, Fontina

Asparagus Parmesan

Potato & Gruyere Gratin

Double Chocolate Cake

all linked in our bio—
#newyearseve #happynewyear #hoboken #supportsmallbusiness #happyholidays

Our final holiday GIVEAWAY! 🎁 Today: 5 winne

Our final holiday GIVEAWAY! 🎁

Today:
5 winners will win a $25 gift certificate to HT!

Enter to win:
•Like this post
•Tag fam & friends!
•Be sure you’re following us ✅

Winner will be announced tomorrow!

🎄🎄🎄🎊🎊🎊

✨GIVEAWAY✨ Today through Christmas Day we are

✨GIVEAWAY✨
Today through Christmas Day we are giving away prizes from HT!

Today 12/24–
Enter to win a 5 course private chefs table for 2 people! (Redeemable through Feb and not valid on Friday or Saturday evening)

How to play:
•Like this post
•Tag fam & friends!
•Be sure you’re following us ✅

Winner will be announced tomorrow AM! 🎁

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1403 Clinton Street

Hoboken, NJ 07030